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	31821.	An Architect Cicada in Brazilian Rainforest: Guyalna chlorogena (Walker). [electronic resource] by Béguin, C F Producer: 20180108 In: Neotropical entomology vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31822.	Self-rated psychopathic traits in a sample of treatment-seeking adolescent girls with internalizing and externalizing disorders: comparisons to girls in the community. [electronic resource] by Oshukova, Svetlana Kaltiala-Heino, Riittakerttu Miettunen, Jouko Marttila, Riikka Aronen, Eeva T Marttunen, Mauri Kaivosoja, Matti Lindberg, Nina Producer: 20170510 In: Nordic journal of psychiatry vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31823.	Heavy metals mobility associated with the molybdenum mining-concentration complex in the Buryatia Republic, Germany. [electronic resource] by Sarapulova, Angelina Dampilova, Bayarma V Bardamova, Irina Doroshkevich, Svetlana G Smirnova, Olga Producer: 20170615 In: Environmental science and pollution research international vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31824.	Investigations on Antioxidant, Antiproliferative and COX-2 Inhibitory Potential of Alkaloids from Anthocephalus cadamba (Roxb.) Miq. Leaves. [electronic resource] by Chandel, Madhu Kumar, Manish Sharma, Upendra Singh, Bikram Kaur, Satwinderjeet Producer: 20170424 In: Chemistry & biodiversity vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31825.	Total polyphenols content in white wines on a microfluidic flow injection analyzer with embedded optical fibers. [electronic resource] by Oscar, Sandoval-Ventura Fernando, Olguín-Contreras Luis Del Pilar, Cañizares-Macías María Producer: 20170223 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31826.	Spectral and colorimetric characteristics of metal chelates of acylated cyanidin derivatives. [electronic resource] by Sigurdson, G T Robbins, R J Collins, T M Giusti, M M Producer: 20170223 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31827.	The chemical and antioxidant stability of isolated low molecular weight phlorotannins. [electronic resource] by Kirke, D A Smyth, T J Rai, D K Kenny, O Stengel, D B Producer: 20170216 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31828.	A recyclable protein resource derived from cauliflower by-products: Potential biological activities of protein hydrolysates. [electronic resource] by Xu, Yang Li, Yuting Bao, Tao Zheng, Xiaodong Chen, Wei Wang, Jianxu Producer: 20170309 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31829.	Cooking impact in color, pigments and volatile composition of grapevine leaves (Vitis vinifera L. var. Malvasia Fina and Touriga Franca). [electronic resource] by Lima, Adriano Pereira, José Alberto Baraldi, Ilton Malheiro, Ricardo Producer: 20170227 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31830.	Thermal stability of oils added with avocado (Persea americana cv. Hass) or olive (Olea europaea cv. Arbequina) leaf extracts during the French potatoes frying. [electronic resource] by Jiménez, Paula García, Paula Bustamante, Andrés Barriga, Andrés Robert, Paz Producer: 20170309 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31831.	Rapid, cost-effective and accurate quantification of Yucca schidigera Roezl. steroidal saponins using HPLC-ELSD method. [electronic resource] by Tenon, Mathieu Feuillère, Nicolas Roller, Marc Birtić, Simona Producer: 20170227 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31832.	Effects of the size and content of protein aggregates on the rheological and structural properties of soy protein isolate emulsion gels induced by CaSO [electronic resource] by Wang, Xufeng He, Zhiyong Zeng, Maomao Qin, Fang Adhikari, Benu Chen, Jie Producer: 20170309 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31833.	Development and validation of a multiclass method for the quantification of veterinary drug residues in honey and royal jelly by liquid chromatography-tandem mass spectrometry. [electronic resource] by Jin, Yue Zhang, Jinzhen Zhao, Wen Zhang, Wenwen Wang, Lin Zhou, Jinhui Li, Yi Producer: 20170306 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31834.	Actin proteolysis during ripening of dry fermented sausages at different pH values. [electronic resource] by Berardo, A Devreese, B De Maere, H Stavropoulou, D A Van Royen, G Leroy, F De Smet, S Producer: 20170306 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31835.	Solventless extraction methods for immature fruits: Evaluation of their antioxidant and cytoprotective activities. [electronic resource] by Heng, Ming Yuan Katayama, Shigeru Mitani, Takakazu Ong, Eng Shi Nakamura, Soichiro Producer: 20170227 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31836.	Sensitive determination of melamine in milk and powdered infant formula samples by high-performance liquid chromatography using dabsyl chloride derivatization followed by dispersive liquid-liquid microextraction. [electronic resource] by Faraji, M Adeli, M Producer: 20170309 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31837.	Preparation and characterization of essential oil-loaded starch nanoparticles formed by short glucan chains. [electronic resource] by Qiu, Chao Chang, Ranran Yang, Jie Ge, Shengju Xiong, Liu Zhao, Mei Li, Man Sun, Qingjie Producer: 20170301 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31838.	Imaging Carotid Atherosclerosis Plaque Ulceration: Comparison of Advanced Imaging Modalities and Recent Developments. [electronic resource] by Yuan, J Usman, A Das, T Patterson, A J Gillard, J H Graves, M J Producer: 20171018 In: AJNR. American journal of neuroradiology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31839.	Policy Diffusion across Disparate Disciplines: Private- and Public-Sector Dynamics Affecting State-Level Adoption of the ACA. [electronic resource] by Conti, Rena M Jones, David K Producer: 20180216 In: Journal of health politics, policy and law vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31840.	The Role of Public Opinion-Does It Influence the Diffusion of ACA Decisions? [electronic resource] by Pacheco, Julianna Maltby, Elizabeth Producer: 20180216 In: Journal of health politics, policy and law vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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