Results
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3161.
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3162.
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3163.
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3164.
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3165.
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3166.
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3167.
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The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women. [electronic resource] by
- Pasman, Wilrike J
- Heimerikx, Jos
- Rubingh, Carina M
- van den Berg, Robin
- O'Shea, Marianne
- Gambelli, Luisa
- Hendriks, Henk F J
- Einerhand, Alexandra W C
- Scott, Corey
- Keizer, Hiskias G
- Mennen, Louise I
Producer: 20080623
In:
Lipids in health and disease vol. 7
Availability: No items available.
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3168.
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Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function. [electronic resource] by
- West, Sheila G
- Krick, Andrea Likos
- Klein, Laura Cousino
- Zhao, Guixiang
- Wojtowicz, Todd F
- McGuiness, Matthew
- Bagshaw, Deborah M
- Wagner, Paul
- Ceballos, Rachel M
- Holub, Bruce J
- Kris-Etherton, Penny M
Producer: 20111017
In:
Journal of the American College of Nutrition vol. 29
Availability: No items available.
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3169.
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3170.
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Impact of Consuming Extra-Virgin Olive Oil or Nuts within a Mediterranean Diet on DNA Methylation in Peripheral White Blood Cells within the PREDIMED-Navarra Randomized Controlled Trial: A Role for Dietary Lipids. [electronic resource] by
- Arpón, Ana
- Milagro, Fermín I
- Razquin, Cristina
- Corella, Dolores
- Estruch, Ramón
- Fitó, Montserrat
- Marti, Amelia
- Martínez-González, Miguel A
- Ros, Emilio
- Salas-Salvadó, Jordi
- Riezu-Boj, José-Ignacio
- Martínez, J Alfredo
Producer: 20180806
In:
Nutrients vol. 10
Availability: No items available.
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3171.
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3172.
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3173.
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Anxiolytic effect of anacardic acids from cashew (Anacardium occidentale) nut shell in mice. [electronic resource] by
- Gomes Júnior, Antonio Luiz
- Tchekalarova, Jana Dimitrova
- Machado, Keylla da Conceição
- Moura, Arkellau Kenned Silva
- Paz, Márcia Fernanda Correia Jardim
- da Mata, Ana Maria Oliveira Ferreira
- Nogueira, Tiago Rocha
- Islam, Muhammad Torequl
- Rios, Maria Alexsandra de Sousa
- Graças Lopes Citó, Antônia Maria das
- Uddin, Shaikh Jamal
- Shilpi, Jamil A
- Das, Asish K
- Lopes, Luciano da Silva
- Melo-Cavalcante, Ana Amélia de Carvalho
Producer: 20190503
In:
IUBMB life vol. 70
Availability: No items available.
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3174.
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3175.
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3176.
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3177.
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3178.
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Consumption of a dietary portfolio of cholesterol lowering foods improves blood lipids without affecting concentrations of fat soluble compounds. [electronic resource] by
- Ramprasath, Vanu R
- Jenkins, David J A
- Lamarche, Benoit
- Kendall, Cyril W C
- Faulkner, Dorothea
- Cermakova, Luba
- Couture, Patrick
- Ireland, Chris
- Abdulnour, Shahad
- Patel, Darshna
- Bashyam, Balachandran
- Srichaikul, Korbua
- de Souza, Russell J
- Vidgen, Edward
- Josse, Robert G
- Leiter, Lawrence A
- Connelly, Philip W
- Frohlich, Jiri
- Jones, Peter J H
Producer: 20150330
In:
Nutrition journal vol. 13
Availability: No items available.
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3179.
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Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular risk. [electronic resource] by
- Damasceno, Nagila R T
- Sala-Vila, Aleix
- Cofán, Montserrat
- Pérez-Heras, Ana M
- Fitó, Montserrat
- Ruiz-Gutiérrez, Valentina
- Martínez-González, Miguel-Ángel
- Corella, Dolores
- Arós, Fernando
- Estruch, Ramon
- Ros, Emilio
Producer: 20140519
In:
Atherosclerosis vol. 230
Availability: No items available.
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3180.
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