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	3021.	Levels and trends of the emerging contaminants HBCDs (hexabromocyclododecanes) and PFCs (perfluorinated compounds) in marine shellfish along French coasts. [electronic resource] by Munschy, C Marchand, P Venisseau, A Veyrand, B Zendong, Z Producer: 20130621 In: Chemosphere vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3022.	Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment. [electronic resource] by Rathlavath, Srinu Kohli, Vandita Singh, Asem Sanjit Lekshmi, Manjusha Tripathi, Gayatri Kumar, Sanath Nayak, Binaya Bhusan Producer: 20180212 In: International journal of food microbiology vol. 263 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3023.	Cryptosporidium spp. Contamination in Perna perna Mussels Destined for Human Consumption in Southeastern Rio de Janeiro, Brazil. [electronic resource] by Santos, A L de Oliveira, L T F Souza, A L A Hauser-Davis, R A De Simone, S G Producer: 20180515 In: Bulletin of environmental contamination and toxicology vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3024.	Virulence and Antibiotic and Heavy Metal Resistance of Vibrio parahaemolyticus Isolated from Crustaceans and Shellfish in Shanghai, China. [electronic resource] by Hu, Qiongxia Chen, Lanming Producer: 20170605 In: Journal of food protection vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3025.	Vibrio parahaemolyticus and Vibrio vulnificus in South America: water, seafood and human infections. [electronic resource] by Raszl, S M Froelich, B A Vieira, C R W Blackwood, A D Noble, R T Producer: 20170324 In: Journal of applied microbiology vol. 121 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3026.	The level of mercury contamination in mariculture sites at the estuary of Pearl River and the potential health risk. [electronic resource] by Tao, H C Zhao, K Y Ding, W Y Li, J B Liang, P Wu, S C Wong, M H Producer: 20170321 In: Environmental pollution (Barking, Essex : 1987) vol. 219 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3027.	Effects of Desiccation Practices of Cultured Atlantic Oysters (Crassostrea virginica) on Vibrio spp. in Portersville Bay, Alabama, USA. [electronic resource] by Grodeska, Stephanie M Jones, Jessica L Arias, Covadonga R Walton, William C Producer: 20171016 In: Journal of food protection vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3028.	Perception of risk for domoic acid related health problems: A cross-cultural study. [electronic resource] by Roberts, Sparkle M Grattan, Lynn M Toben, Alexandra C Ausherman, Christina Trainer, Vera L Tracy, Kate Morris, J Glenn Producer: 20181018 In: Harmful algae vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3029.	Anthropogenic (PBDE) and naturally-produced (MeO-PBDE) brominated compound levels in Bizerte Lagoon clams (Ruditapes decussatus): Levels and human health risk assessment. [electronic resource] by El Megdiche, Yassine Ameur, Walid Ben Bèchir, Hammami Hassine, Sihem Ben Badreddine, Barhoumi Touil, Soufiane Driss, Mohamed Ridha Eljarrat, Ethel Barceló, Damia Producer: 20180806 In: Marine pollution bulletin vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3030.	Molecular and morphological survey of saxitoxin-producing cyanobacterium Dolichospermum circinale (Anabaena circinalis) isolated from geographically distinct regions of Australia. [electronic resource] by Pereyra, Joao P A D'Agostino, Paul M Mazmouz, Rabia Woodhouse, Jason N Pickford, Russell Jameson, Ian Neilan, Brett A Producer: 20190109 In: Toxicon : official journal of the International Society on Toxinology vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3031.	Monitoring of Antibiotic Residues in Aquatic Products in Urban and Rural Areas of Vietnam. [electronic resource] by Uchida, Kotaro Konishi, Yoshimasa Harada, Kazuo Okihashi, Masahiro Yamaguchi, Takahiro Do, Mai Hoang Ngoc Thi Bui, Long Duc Nguyen, Thinh Do Nguyen, Phuc Thi Khong, Diep Thi Tran, Hoa Nam Nguyen, Thang Viet Le, Ha Van Chau, Vien Thi Van Dao, Khanh Thi Ngoc Nguyen, Hue Kajimura, Keiji Kumeda, Yuko Tran Pham, Khanh Ngoc Pham, Khai Trong Bui, Chien Quang Vien, Mai Hoang Le, Ninh Van Dang, Chinh Hirata, Kazumasa Yamamoto, Yoshimasa Producer: 20170417 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3032.	Ovatoxin-a and palytoxin accumulation in seafood in relation to Ostreopsis cf. ovata blooms on the French Mediterranean coast. [electronic resource] by Amzil, Zouher Sibat, Manoella Chomerat, Nicolas Grossel, Hubert Marco-Miralles, Francoise Lemee, Rodolphe Nezan, Elisabeth Sechet, Veronique Producer: 20120718 In: Marine drugs vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3033.	Hepatitis A vaccination. [electronic resource] by Lim, W L Yeoh, E K Producer: 19920225 In: Lancet (London, England) vol. 339 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3034.	Concentration and detection of hepatitis A virus and rotavirus from shellfish by hybridization tests. [electronic resource] by Zhou, Y J Estes, M K Jiang, X Metcalf, T G Producer: 19920113 In: Applied and environmental microbiology vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3035.	Duplicate diet study on fishing communities in the United Kingdom: mercury exposure in a "critical group". [electronic resource] by Haxton, J Lindsay, D G Hislop, J S Salmon, L Dixon, E J Evans, W H Reid, J R Hewitt, C J Jeffries, D F Producer: 19800215 In: Environmental research vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3036.	Daily space use patterns of male breath-hold abalone divers. [electronic resource] by Irimoto, T Producer: 19740823 In: Journal of human ergology vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	3037.	Absorption and retention of selenium from shrimps in man. [electronic resource] by Bügel, S H Sandström, B Larsen, E H Producer: 20011025 In: Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS) vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3038.	Detection of Listeria in crawfish processing plants and in raw, whole crawfish and processed crawfish (Procambarus spp.). [electronic resource] by Thimothe, Joanne Walker, Jonathan Suvanich, Voranuch Gall, Ken L Moody, Michael W Wiedmann, Martin Producer: 20030121 In: Journal of food protection vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3039.	Combined effect of nisin and moderate heat on destruction of Listeria monocytogenes in cold-pack lobster meat. [electronic resource] by Budu-Amoako, E Ablett, R F Harris, J Delves-Broughton, J Producer: 19990428 In: Journal of food protection vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3040.	Aflatoxin contamination in shrimp feed and effects of aflatoxin addition to feed on shrimp production. [electronic resource] by Bintvihok, A Ponpornpisit, A Tangtrongpiros, J Panichkriangkrai, W Rattanapanee, R Doi, K Kumagai, S Producer: 20030701 In: Journal of food protection vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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