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Variations in lycopene blood levels and tomato consumption across European countries based on the European Prospective Investigation into Cancer and Nutrition (EPIC) study. [electronic resource] by
- Jenab, Mazda
- Ferrari, Pietro
- Mazuir, Mathieu
- Tjonneland, Anne
- Clavel-Chapelon, Françoise
- Linseisen, Jakob
- Trichopoulou, Antonia
- Tumino, Rosario
- Bueno-de-Mesquita, Hendrik B
- Lund, Eiliv
- Gonzalez, Carlos A
- Johansson, Gerd
- Key, Timothy J
- Riboli, Elio
Producer: 20051006
In:
The Journal of nutrition vol. 135
Availability: No items available.
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2800.
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