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	281.	Purification and characterization of the E1 component of the Clostridium magnum acetoin dehydrogenase enzyme system. [electronic resource] by Lorenzl, H Oppermann, F B Schmidt, B Steinbüchel, A Producer: 19940128 In: Antonie van Leeuwenhoek vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	282.	Simultaneous production of butanol and acetoin by metabolically engineered Clostridium acetobutylicum. [electronic resource] by Liu, Dong Chen, Yong Ding, Fengying Guo, Ting Xie, Jingjing Zhuang, Wei Niu, Haunqing Shi, Xinchi Zhu, Chenjie Ying, Hanjie Producer: 20150828 In: Metabolic engineering vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	283.	Engineering cofactor flexibility enhanced 2,3-butanediol production in Escherichia coli. [electronic resource] by Liang, Keming Shen, Claire R Producer: 20180223 In: Journal of industrial microbiology & biotechnology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	284.	Urinary excretion of 2,3-butanediol and acetoin by babies on a special care unit. [electronic resource] by Mills, G A Walker, V Producer: 19890419 In: Clinica chimica acta; international journal of clinical chemistry vol. 179 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	285.	Engineered Serratia marcescens for efficient (3R)-acetoin and (2R,3R)-2,3-butanediol production. [electronic resource] by Bai, Fangmin Dai, Lu Fan, Jiying Truong, Ngoctu Rao, Ben Zhang, Liaoyuan Shen, Yaling Producer: 20160421 In: Journal of industrial microbiology & biotechnology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	286.	α,β-Dicarbonyl reduction is mediated by the Saccharomyces Old Yellow Enzyme. [electronic resource] by van Bergen, Barry Cyr, Normand Strasser, Rona Blanchette, Maxime Sheppard, John D Jardim, Armando Producer: 20170731 In: FEMS yeast research vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	287.	Evaluating the feasibility of fermentation starter inoculated with Bacillus amyloliquefaciens for improving acetoin and tetramethylpyrazine in Baoning bran vinegar. [electronic resource] by Zhang, Liqiang Huang, Jun Zhou, Rongqing Wu, Chongde Producer: 20171012 In: International journal of food microbiology vol. 255 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	288.	[The influence of thiamin on the physiology of the thiamin-autotrophic Serratia marcescens (author's transl)]. [electronic resource] by Schmidt, O R Hagedorn, H Producer: 19760518 In: Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite naturwissenschaftliche Abt.: Allgemeine, landwirtschaftliche und technische Mikrobiologie vol. 130 Availability: No items available. Save to lists Add to cart (remove)
	289.	Co-fermentation of glucose and citrate by Lactococcus lactis diacetylactis: quantification of the relative metabolic rates by isotopic analysis at natural abundance. [electronic resource] by Goupry, S Gentil, E Akoka, S Robins, R J Producer: 20040128 In: Applied microbiology and biotechnology vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	290.	Biodegradation-inspired bioproduction of methylacetoin and 2-methyl-2,3-butanediol. [electronic resource] by Jiang, Xinglin Zhang, Haibo Yang, Jianming Zheng, Yanning Feng, Dexin Liu, Wei Xu, Xin Cao, Yujin Zou, Huibin Zhang, Rubin Cheng, Tao Jiao, Fengjiao Xian, Mo Producer: 20140214 In: Scientific reports vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	291.	The production of D-acetoin by a transgenic Escherichia coli. [electronic resource] by Ui, S Mimura, A Okuma, M Kudo, T Producer: 19980716 In: Letters in applied microbiology vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	292.	[On the pathogenesis of the uremia syndrome. VI. On the effect of pH, oxygen and coenzyme A on acetoin synthesis from pyruvic acid in the liver and brain of the rat]. [electronic resource] by BIGLER, F THOELEN, H STAUB, H Producer: 19981101 In: Schweizerische medizinische Wochenschrift vol. 92 Availability: No items available. Save to lists Add to cart (remove)
	293.	Modeling and experimental studies on intermittent starch feeding and citrate addition in simultaneous saccharification and fermentation of starch to flavor compounds. [electronic resource] by Chavan, Abhijit R Raghunathan, Anuradha Venkatesh, K V Producer: 20090424 In: Journal of industrial microbiology & biotechnology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	294.	Disruption of the acetate kinase (ack) gene of Clostridium acetobutylicum results in delayed acetate production. [electronic resource] by Kuit, Wouter Minton, Nigel P López-Contreras, Ana M Eggink, Gerrit Producer: 20120724 In: Applied microbiology and biotechnology vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	295.	Transcription in the acetoin catabolic pathway is regulated by AcoR and CcpA in Bacillus thuringiensis. [electronic resource] by Peng, Qi Zhao, Xin Wen, Jilong Huang, Minzhong Zhang, Jie Song, Fuping Producer: 20201112 In: Microbiological research vol. 235 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	296.	Studies in valine biosynthesis. X. The acetolactate synthase from Rhodopseudomonas spheroides. [electronic resource] by Semeraro, R J Wixom, R L Producer: 19790126 In: Microbios vol. 20 Availability: No items available. Save to lists Add to cart (remove)
	297.	Formation and utilization of acetoin, an unusual product of pyruvate metabolism by Ehrlich and AS30-D tumor mitochondria. [electronic resource] by Baggetto, L G Lehninger, A L Producer: 19870813 In: The Journal of biological chemistry vol. 262 Availability: No items available. Save to lists Add to cart (remove)
	298.	Presumptive identification of "Streptococcus milleri" in 5 h. [electronic resource] by Ruoff, K L Ferraro, M J Producer: 19861117 In: Journal of clinical microbiology vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	299.	Small molecule diketone flavorants diacetyl and 2,3-pentanedione promote neurotoxicity but inhibit amyloid β aggregation. [electronic resource] by Das, Sukanya Smid, Scott D Producer: 20181126 In: Toxicology letters vol. 300 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	300.	Statistical optimization of medium components for enhanced acetoin production from molasses and soybean meal hydrolysate. [electronic resource] by Xiao, Z J Liu, P H Qin, J Y Xu, P Producer: 20070329 In: Applied microbiology and biotechnology vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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