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Results of search for 'su:"Mycotoxins"', page 117 of 483
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Authors
Bacon, C W
Berthiller, Franz
Cole, R J
De Saeger, Sarah
Hayes, A W
Krska, Rudolf
Marasas, W F
Mirocha, C J
Norred, W P
Plattner, R D
Polonelli, L
Richard, J L
Riley, R T
Rottinghaus, G E
Scott, P M
Shephard, G S
Sulyok, Michael
Thiel, P G
Ueno, Y
Voss, K A
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Topics
Animal Feed
Animals
Female
Food Contamination
Fusarium
Humans
Male
Mycotoxins
Trichothecenes
analysis
biosynthesis
chemistry
drug effects
genetics
isolation & purification
metabolism
methods
microbiology
pharmacology
toxicity
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2321.
In vitro digestion assay for determination of hidden fumonisins in maize.
[electronic resource]
by
Dall'Asta, Chiara
Falavigna, Claudia
Galaverna, Gianni
Dossena, Arnaldo
Marchelli, Rosangela
Producer:
20110301
In:
Journal of agricultural and food chemistry
vol. 58
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2322.
Monitoring of Fusarium trichothecenes in Canadian cereal grain shipments from 2010 to 2012.
[electronic resource]
by
Tittlemier, Sheryl A
Gaba, Don
Chan, Jason M
Producer:
20140110
In:
Journal of agricultural and food chemistry
vol. 61
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2323.
Stability of sterigmatocystin during the bread making process and its occurrence in bread from the Latvian market.
[electronic resource]
by
Veršilovskis, Aleksandrs
Bartkevičs, Vadims
Producer:
20131030
In:
Mycotoxin research
vol. 28
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2324.
VibA, a homologue of a transcription factor for fungal heterokaryon incompatibility, is involved in antifungal compound production in the plant-symbiotic fungus Epichloë festucae.
[electronic resource]
by
Niones, Jennifer T
Takemoto, Daigo
Producer:
20150723
In:
Eukaryotic cell
vol. 14
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2325.
Mycetism: a review of the recent literature.
[electronic resource]
by
Graeme, Kimberlie A
Producer:
20150212
In:
Journal of medical toxicology : official journal of the American College of Medical Toxicology
vol. 10
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2326.
An overview on mycotoxin contamination of foods in Africa.
[electronic resource]
by
Darwish, Wageh Sobhy
Ikenaka, Yoshinori
Nakayama, Shouta M M
Ishizuka, Mayumi
Producer:
20150302
In:
The Journal of veterinary medical science
vol. 76
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2327.
Identification, characterization and mycotoxigenic ability of Alternaria spp. causing core rot of apple fruit in Greece.
[electronic resource]
by
Ntasiou, Panagiota
Myresiotis, Charalampos
Konstantinou, Sotiris
Papadopoulou-Mourkidou, Euphemia
Karaoglanidis, George S
Producer:
20150416
In:
International journal of food microbiology
vol. 197
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2328.
Occurrence of deoxynivalenol (DON) in wheat flours in Guilan province, northern Iran.
[electronic resource]
by
Kazemi Darsanaki, Reza
Issazadeh, Khosro
Azizollahi Aliabadi, Morteza
Mohammad Doost Chakoosari, Mohammad
Producer:
20151201
In:
Annals of agricultural and environmental medicine : AAEM
vol. 22
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2329.
Modified Fusarium mycotoxins unmasked: From occurrence in cereals to animal and human excretion.
[electronic resource]
by
Broekaert, Nathan
Devreese, Mathias
De Baere, Siegrid
De Backer, Patrick
Croubels, Siska
Producer:
20160125
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
vol. 80
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2330.
Practical approaches to control mycotoxins.
[electronic resource]
Producer:
20130411
In:
IARC scientific publications
no. 158
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2331.
Increased sensitivity of lateral flow immunoassay for ochratoxin A through silver enhancement.
[electronic resource]
by
Anfossi, L
Di Nardo, F
Giovannoli, C
Passini, C
Baggiani, C
Producer:
20140627
In:
Analytical and bioanalytical chemistry
vol. 405
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2332.
Screening and investigation Lactobacillius spp. to improve Secale cereale silage quality.
[electronic resource]
by
Kim, Hye Sun
Han, Ouk Kyu
Kim, Sam Churl
Kim, Min Jung
Kwak, Youn-Sig
Producer:
20171117
In:
Animal science journal = Nihon chikusan Gakkaiho
vol. 88
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2333.
Phytotoxic Metabolites Produced by Diaporthella cryptica, the Causal Agent of Hazelnut Branch Canker.
[electronic resource]
by
Cimmino, Alessio
Nocera, Paola
Linaldeddu, Benedetto Teodoro
Masi, Marco
Gorecki, Marcin
Pescitelli, Gennaro
Montecchio, Lucio
Maddau, Lucia
Evidente, Antonio
Producer:
20180427
In:
Journal of agricultural and food chemistry
vol. 66
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2334.
Changing Patterns of Fungal Toxins in Crops: Challenges for Analysts.
[electronic resource]
by
Miller, J David
Producer:
20170718
In:
Journal of AOAC International
vol. 99
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2335.
Toward Harmonization of Performance Criteria for Mycotoxin Screening Methods: The EU Perspective.
[electronic resource]
by
Lattanzio, Veronica M T
Producer:
20170718
In:
Journal of AOAC International
vol. 99
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2336.
Towards the development of innovative multi-mycotoxin reference materials as promising metrological tool for emerging and regulated mycotoxin analyses.
[electronic resource]
by
Tangni, E K
Debongnie, P
Huybrechts, B
Van Hove, F
Callebaut, A
Producer:
20170413
In:
Mycotoxin research
vol. 33
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2337.
Effect of Fusarium-Derived Metabolites on the Barrier Integrity of Differentiated Intestinal Porcine Epithelial Cells (IPEC-J2).
[electronic resource]
by
Springler, Alexandra
Vrubel, Galina-Jacqueline
Mayer, Elisabeth
Schatzmayr, Gerd
Novak, Barbara
Producer:
20171106
In:
Toxins
vol. 8
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2338.
[Simultaneous determination of 11 mycotoxins in malt by isotope internal standard-UPLC-MS/MS].
[electronic resource]
by
Wang, Sha
Kong, Wei-jun
Yang, Mei-hua
Producer:
20160722
In:
Yao xue xue bao = Acta pharmaceutica Sinica
vol. 51
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2339.
Mycotoxins in poultry feed and feed ingredients in Nigeria.
[electronic resource]
by
Akinmusire, Oyekemi O
El-Yuguda, Abdul-Dahiru
Musa, Jasini A
Oyedele, Oluwawapelumi A
Sulyok, Michael
Somorin, Yinka M
Ezekiel, Chibundu N
Krska, Rudolf
Producer:
20190610
In:
Mycotoxin research
vol. 35
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2340.
Multiplexing data independent untargeted workflows for mycotoxins screening on a quadrupole-Orbitrap high resolution mass spectrometry platform.
[electronic resource]
by
Jia, Wei
Shi, Lin
Zhang, Feng
Fan, Cheng
Chang, James
Chu, Xiaogang
Producer:
20190206
In:
Food chemistry
vol. 278
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