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	22981.	A severe outbreak of listeriosis in central Italy with a rare pulsotype associated with processed pork products. [electronic resource] by Duranti, Anna Sabbatucci, Michela Blasi, Giuliana Acciari, Vicdalia Aniela Ancora, Massimo Bella, Antonino Busani, Luca Centorame, Patrizia Cammà, Cesare Conti, Fabrizio De Medici, Dario Di Domenico, Marco Di Marzio, Violeta Filippini, Giovanni Fiore, Alfonsina Fisichella, Stefano Gattuso, Antonietta Gianfranceschi, Monica Graziani, Caterina Guidi, Fabrizia Marcacci, Maurilia Marfoglia, Cristina Neri, Diana Orsini, Massimiliano Ottaviani, Donatella Petruzzelli, Annalisa Pezzotti, Patrizio Rizzo, Caterina Ruolo, Anna Scavia, Gaia Scuota, Stefania Tagliavento, Giuliano Tibaldi, Alberto Tonucci, Francesco Torresi, Marina Migliorati, Giacomo Pomilio, Francesco Producer: 20180911 In: Journal of medical microbiology vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22982.	Association between ultra-processed food consumption and the nutrient profile of the Colombian diet in 2005. [electronic resource] by Parra, Diana C da Costa-Louzada, Maria Laura Moubarac, Jean-Claude Bertazzi-Levy, Renata Khandpur, Neha Cediel, Gustavo Monteiro, Carlos A Producer: 20191209 In: Salud publica de Mexico vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22983.	Survival of clinical and food Acinetobacter spp. isolates exposed to different stress conditions. [electronic resource] by Campos, Ana Lopes, Maria Sequeira Carvalheira, Ana Barbosa, Joana Teixeira, Paula Producer: 20190116 In: Food microbiology vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22984.	Inactivation of conidia from three Penicillium spp. isolated from fruit juices by conventional and alternative mild preservation technologies and disinfection treatments. [electronic resource] by Nierop Groot, Masja Abee, Tjakko van Bokhorst-van de Veen, Hermien Producer: 20190503 In: Food microbiology vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22985.	Food safety behavior and handling practices during purchase, preparation, storage and consumption of chicken meat and eggs. [electronic resource] by Hessel, Claudia Titze de Oliveira Elias, Susana Pessoa, João Pedro Zanin, Laís Mariano Stedefeldt, Elke Tondo, Eduardo Cesar Producer: 20201015 In: Food research international (Ottawa, Ont.) vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22986.	Blenderized Tube Feeding: Health Outcomes and Review of Homemade and Commercially Prepared Products. [electronic resource] by Bennett, Katherine Hjelmgren, Betsy Piazza, Jennifer Producer: 20210204 In: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22987.	[Listeriosis as an infection of food origin]. [electronic resource] by Caramello, S Vaudetti, N Producer: 19920309 In: Giornale di batteriologia, virologia ed immunologia vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	22988.	[Results of the development of food toxicology]. [electronic resource] by Shtenberg, A I Producer: 19790426 In: Voprosy pitaniia no. 1 Availability: No items available. Save to lists Add to cart (remove)
	22989.	Dietary protein level and ruminal degradability for mohair production in Angora goats. [electronic resource] by Sahlu, T Fernandez, J M Lu, C D Manning, R Producer: 19921020 In: Journal of animal science vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22990.	Preparation systems have significant effect on costs. [electronic resource] by Herz, M L Souder, J J Producer: 19790221 In: Hospitals vol. 53 Availability: No items available. Save to lists Add to cart (remove)
	22991.	Trichinosis among Thais living in New York City. [electronic resource] by Imperato, P J Harvey, R P Shookhoff, H B Chaves, A D Producer: 19740308 In: JAMA vol. 227 Availability: No items available. Save to lists Add to cart (remove)
	22992.	Plasma and red cell folacin in cow's milk-fed infants and children during the first 2 years of life: the significance of boiling pasteurized cow's milk. [electronic resource] by Ek, J Magnus, E Producer: 19800815 In: The American journal of clinical nutrition vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22993.	A case control study to determine risk factors for campylobacter infection in Christchurch in the summer of 1992-3. [electronic resource] by Ikram, R Chambers, S Mitchell, P Brieseman, M A Ikam, O H Producer: 19941128 In: The New Zealand medical journal vol. 107 Availability: No items available. Save to lists Add to cart (remove)
	22994.	Effect of rendering procedures on the scrapie agent. [electronic resource] by Taylor, D M Woodgate, S L Fleetwood, A J Cawthorne, R J Producer: 19980317 In: The Veterinary record vol. 141 Availability: No items available. Save to lists Add to cart (remove)
	22995.	Modifications of allergenicity linked to food technologies. [electronic resource] by Moneret-Vautrin, D A Producer: 19980407 In: Allergie et immunologie vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	22996.	Rapidly progressive, fixed airway obstructive disease in popcorn workers: a new occupational pulmonary illness? [electronic resource] by Parmet, A J Von Essen, Susanna Producer: 20020917 In: Journal of occupational and environmental medicine vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22997.	Listeria monocytogenes: diagnostic problems. [electronic resource] by Beumer, Rijkelt R Hazeleger, Wilma C Producer: 20030625 In: FEMS immunology and medical microbiology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22998.	[Change of natural antibody levels in patients with cardiovascular diseases by the use of anti-atherogenic diets with processed soy product foods]. [electronic resource] by Pogozheva, A V Abramenko, T V Kondakova, N M Miagkova, M A Kost, O A Garats, I E Nikol'skaia, I I Producer: 20030515 In: Voprosy pitaniia vol. 71 Availability: No items available. Save to lists Add to cart (remove)
	22999.	UK dietary exposure to BSE in head meat: by birth cohort and gender. [electronic resource] by Cooper, J D Bird, S M Producer: 20030410 In: Journal of cancer epidemiology and prevention vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	23000.	Biofilm formation by acid-adapted and nonadapted Listeria monocytogenes in fresh beef decontamination washings and its subsequent inactivation with sanitizers. [electronic resource] by Stopforth, J D Samelis, J Sofos, J N Kendall, P A Smith, G C Producer: 20030121 In: Journal of food protection vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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