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	281.	[Studies on enzymic browning of potatoes (Solanum tuberosum). II. The quantitative relationship between browning and its causative factors (author's transl)]. [electronic resource] by Matheis, G Belitz, H D Producer: 19770611 In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 163 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	282.	Assay of tannase (tanin acylhydrolase EC 3.1.1.20) by gas chromatography. [electronic resource] by Jean, D Pourrat, H Pourrat, A Carnat, A Producer: 19810709 In: Analytical biochemistry vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	283.	Three phenylethanoid glucosides of unusual structure from Chirita sinensis (Gesneriaceae). [electronic resource] by Damtoft, S Jensen, S R Producer: 19950118 In: Phytochemistry vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	284.	Preparation of aryl isothiocyanates via protected phenylthiocarbamates and application to the synthesis of caffeic acid (4-isothiocyanato)phenyl ester. [electronic resource] by Zhang, X Lee, Y K Kelley, J A Burke, T R Producer: 20001107 In: The Journal of organic chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	285.	[Determination of cichoric acid in Echinacea purpuea]. [electronic resource] by Wang, Hong Liu, Wen-zhi Lu, Xiao-lei Chen, Shi-zhong Al, Tie-min Producer: 20030923 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 27 Availability: No items available. Save to lists Add to cart (remove)
	286.	[Chemical constituents of Conyza blinii Lévl]. [electronic resource] by Xu, L Liu, J Min, D Wang, S Zhang, Z Guo, D Zheng, K Producer: 20011101 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 23 Availability: No items available. Save to lists Add to cart (remove)
	287.	[Studies on phenolic compounds from Polygonum aviculane]. [electronic resource] by Hu, Hao-bin Wang, Gen-wang Liu, Jian-xin Cao, Hong Zheng, Xu-dong Producer: 20070803 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	288.	Synthesis, biological evaluation, and structure-activity relationship study of novel cytotoxic aza-caffeic acid derivatives. [electronic resource] by Zou, Hongbin Wu, Hao Zhang, Xiangnan Zhao, Yu Stöckigt, Joachim Lou, Yijia Yu, Yongping Producer: 20110208 In: Bioorganic & medicinal chemistry vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	289.	Study on the interaction of CdTe quantum dots with coumaric acid and caffeic acid based on fluorescence reversible tune. [electronic resource] by Fan, Xiaoqing Liu, Shaopu He, Youqiu Producer: 20120105 In: Colloids and surfaces. B, Biointerfaces vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	290.	Boronate affinity adsorption of cis-diol-containing biomolecules in nonaqueous solvent. [electronic resource] by Zhang, Li Wang, Chaozhan Wei, Yinmao Producer: 20160115 In: Biomedical chromatography : BMC vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	291.	Assessment of total (free and bound) phenolic compounds in spent coffee extracts. [electronic resource] by Monente, Carmen Ludwig, Iziar A Irigoyen, Angel De Peña, María-Paz Cid, Concepción Producer: 20151105 In: Journal of agricultural and food chemistry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	292.	Bone resorption, matrix metalloproteinases and caffeic acid phenethyl ester. [electronic resource] by Akyol, Sumeyya Kursunlu, S Fatih Akyol, Omer Producer: 20170209 In: Acta orthopaedica et traumatologica turcica vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	293.	Enzymatic incorporation of caffeoyl into castor oil to prepare the novel castor oil-based caffeoyl structured lipids. [electronic resource] by Sun, Shangde Wang, Ping Zhu, Sha Producer: 20171229 In: Journal of biotechnology vol. 249 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	294.	Electrochemical monitoring of the interaction between anticancer drug and DNA in the presence of antioxidant. [electronic resource] by Muti, Merve Muti, Mihrican Producer: 20180907 In: Talanta vol. 178 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	295.	Binding of caffeine with caffeic acid and chlorogenic acid using fluorescence quenching, UV/vis and FTIR spectroscopic techniques. [electronic resource] by Belay, Abebe Kim, Hyung Kook Hwang, Yoon-Hwae Producer: 20170110 In: Luminescence : the journal of biological and chemical luminescence vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	296.	CE-DAD Determination of Scutellarein and Caffeic Acid in Abelia triflora Crude Extract. [electronic resource] by Alzoman, Nourah Zoman Maher, Hadir Mohamed Al-Showiman, Hessa Fawzy, Ghada Ahmed Al-Taweel, Areej Mohammad Perveen, Shagufta Tareen, Rasool Bakhsh Al-Sabbagh, Ruba Mahmoud Producer: 20180903 In: Journal of chromatographic science vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	297.	Molecular Cloning and Characterization of a [electronic resource] by Sun, Bin Wang, Peng Wang, Ren Li, Yikui Xu, Sheng Producer: 20181016 In: International journal of molecular sciences vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	298.	Cake of brown, black and red rice: Influence of transglutaminase on technological properties, in vitro starch digestibility and phenolic compounds. [electronic resource] by Lang, Gustavo Heinrich Kringel, Dianini Hüttner Acunha, Tanize Dos Santos Ferreira, Cristiano Dietrich Dias, Álvaro Renato Guerra Zavareze, Elessandra da Rosa de Oliveira, Maurício Producer: 20200708 In: Food chemistry vol. 318 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	299.	Resolution of the initial phase controversy in the thiamine-polyphenol reaction. [electronic resource] by Panijpan, B Vilartsakdanon, P Rungruangsak, K Vimokesant, S L Producer: 19790126 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 48 Availability: No items available. Save to lists Add to cart (remove)
	300.	Hydroxycinnamic acids and their dimers involved in the cessation of cell elongation in mentha suspension culture. [electronic resource] by Yang, J G Uchiyama, T Producer: 20010208 In: Bioscience, biotechnology, and biochemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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