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27641.
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27642.
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27646.
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Guarana seed extracts as a useful strategy to extend the shelf life of pork patties: UHPLC-ESI/QTOF phenolic profile and impact on microbial inactivation, lipid and protein oxidation and antioxidant capacity. [electronic resource] by
- Pateiro, Mirian
- Vargas, Flávia Carolina
- Chincha, Alexandra A I A
- Sant'Ana, Anderson S
- Strozzi, Isabella
- Rocchetti, Gabriele
- Barba, Francisco J
- Domínguez, Ruben
- Lucini, Luigi
- do Amaral Sobral, Paulo José
- Lorenzo, Jose M
Producer: 20191021
In:
Food research international (Ottawa, Ont.) vol. 114
Availability: No items available.
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27647.
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Influence of pitanga leaf extracts on lipid and protein oxidation of pork burger during shelf-life. [electronic resource] by
- Lorenzo, Jose M
- Vargas, Flávia Carolina
- Strozzi, Isabella
- Pateiro, Mirian
- Furtado, Marianna M
- Sant'Ana, Anderson S
- Rocchetti, Gabriele
- Barba, Francisco J
- Dominguez, Ruben
- Lucini, Luigi
- do Amaral Sobral, Paulo José
Producer: 20191021
In:
Food research international (Ottawa, Ont.) vol. 114
Availability: No items available.
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27648.
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27650.
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27658.
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27659.
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Fatty Infiltration of Cervical Spine Extensor Musculature: Is there a Relationship With Cervical Sagittal Balance? [electronic resource] by
- Passias, Peter G
- Segreto, Frank A
- Bortz, Cole A
- Horn, Samantha R
- Frangella, Nicholas J
- Diebo, Bassel G
- Hockley, Aaron
- Wang, Charles
- Shepard, Nicholas
- Lafage, Renaud
- Lafage, Virginie
Producer: 20191112
In:
Clinical spine surgery vol. 31
Availability: No items available.
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27660.
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