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	3001.	Conformational separation of monosaccharides of glycoproteins labeled with 2-aminoacrydone using microchip electrophoresis. [electronic resource] by Maeda, Eiki Hirano, Ken Baba, Yoshinobu Nagata, Hideya Tabuchi, Mari Producer: 20060811 In: Electrophoresis vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3002.	Production of ethanol from soybean hull hydrolysate by osmotolerant Candida guilliermondii NRRL Y-2075. [electronic resource] by Schirmer-Michel, Angela Cristina Flôres, Simone Hickmann Hertz, Plinho Francisco Matos, Gilvane Souza Ayub, Marco Antonio Záchia Producer: 20080619 In: Bioresource technology vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3003.	Analysis of kinetic uptake phenomena of monosaccharide and disaccharide by suspension TBY-2 cells using an FT-IR/ATR method. [electronic resource] by Yamanaka, Atsushi Hashimoto, Atsushi Matsuo, Tomomi Kanou, Mikihito Suehara, Ken-Ichiro Kameoka, Takaharu Producer: 20080108 In: Bioprocess and biosystems engineering vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3004.	Taxonomy of oxalotrophic Methylobacterium strains. [electronic resource] by Sahin, Nurettin Kato, Yuko Yilmaz, Ferah Producer: 20090127 In: Die Naturwissenschaften vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3005.	Reaction kinetics and mechanism of acid-catalyzed anomerization of 1-O-acetyl-2,3,5-tri-O-benzoyl-L-ribofuranose. [electronic resource] by Forsman, Jonas J Wärnå, Johan Murzin, Dmitry Yu Leino, Reko Producer: 20090810 In: Carbohydrate research vol. 344 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3006.	Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae. [electronic resource] by Jørgensen, Henning Producer: 20090619 In: Applied biochemistry and biotechnology vol. 153 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3007.	Effect of monosaccharides composing glycosaminoglycans on type 2 collagen accumulation in a three-dimensional culture of chondrocytes. [electronic resource] by Kagita, Erina Ikeda, Masahiro Wakitani, Shigeyuki Takagi, Mutsumi Producer: 20100323 In: Journal of bioscience and bioengineering vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3008.	Long-range influence of carbohydrates on the solvation dynamics of water--answers from terahertz absorption measurements and molecular modeling simulations. [electronic resource] by Heyden, M Bründermann, E Heugen, U Niehues, G Leitner, D M Havenith, M Producer: 20080617 In: Journal of the American Chemical Society vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3009.	A colorimetric pH indicators and boronic acids ensemble array for quantitative sugar analysis. [electronic resource] by Ghosh, Krishna Kanta Yap, Eunice Kim, Hanjo Lee, Jun-Seok Chang, Young-Tae Producer: 20110719 In: Chemical communications (Cambridge, England) vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3010.	Ingredients and pH are key to clear beverages that contain whey protein. [electronic resource] by LaClair, Caitlin E Etzel, Mark R Producer: 20100913 In: Journal of food science vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3011.	Studies on Tinospora cordifolia monosugars and correlation analysis of uronic acids by spectrophotometric methods and GLC. [electronic resource] by Kumar, Vineet Nagar, Shipra Producer: 20140714 In: Carbohydrate polymers vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3012.	A quick look at biochemistry: carbohydrate metabolism. [electronic resource] by Dashty, Monireh Producer: 20140404 In: Clinical biochemistry vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3013.	Comparison of polysaccharides from two species of Ganoderma. [electronic resource] by Xie, Jing Zhao, Jing Hu, De-Jun Duan, Jin-Ao Tang, Yu-Ping Li, Shao-Ping Producer: 20120501 In: Molecules (Basel, Switzerland) vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3014.	Structural characterization and evaluation of the antioxidant activities of polysaccharides extracted from Qingzhuan brick tea. [electronic resource] by Yang, Xinhe Huang, Mingjun Qin, Caiqin Lv, Bangyu Mao, Qingli Liu, Zhonghua Producer: 20180227 In: International journal of biological macromolecules vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3015.	Immunoglobulin-G Glycation by Fructose Leads to Structural Perturbations and Drop Off in Free Lysine and Arginine Residues. [electronic resource] by Faisal, Mohammad Alatar, Abdulrahman A Ahmad, Saheem Producer: 20170731 In: Protein and peptide letters vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3016.	Antioxidant and antibacterial activities of polysaccharides isolated and purified from Diaphragma juglandis fructus. [electronic resource] by Meng, Qingran Li, Yinghao Xiao, Tiancun Zhang, Lianfu Xu, Dan Producer: 20180604 In: International journal of biological macromolecules vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3017.	Effect of extraction temperature on composition, structure and functional properties of flaxseed gum. [electronic resource] by Kaushik, Pratibha Dowling, Kim Adhikari, Raju Barrow, Colin J Adhikari, Benu Producer: 20161221 In: Food chemistry vol. 215 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3018.	Qualitation and quantification of specific polysaccharides from Panax species using GC-MS, saccharide mapping and HPSEC-RID-MALLS. [electronic resource] by Cheong, Kit-Leong Wu, Ding-Tao Deng, Yong Leong, Fong Zhao, Jing Zhang, Wen-Jie Li, Shao-Ping Producer: 20180207 In: Carbohydrate polymers vol. 153 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3019.	The contribution of flowering time and seed content to uneven ripening initiation among fruits within Vitis vinifera L. cv. Pinot noir clusters. [electronic resource] by Vondras, Amanda M Gouthu, Satyanarayana Schmidt, Joseph A Petersen, Anna-Rose Deluc, Laurent G Producer: 20170103 In: Planta vol. 243 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3020.	Characterization and evaluation of smart releasing polysaccharide from yellow poinciana seed of Jharkhand. [electronic resource] by Varma, Chekuri Ashok Kumar Jayaram Kumar, K Producer: 20181231 In: International journal of biological macromolecules vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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