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Results of search for 'su:"Flavanones"', page 15 of 245
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Authors
Chen, Feng
Chen, Yan
Chen, Yen-Chou
Du, Guan-Hua
Du, Guanhua
Guo, Qing-Long
Guo, Qinglong
Huff, Murray W
Koffas, Mattheos A G
Li, Jun
Li, Zhiyu
Lu, Na
Su, Weiwei
Vollmer, Günter
Wang, Wei
You, Qi-Dong
You, Qidong
Yuan, Chun-Su
Zhang, Li
Zhao, Li
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Animals
Antioxidants
Female
Flavanones
Flavonoids
Humans
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Mice
Plant Extracts
Rats
administration & dosage
analysis
antagonists & inhibitors
chemistry
drug effects
drug therapy
genetics
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281.
Chiral separation of hesperidin and naringin and its analysis in a butanol extract of Launeae arborescens.
[electronic resource]
by
Belboukhari, Nasser
Cheriti, Abdelkrim
Roussel, Christian
Vanthuyne, Nicolas
Producer:
20100723
In:
Natural product research
vol. 24
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282.
Antitussive effect of naringin on experimentally induced cough in Guinea pigs.
[electronic resource]
by
Gao, Sen
Li, Peibo
Yang, Hongliang
Fang, Siqi
Su, Weiwei
Producer:
20110425
In:
Planta medica
vol. 77
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283.
Real-time separation of natural products by ultrafast 2D NMR coupled to on-line HPLC.
[electronic resource]
by
Queiroz, Luiz H K
Queiroz, Darlene P K
Dhooghe, Liene
Ferreira, Antonio G
Giraudeau, Patrick
Producer:
20120815
In:
The Analyst
vol. 137
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284.
Formation of vitisins and anthocyanin-flavanol adducts during red grape drying.
[electronic resource]
by
Marquez, Ana
Dueñas, Montserrat
Serratosa, María P
Merida, Julieta
Producer:
20140828
In:
Journal of agricultural and food chemistry
vol. 60
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285.
Simultaneous purification of limonin, nomilin and isoobacunoic acid from pomelo fruit (Citrus grandis) segment membrane.
[electronic resource]
by
Xiang, Yu
Cao, Jinping
Luo, Fenglei
Wang, Dengliang
Chen, Wei
Li, Xian
Sun, Chongde
Chen, Kunsong
Producer:
20150528
In:
Journal of food science
vol. 79
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286.
Eriocitrin and Apigenin as New Carbonic Anhydrase VA Inhibitors from a Virtual Screening of Calabrian Natural Products.
[electronic resource]
by
Gidaro, Maria Concetta
Alcaro, Francesca
Carradori, Simone
Costa, Giosuè
Vullo, Daniela
Supuran, Claudiu T
Alcaro, Stefano
Producer:
20160128
In:
Planta medica
vol. 81
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287.
[Separation of racemic flavonoids by high performance liquid chromatography using chiral mobile phase additive].
[electronic resource]
by
Sun, Yanan
Li, Tong
Ma, Chen
Producer:
20150708
In:
Se pu = Chinese journal of chromatography
vol. 31
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288.
[Simultaneous Determination of Index Components in Wuwei Shaji Oral Liquid by HPLC].
[electronic resource]
by
Nan, Xing-mei
Gu, Jian
Tan, Rui
Ren, Yan
Wang, Shuang
Producer:
20151229
In:
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials
vol. 38
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289.
Development of Double Eastern Blotting for Major Licorice Components, Glycyrrhizin and Liquiritin for Chemical Quality Control of Licorice Using anti-Glycyrrhizin and anti-Liquiritin Monoclonal Antibodies.
[electronic resource]
by
Fujii, Shunsuke
Morinaga, Osamu
Uto, Takuhiro
Nomura, Shuichi
Shoyama, Yukihiro
Producer:
20161006
In:
Journal of agricultural and food chemistry
vol. 64
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290.
Biotechnological Production of Dimethoxyflavonoids Using a Fusion Flavonoid O-Methyltransferase Possessing Both 3'- and 7-O-Methyltransferase Activities.
[electronic resource]
by
Lee, Danbi
Park, Hye Lin
Lee, Sang-Won
Bhoo, Seong Hee
Cho, Man-Ho
Producer:
20170925
In:
Journal of natural products
vol. 80
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291.
Metabolite Profiling of Candidatus Liberibacter Infection in Hamlin Sweet Oranges.
[electronic resource]
by
Hung, Wei-Lun
Wang, Yu
Producer:
20180427
In:
Journal of agricultural and food chemistry
vol. 66
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292.
High-yield production of multiple O-methylated phenylpropanoids by the engineered Escherichia coli-Streptomyces cocultivation system.
[electronic resource]
by
Cui, Heqing
Song, Myoung Chong
Ban, Yeon Hee
Jun, Soo Youn
Kwon, An Sung
Lee, Ji Young
Yoon, Yeo Joon
Producer:
20190626
In:
Microbial cell factories
vol. 18
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293.
Carboxyl hydrogel particle film as a local pH buffer for voltammetric determination of luteolin and baicalein.
[electronic resource]
by
Ma, Yanmei
Kong, Yawei
Xu, Juan
Deng, Yajuan
Lu, Muxin
Yu, Ruijin
Yuan, Maosen
Li, Tianbao
Wang, Jinyi
Producer:
20200604
In:
Talanta
vol. 208
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294.
Variations of Flavonoid Composition and Antioxidant Properties among Different Cultivars, Fruit Tissues and Developmental Stages of Citrus Fruits.
[electronic resource]
by
Zhu, Chunhua
Zhou, Xianyan
Long, Chunrui
Du, Yuxia
Li, Jinxue
Yue, Jianqiang
Pan, Siyi
Producer:
20210122
In:
Chemistry & biodiversity
vol. 17
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295.
Tea: the plant and its manufacture; chemistry and consumption of the beverage.
[electronic resource]
by
Graham, H N
Producer:
19850325
In:
Progress in clinical and biological research
vol. 158
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296.
Antimicrobial activities of some flavonoid compounds.
[electronic resource]
by
el-Gammal, A A
Mansour, R M
Producer:
19870316
In:
Zentralblatt fur Mikrobiologie
vol. 141
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297.
Flavanone absorption after naringin, hesperidin, and citrus administration.
[electronic resource]
by
Ameer, B
Weintraub, R A
Johnson, J V
Yost, R A
Rouseff, R L
Producer:
19960829
In:
Clinical pharmacology and therapeutics
vol. 60
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298.
Enzymatic halogenation of flavanones and flavones.
[electronic resource]
by
Yaipakdee, P
Robertson, L W
Producer:
20011018
In:
Phytochemistry
vol. 57
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299.
[Qualitative identification and quantitative determination of naringin in rhizoma Drynariae by TLC].
[electronic resource]
by
Wang, Y
Li, J
Producer:
20011204
In:
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica
vol. 23
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300.
[Isolation and structure identification of chemical constituents from Viscum liquidambaricolum].
[electronic resource]
by
Yang, Yan-jun
Lin, Jie-hong
Xu, Xiong-wei
Producer:
20060731
In:
Yao xue xue bao = Acta pharmaceutica Sinica
vol. 40
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