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	2361.	Green tea polyphenols and cancer chemoprevention: multiple mechanisms and endpoints for phase II trials. [electronic resource] by Moyers, Susan B Kumar, Nagi B Producer: 20040708 In: Nutrition reviews vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2362.	Docking studies and model development of tea polyphenol proteasome inhibitors: applications to rational drug design. [electronic resource] by Smith, David M Daniel, Kenyon G Wang, Zhigang Guida, Wayne C Chan, Tak-Hang Dou, Q Ping Producer: 20040311 In: Proteins vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2363.	Influence of green tea on erythrocytes antioxidant status of different age rats intoxicated with ethanol. [electronic resource] by Wojciech, Łuczaj Ewa, Zapora Elzbieta, Skrzydlewska Producer: 20100413 In: Phytotherapy research : PTR vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2364.	Theacrine, a purine alkaloid obtained from Camellia assamica var. kucha, attenuates restraint stress-provoked liver damage in mice. [electronic resource] by Li, Wei-Xi Li, Yi-Fang Zhai, Yu-Jia Chen, Wei-Min Kurihara, Hiroshi He, Rong-Rong Producer: 20131231 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2365.	Global transcriptome and gene regulation network for secondary metabolite biosynthesis of tea plant (Camellia sinensis). [electronic resource] by Li, Chun-Fang Zhu, Yan Yu, Yao Zhao, Qiong-Yi Wang, Sheng-Jun Wang, Xin-Chao Yao, Ming-Zhe Luo, Da Li, Xuan Chen, Liang Yang, Ya-Jun Producer: 20160225 In: BMC genomics vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2366.	Supplementation with different teas from Camellia sinensis prevents memory deficits and hippocampus oxidative stress in ischemia-reperfusion. [electronic resource] by Martins, Alexandre Schimidt, Helen L Garcia, Alexandre Colletta Altermann, Caroline Dalla Santos, Francielli W Carpes, Felipe P da Silva, Weber Cláudio Mello-Carpes, Pâmela B Producer: 20180413 In: Neurochemistry international vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2367.	Simplified recovery of enzymes and nutrients in sweet potato wastewater and preparing health black tea and theaflavins with scrap tea. [electronic resource] by Li, Qing-Rong Luo, Jia-Ling Zhou, Zhong-Hua Wang, Guang-Ying Chen, Rui Cheng, Shi Wu, Min Li, Hui Ni, He Li, Hai-Hang Producer: 20180730 In: Food chemistry vol. 245 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2368.	Tea polyphenols ameliorates neural redox imbalance and mitochondrial dysfunction via mechanisms linking the key circadian regular Bmal1. [electronic resource] by Qi, Guoyuan Mi, Yashi Fan, Rong Zhao, Beita Ren, Bo Liu, Xuebo Producer: 20180222 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2369.	Phenotypic, histological and proteomic analyses reveal multiple differences associated with chloroplast development in yellow and variegated variants from Camellia sinensis. [electronic resource] by Ma, Chengying Cao, Junxi Li, Jianke Zhou, Bo Tang, Jinchi Miao, Aiqing Producer: 20180604 In: Scientific reports vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2370.	Tea catechin and caffeine activate brown adipose tissue and increase cold-induced thermogenic capacity in humans. [electronic resource] by Yoneshiro, Takeshi Matsushita, Mami Hibi, Masanobu Tone, Hiroshi Takeshita, Masao Yasunaga, Koichi Katsuragi, Yoshihisa Kameya, Toshimitsu Sugie, Hiroki Saito, Masayuki Producer: 20170621 In: The American journal of clinical nutrition vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2371.	Identification of a novel hedycaryol synthase gene isolated from Camellia brevistyla flowers and floral scent of Camellia cultivars. [electronic resource] by Hattan, Jun-ichiro Shindo, Kazutoshi Ito, Tomoko Shibuya, Yurica Watanabe, Arisa Tagaki, Chie Ohno, Fumina Sasaki, Tetsuya Ishii, Jun Kondo, Akihiko Misawa, Norihiko Producer: 20161214 In: Planta vol. 243 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2372.	Quantitative Analysis of Major Phytochemicals in Orthodox tea (Camellia sinensis), Oxidized under Compressed Air Environment. [electronic resource] by Panda, Brajesh Kumar Datta, Ashis Kumar Producer: 20161025 In: Journal of food science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2373.	Effects of dietary supplementation of microencapsulated Enterococcus fecalis and the extract of Camellia oleifera seed on laying performance, egg quality, serum biochemical parameters, and cecal microflora diversity in laying hens. [electronic resource] by Song, D Wang, Y W Lu, Z X Wang, W W Miao, H J Zhou, H Wang, L Li, A K Producer: 20190819 In: Poultry science vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2374.	None [electronic resource] by Zhou, Xing-Kui Li, Qing-Qing Dong, Li-Min Yang, Deng-Qiang Liu, Lan Fang, Bao-Zhu Jeon, Che Ok Li, Wen-Jun Duan, Yan-Qing Producer: 20200311 In: International journal of systematic and evolutionary microbiology vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2375.	Modulation of cholesterol metabolism by the green tea polyphenol (-)-epigallocatechin gallate in cultured human liver (HepG2) cells. [electronic resource] by Bursill, Christina A Roach, Paul D Producer: 20060508 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2376.	Daily consumption of green tea catechin delays memory regression in aged mice. [electronic resource] by Unno, Keiko Takabayashi, Fumiyo Yoshida, Hirotoshi Choba, Daisuke Fukutomi, Rie Kikunaga, Naomi Kishido, Takahiro Oku, Naoto Hoshino, Minoru Producer: 20070703 In: Biogerontology vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2377.	The efficacy of early treatment of seasonal allergic rhinitis with benifuuki green tea containing O-methylated catechin before pollen exposure: an open randomized study. [electronic resource] by Maeda-Yamamoto, Mari Ema, Kaori Monobe, Manami Shibuichi, Ikuo Shinoda, Yuki Yamamoto, Tomohiro Fujisawa, Takao Producer: 20100104 In: Allergology international : official journal of the Japanese Society of Allergology vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2378.	Protective effects of green tea extracts on photoaging and photommunosuppression. [electronic resource] by Li, Yuan-Hong Wu, Yan Wei, Hua-Chen Xu, Yuan-Yuan Jia, Li-Li Chen, Jing Yang, Xue-Song Dong, Guang-Hui Gao, Xing-Hua Chen, Hong-Duo Producer: 20091008 In: Skin research and technology : official journal of International Society for Bioengineering and the Skin (ISBS) [and] International Society for Digital Imaging of Skin (ISDIS) [and] International Society for Skin Imaging (ISSI) vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2379.	A pilot study of the role of green tea use on oral health. [electronic resource] by Awadalla, H I Ragab, M H Bassuoni, M W Fayed, M T Abbas, M O Producer: 20110829 In: International journal of dental hygiene vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2380.	Effects of enzymatic action on the formation of theabrownin during solid state fermentation of Pu-erh tea. [electronic resource] by Wang, Qiuping Peng, Chunxiu Gong, Jiashun Producer: 20120124 In: Journal of the science of food and agriculture vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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