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	301.	[Mycotoxins of slime molds]. [electronic resource] by Scheerer, E Producer: 19851105 In: Medizinische Monatsschrift fur Pharmazeuten vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	302.	A novel process for the production of penitrem mycotoxins by submerged fermentation of Penicillium nigricans. [electronic resource] by Mantle, P G Laws, I Tan, M J Tizard, M Producer: 19841017 In: Journal of general microbiology vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	303.	Use of chick embryo in screening for toxin-producing fungi. [electronic resource] by Veselý, D Veselá, D Jelínek, R Producer: 19850326 In: Mycopathologia vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	304.	[Comparison of 2 rapid methods for revealing the presence of toxicogenic fungi]. [electronic resource] by Mujica, M T Umansky, G N de Bracalenti, B J Producer: 19840524 In: Revista latinoamericana de microbiologia vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	305.	[The presence of moulds in soup concentrates]. [electronic resource] by Biś, W Producer: 19821203 In: Roczniki Panstwowego Zakladu Higieny vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	306.	[Chemical and toxicological studies of the fungicide--phenomercurial acetate]. [electronic resource] by Piechocka, J Krauze, S Producer: 19680428 In: Roczniki Panstwowego Zakladu Higieny vol. 18 Availability: No items available. Save to lists Add to cart (remove)
	307.	Studies in mycological chemistry. XXVI. Total synthesis of (plus or minus)-O-methylsterigmatocystin. [electronic resource] by Rance, M J Roberts, J C Producer: 19710609 In: Journal of the Chemical Society. Perkin transactions 1 vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	308.	[Application of immunoaffinity columns to food analysis]. [electronic resource] by Nakajima, M Producer: 20010628 In: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	309.	Regulations of the European Union for mycotoxins in foods. [electronic resource] by de Koe, W J Producer: 19991013 In: Arhiv za higijenu rada i toksikologiju vol. 50 Availability: No items available. Save to lists Add to cart (remove)
	310.	Origins and significance of ergot alkaloid diversity in fungi. [electronic resource] by Panaccione, Daniel G Producer: 20060310 In: FEMS microbiology letters vol. 251 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	311.	[Beauvericin: chemical and biological aspects and occurrence]. [electronic resource] by Klarić, Maja Segvić Pepeljnjak, Stjepan Producer: 20060207 In: Arhiv za higijenu rada i toksikologiju vol. 56 Availability: No items available. Save to lists Add to cart (remove)
	312.	Mass spectrometry as a tool for the selective profiling of destruxins; their first identification in Lecanicillium longisporum. [electronic resource] by Butt, Tariq M Ben El Hadj, Noomen Skrobek, Anke Ravensberg, Willem J Wang, Chengshu Lange, Catherine M Vey, Alain Shah, Umi-Kulsoom Dudley, Ed Producer: 20090901 In: Rapid communications in mass spectrometry : RCM vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	313.	[Antifungal activity of mycocin from Cryptococcus pinus]. [electronic resource] by Golubev, V I Producer: 20090904 In: Mikrobiologiia vol. 78 Availability: No items available. Save to lists Add to cart (remove)
	314.	Quantum chemical treatment of nivalenol and its tautomers. [electronic resource] by Türker, Lemi Gümüş, Selçuk Producer: 20080702 In: Journal of hazardous materials vol. 153 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	315.	Recent studies on selected botanical dietary supplement ingredients. [electronic resource] by Rader, Jeanne I Delmonte, Pierluigi Trucksess, Mary W Producer: 20071017 In: Analytical and bioanalytical chemistry vol. 389 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	316.	Natural occurrence of mycotoxins in forage maize during crop growth in Japan: case study. [electronic resource] by Uegaki, R Tohno, M Yamamura, K Tsukiboshi, T Uozumi, S Producer: 20151002 In: Mycotoxin research vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	317.	A Review of Current Methods for Analysis of Mycotoxins in Herbal Medicines. [electronic resource] by Zhang, Lei Dou, Xiao-Wen Zhang, Cheng Logrieco, Antonio F Yang, Mei-Hua Producer: 20190122 In: Toxins vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	318.	Characterization of phytotoxin producing Alternaria species isolatedfrom sesame leavesand their toxicity. [electronic resource] by Naik, M K Chennappa, G Amaresh, Y S Sudha, S Chowdappa, P Patil, Suresh Producer: 20181018 In: Indian journal of experimental biology vol. 55 Availability: No items available. Save to lists Add to cart (remove)
	319.	Impact of Naturally Contaminated Substrates on [electronic resource] by Leni, Giulia Cirlini, Martina Jacobs, Johan Depraetere, Stefaan Gianotten, Natasja Sforza, Stefano Dall'Asta, Chiara Producer: 20201014 In: Toxins vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	320.	Assessing the Effect of Mycotoxin Combinations: Which Mathematical Model Is (the Most) Appropriate? [electronic resource] by Kifer, Domagoj Jakšić, Daniela Šegvić Klarić, Maja Producer: 20210301 In: Toxins vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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