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Results of search for 'au:"CONNOR, W E"', page 13 of 14
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Authors
Alaupovic, P
Anderson, G J
Armstrong, M L
Artaud-Wild, S M
Barstad, L
Bhattacharyya, A K
CONNOR, W E
Cerqueira, M T
Connor, S L
Connor, W E
Goodnight, S H
Harris, W S
Hoak, J C
Illingworth, D R
Lin, D S
McMurry, M P
Neuringer, M
Sexton, G
Steiner, R D
Warner, E D
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Adult
Animals
Cholesterol
Cholesterol, Dietary
Diet
Dietary Fats
Fatty Acids
Female
Humans
Hypercholesterolemia
Lipids
Lipoproteins
Male
Middle Aged
Triglycerides
administration & dosage
analysis
blood
metabolism
pharmacology
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241.
Role of dietary cholesterol in the optimal diet for the treatment of hypercholesterolemia.
[electronic resource]
by
Illingworth, D R
Hatcher, L F
Pappu, A S
Newcomb, K C
Connor, W E
Producer:
19951212
In:
The Canadian journal of cardiology
vol. 11 Suppl G
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242.
Knowledge of and attitudes toward coronary heart disease and nutrition in Oregon families.
[electronic resource]
by
Pierce, D K
Connor, S L
Sexton, G
Calvin, L
Connor, W E
Matarazzo, J D
Producer:
19850109
In:
Preventive medicine
vol. 13
Online resources:
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243.
The Diet Habit Survey: a new method of dietary assessment that relates to plasma cholesterol changes.
[electronic resource]
by
Connor, S L
Gustafson, J R
Sexton, G
Becker, N
Artaud-Wild, S
Connor, W E
Producer:
19920206
In:
Journal of the American Dietetic Association
vol. 92
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244.
The effect of dietary sodium chloride on blood pressure, body fluids, electrolytes, renal function, and serum lipids of normotensive man.
[electronic resource]
by
Kirkendall, A M
Connor, W E
Abboud, F
Rastogi, S P
Anderson, T A
Fry, M
Producer:
19760427
In:
The Journal of laboratory and clinical medicine
vol. 87
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245.
The cholesterol-saturated fat index for coronary prevention: background, use, and a comprehensive table of foods.
[electronic resource]
by
Connor, S L
Gustafson, J R
Artaud-Wild, S M
Classick-Kohn, C J
Connor, W E
Producer:
19890712
In:
Journal of the American Dietetic Association
vol. 89
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246.
Lowering of serum cholesterol and triglyceride by para-aminosalicylic acid in hyperlipoproteinemia. Studies in patients with types II-A and II-B.
[electronic resource]
by
Barter, P J
Connor, W E
Spector, A A
Armstrong, M
Connor, S L
Newman, M A
Producer:
19750114
In:
Annals of internal medicine
vol. 81
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247.
Dietary cholesterol feeding suppresses human cholesterol synthesis measured by deuterium incorporation and urinary mevalonic acid levels.
[electronic resource]
by
Jones, P J
Pappu, A S
Hatcher, L
Li, Z C
Illingworth, D R
Connor, W E
Producer:
19961120
In:
Arteriosclerosis, thrombosis, and vascular biology
vol. 16
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248.
Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells.
[electronic resource]
by
Connor, S L
Zhu, N
Anderson, G J
Hamill, D
Jaffe, E
Carlson, J
Connor, W E
Producer:
20000127
In:
The American journal of clinical nutrition
vol. 71
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249.
The interaction of dietary fibers and cholesterol upon the plasma lipids and lipoproteins, sterol balance, and bowel function in human subjects.
[electronic resource]
by
Raymond, T L
Connor, W E
Lin, D S
Warner, S
Fry, M M
Connor, S L
Producer:
19771229
In:
The Journal of clinical investigation
vol. 60
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250.
The hypotriglyceridemic effect of fish oil in adult-onset diabetes without adverse glucose control.
[electronic resource]
by
Connor, W E
Prince, M J
Ullmann, D
Riddle, M
Hatcher, L
Smith, F E
Wilson, D
Producer:
19930916
In:
Annals of the New York Academy of Sciences
vol. 683
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251.
The plasma lipids, lipoproteins, and diet of the Tarahumara indians of Mexico.
[electronic resource]
by
Connor, W E
Cerqueira, M T
Connor, R W
Wallace, R B
Malinow, M R
Casdorph, H R
Producer:
19780828
In:
The American journal of clinical nutrition
vol. 31
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252.
Sterols of human gallstones: the recent identification of eight different digitonin precipitable sterols.
[electronic resource]
by
Ilias, A M
Connor, W E
Cory, H T
Lin, D S
Daves, G D
Krippaehne, W W
Producer:
19810126
In:
Gastroenterology
vol. 79
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253.
Effects of high and low sodium intake on arterial pressure and forearm vasular resistance in borderline hypertension. A preliminary report.
[electronic resource]
by
Mark, A L
Lawton, W J
Abboud, F M
Fitz, A E
Connor, W E
Heistad, D D
Producer:
19750904
In:
Circulation research
vol. 36
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254.
Absorption of cholesterol and beta-sitosterol from cigarette smoke in Macaca mulatta.
[electronic resource]
by
Malinow, M R
McLaughlin, P
Aigner-Held, R
Upson, B
Isabelle, L M
Connor, W E
Lin, D
Producer:
19860523
In:
Atherosclerosis
vol. 60
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255.
Sterol balance in abetalipoproteinemia: studies in a patient with homozygous familial hypobetalipoproteinemia.
[electronic resource]
by
Illingworth, D R
Connor, W E
Buist, N R
Jhaveri, B M
Lin, D S
McMurry, M P
Producer:
19791229
In:
Metabolism: clinical and experimental
vol. 28
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256.
Milk composition in women from five different regions of China: the great diversity of milk fatty acids.
[electronic resource]
by
Ruan, C
Liu, X
Man, H
Ma, X
Lu, G
Duan, G
DeFrancesco, C A
Connor, W E
Producer:
19960118
In:
The Journal of nutrition
vol. 125
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257.
Which are the greatest recent discoveries and the greatest future challenges in nutrition?
[electronic resource]
by
Katan, M B
Boekschoten, M V
Connor, W E
Mensink, R P
Seidell, J
Vessby, B
Willett, W
Producer:
20090219
In:
European journal of clinical nutrition
vol. 63
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258.
Ciprofibrate in the therapy of type II hypercholesterolemia. A double-blind trial.
[electronic resource]
by
Illingworth, D R
Olsen, G D
Cook, S F
Sexton, G J
Wendel, H A
Connor, W E
Producer:
19821221
In:
Atherosclerosis
vol. 44
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259.
Effect of fasting, refeeding, and dietary fat restriction on plasma leptin levels.
[electronic resource]
by
Weigle, D S
Duell, P B
Connor, W E
Steiner, R A
Soules, M R
Kuijper, J L
Producer:
19970311
In:
The Journal of clinical endocrinology and metabolism
vol. 82
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260.
Elevated concentrations of plasma omega-3 polyunsaturated fatty acids among Alaskan Eskimos.
[electronic resource]
by
Parkinson, A J
Cruz, A L
Heyward, W L
Bulkow, L R
Hall, D
Barstaed, L
Connor, W E
Producer:
19940316
In:
The American journal of clinical nutrition
vol. 59
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