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	2901.	Isolation and functional characterization of the FLOWERING LOCUS T homolog, the LsFT gene, in lettuce. [electronic resource] by Fukuda, Machiko Matsuo, Satoshi Kikuchi, Kaori Kawazu, Yoichi Fujiyama, Ryoi Honda, Ichiro Producer: 20121106 In: Journal of plant physiology vol. 168 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2902.	Genotype and environment effects on nitrate accumulation in a diversity set of lettuce accessions at commercial maturity: the influence of nitrate uptake and assimilation, osmotic interactions and shoot weight and development. [electronic resource] by Burns, Ian G Zhang, Kefeng Turner, Mary K Lynn, James McClement, Sandy Hand, Paul Pink, David Producer: 20120105 In: Journal of the science of food and agriculture vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2903.	Recombination and spontaneous mutation at the major cluster of resistance genes in lettuce (Lactuca sativa). [electronic resource] by Chin, D B Arroyo-Garcia, R Ochoa, O E Kesseli, R V Lavelle, D O Michelmore, R W Producer: 20010524 In: Genetics vol. 157 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2904.	A large Escherichia coli O157 outbreak in Sweden associated with locally produced lettuce. [electronic resource] by Söderström, A Osterberg, P Lindqvist, A Jönsson, B Lindberg, A Blide Ulander, S Welinder-Olsson, C Löfdahl, S Kaijser, B De Jong, B Kühlmann-Berenzon, S Boqvist, S Eriksson, E Szanto, E Andersson, S Allestam, G Hedenström, I Ledet Muller, L Andersson, Y Producer: 20081222 In: Foodborne pathogens and disease vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2905.	The MexGHI-OpmD multidrug efflux pump controls growth, antibiotic susceptibility and virulence in Pseudomonas aeruginosa via 4-quinolone-dependent cell-to-cell communication. [electronic resource] by Aendekerk, Séverine Diggle, Stephen P Song, Zhijun Høiby, Niels Cornelis, Pierre Williams, Paul Cámara, Miguel Producer: 20050613 In: Microbiology (Reading, England) vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2906.	Effect of acidified sodium chlorite, chlorine, and acidic electrolyzed water on Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes inoculated onto leafy greens. [electronic resource] by Stopforth, J D Mai, T Kottapalli, B Samadpour, M Producer: 20080512 In: Journal of food protection vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2907.	Isolation of Salmonella spp. from lettuce and evaluation of its susceptibility to novel bacteriocins of Bacillus thuringiensis and antibiotics. [electronic resource] by Castañeda-Ramírez, Cristobal Cortes-Rodríguez, Viridiana de la Fuente-Salcido, Norma Bideshi, Dennis K del Rincón-Castro, M Cristina Barboza-Corona, J Eleazar Producer: 20110531 In: Journal of food protection vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2908.	Xanthophyll cycle enzymes are members of the lipocalin family, the first identified from plants. [electronic resource] by Bugos, R C Hieber, A D Yamamoto, H Y Producer: 19980709 In: The Journal of biological chemistry vol. 273 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2909.	Efficacy of a novel sanitizer composed of lactic acid and peroxyacetic acid against single strains of nonpathogenic Escherichia coli K-12, Listeria innocua, and Lactobacillus plantarum in aqueous solution and on surfaces of romaine lettuce and spinach. [electronic resource] by Grace Ho, Kai-Lai Luzuriaga, Diego A Rodde, Kenneth M Tang, Shannon Phan, Cuong Producer: 20111118 In: Journal of food protection vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2910.	Outbreak of Shiga toxin-producing Escherichia coli (STEC) O157:H7 associated with romaine lettuce consumption, 2011. [electronic resource] by Slayton, Rachel B Turabelidze, George Bennett, Sarah D Schwensohn, Colin A Yaffee, Anna Q Khan, Faisal Butler, Cindy Trees, Eija Ayers, Tracy L Davis, Marjorie L Laufer, Alison S Gladbach, Stephen Williams, Ian Gieraltowski, Laura B Producer: 20130719 In: PloS one vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2911.	An evaluation of MES (2(N-Morpholino)ethanesulfonic acid) and Amberlite IRC-50 as pH buffers for nutrient solution studies. [electronic resource] by Bugbee, B G Salisbury, F B Producer: 19971010 In: Journal of plant nutrition vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2912.	[Antiviral activity of extracts of transgenic cichory and lettuce plants with the human interferon alpha-2b gene]. [electronic resource] by Matveeva, N A Kudriavets, Iu I Likhova, A A Shakhovskiĭ, A M Bezdenezhnykh, N A Kvasko, E Iu Producer: 20130205 In: TSitologiia i genetika vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	2913.	Efficacy of levulinic acid-sodium dodecyl sulfate against Encephalitozoon intestinalis, Escherichia coli O157:H7, and Cryptosporidium parvum. [electronic resource] by Ortega, Ynes R Torres, Maria P Tatum, Jessica M Producer: 20110531 In: Journal of food protection vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2914.	Efficacy of slightly acidic electrolyzed water in killing or reducing Escherichia coli O157:H7 on iceberg lettuce and tomatoes under simulated food service operation conditions. [electronic resource] by Pangloli, Philipus Hung, Yen-Con Producer: 20120816 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2915.	In-vivo expression profiling of Pseudomonas aeruginosa infections reveals niche-specific and strain-independent transcriptional programs. [electronic resource] by Bielecki, Piotr Puchałka, Jacek Wos-Oxley, Melissa L Loessner, Holger Glik, Justyna Kawecki, Marek Nowak, Mariusz Tümmler, Burkhard Weiss, Siegfried dos Santos, Vítor A P Martins Producer: 20120301 In: PloS one vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2916.	Motif analysis unveils the possible co-regulation of chloroplast genes and nuclear genes encoding chloroplast proteins. [electronic resource] by Wang, Ying Ding, Jun Daniell, Henry Hu, Haiyan Li, Xiaoman Producer: 20121207 In: Plant molecular biology vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2917.	Oral administration of a chimeric Hepatitis B Virus S/preS1 antigen produced in lettuce triggers infection neutralizing antibodies in mice. [electronic resource] by Dobrica, Mihaela-Olivia Lazar, Catalin Paruch, Lisa van Eerde, André Clarke, Jihong Liu Tucureanu, Catalin Caras, Iuliana Ciulean, Sonya Onu, Adrian Tofan, Vlad Branzan, Alexandru Urban, Stephan Stavaru, Crina Branza-Nichita, Norica Producer: 20181115 In: Vaccine vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2918.	Resistance gene candidates identified by PCR with degenerate oligonucleotide primers map to clusters of resistance genes in lettuce. [electronic resource] by Shen, K A Meyers, B C Islam-Faridi, M N Chin, D B Stelly, D M Michelmore, R W Producer: 19980820 In: Molecular plant-microbe interactions : MPMI vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2919.	Antimicrobial activity of plant essential oils using food model media: efficacy, synergistic potential and interactions with food components. [electronic resource] by Gutierrez, J Barry-Ryan, C Bourke, P Producer: 20090417 In: Food microbiology vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2920.	Plant growth regulators and Axl and immune checkpoint inhibitors from the edible mushroom [electronic resource] by Malya, Irine Yunhafita Wu, Jing Harada, Etsuko Toda, Masaaki D'Alessandro-Gabazza, Corina N Yasuma, Taro Gabazza, Esteban C Choi, Jae-Hoon Hirai, Hirofumi Kawagishi, Hirokazu Producer: 20210514 In: Bioscience, biotechnology, and biochemistry vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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