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28221.
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28222.
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28223.
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Addition of grape pomace flour in the diet on laying hens in heat stress: Impacts on health and performance as well as the fatty acid profile and total antioxidant capacity in the egg. [electronic resource] by
- Reis, João H
- Gebert, Roger R
- Barreta, Mauricio
- Boiago, Marcel M
- Souza, Carine F
- Baldissera, Matheus D
- Santos, Ingrid D
- Wagner, Roger
- Laporta, Luciane V
- Stefani, Lenita M
- Da Silva, Aleksandro S
Producer: 20190415
In:
Journal of thermal biology vol. 80
Availability: No items available.
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