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	2821.	Development and use of the HACCP concept in fish processing. [electronic resource] by Huss, H H Producer: 19920813 In: International journal of food microbiology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2822.	[Hygiene of foodstuffs and related technics in the prevention of diseases due to Enterobacteriaceae: aspects of public health]. [electronic resource] by Proja, M D'Alessandro, F Producer: 19780321 In: Annali dell'Istituto superiore di sanita vol. 13 Availability: No items available. Save to lists Add to cart (remove)
	2823.	The red tide--a public-health emergency. [electronic resource] Producer: 19730611 In: The New England journal of medicine vol. 288 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2824.	JAMA 75 yearsago. [electronic resource] Producer: 19680112 In: JAMA vol. 202 Availability: No items available. Save to lists Add to cart (remove)
	2825.	[Pollution of fish and shellfish with organotin compounds and estimation of daily intake]. [electronic resource] by Yamamoto, I Producer: 19940518 In: [Hokkaido igaku zasshi] The Hokkaido journal of medical science vol. 69 Availability: No items available. Save to lists Add to cart (remove)
	2826.	Human enteric viruses in Coquina clams associated with a large hepatitis A outbreak. [electronic resource] by Bosch, A Sánchez, G Le Guyader, F Vanaclocha, H Haugarreau, L Pintó, R M Producer: 20011204 In: Water science and technology : a journal of the International Association on Water Pollution Research vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	2827.	Pertinence of indicator organisms and sampling variables to Vibrio concentrations. [electronic resource] by Koh, E G Huyn, J H LaRock, P A Producer: 19950105 In: Applied and environmental microbiology vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2828.	Development of a multiplex PCR detection of Salmonella spp. and Shigella spp. in mussels. [electronic resource] by Vantarakis, A Komninou, G Venieri, D Papapetropoulou, M Producer: 20001027 In: Letters in applied microbiology vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2829.	Cholera and other types of vibriosis: a story of human pandemics and oysters on the half shell. [electronic resource] by Morris, J Glenn Producer: 20030806 In: Clinical infectious diseases : an official publication of the Infectious Diseases Society of America vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2830.	Detection of cross-reactivity for atopic immunoglobulin E against multiple allergens. [electronic resource] by Chiou, Yee-Hsuan Yuo, Chung-Yee Wang, Lin-Yu Huang, Shiao-ping Producer: 20031020 In: Clinical and diagnostic laboratory immunology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2831.	Mercury content in tinned molluscs (mussel, cockle, variegated scallop, and razor shell) normally consumed in Spain, 2005. [electronic resource] by Gutiérrez, Angel José Lozano, Gonzalo González, Tomás Ignacio Reguera, Juan Hardisson, Arturo Producer: 20061016 In: Journal of food protection vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2832.	[Food-borne human pathogenic viruses and their molecular detection with special consideration of noroviruses and hepatitis A virus in mussels]. [electronic resource] by Schrader, Christina Reetz, Jochen Süss, Jochen Producer: 20040210 In: Berliner und Munchener tierarztliche Wochenschrift vol. 116 Availability: No items available. Save to lists Add to cart (remove)
	2833.	Amnesic shellfish poison. [electronic resource] by Jeffery, B Barlow, T Moizer, K Paul, S Boyle, C Producer: 20040413 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2834.	Pathogenicity of the protozoan parasite Marteilioides chungmuensis in the Pacific oyster Crassostrea gigas. [electronic resource] by Tun, Kay Lwin Itoh, Naoki Shimizu, Yasuko Yamanoi, Hideo Yoshinaga, Tomoyoshi Ogawa, Kazuo Producer: 20080626 In: International journal for parasitology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2835.	Gradual ordering in red abalone nacre. [electronic resource] by Gilbert, P U P A Metzler, Rebecca A Zhou, Dong Scholl, Andreas Doran, Andrew Young, Anthony Kunz, Martin Tamura, Nobumichi Coppersmith, Susan N Producer: 20090805 In: Journal of the American Chemical Society vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2836.	Economics. Sustainability and global seafood. [electronic resource] by Smith, Martin D Roheim, Cathy A Crowder, Larry B Halpern, Benjamin S Turnipseed, Mary Anderson, James L Asche, Frank Bourillón, Luis Guttormsen, Atle G Khan, Ahmed Liguori, Lisa A McNevin, Aaron O'Connor, Mary I Squires, Dale Tyedmers, Peter Brownstein, Carrie Carden, Kristin Klinger, Dane H Sagarin, Raphael Selkoe, Kimberly A Producer: 20100309 In: Science (New York, N.Y.) vol. 327 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2837.	Shellfish from Todos os Santos Bay, Bahia, Brazil: treat or threat? [electronic resource] by de Souza, Manuel M Windmöller, Cláudia C Hatje, Vanessa Producer: 20111220 In: Marine pollution bulletin vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2838.	The geography of mercury and PCBs in North Carolina's local seafood. [electronic resource] by Freitag, Amy Sohn, Nari Hooper, Mark Rittschof, Dan Producer: 20120914 In: Marine pollution bulletin vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2839.	Multiple clusters of norovirus among shellfish consumers linked to symptomatic oyster harvesters. [electronic resource] by McIntyre, Lorraine Galanis, Eleni Mattison, Kirsten Mykytczuk, Oksana Buenaventura, Enrico Wong, Julie Prystajecky, Natalie Ritson, Mark Stone, Jason Moreau, Dan Youssef, André Producer: 20121102 In: Journal of food protection vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2840.	Food contaminant analysis at ultra-high mass resolution: application of hybrid linear ion trap - orbitrap mass spectrometry for the determination of the polyether toxins, azaspiracids, in shellfish. [electronic resource] by Skrabáková, Zuzana O'Halloran, John van Pelt, Frank N A M James, Kevin J Producer: 20101230 In: Rapid communications in mass spectrometry : RCM vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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