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	2281.	Differentially expression of Tua1, a tubulin-encoding gene, during flowering of tea plant Camellia sinensis (L.) O. Kuntze using cDNA amplified fragment length polymorphism technique. [electronic resource] by Fang, Wan-Ping Jiang, Chang-Jun Yu, Mei Ye, Ai-Hua Wan, Zhao-Xia Producer: 20061212 In: Acta biochimica et biophysica Sinica vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2282.	The effect of an extract of green and black tea on glucose control in adults with type 2 diabetes mellitus: double-blind randomized study. [electronic resource] by Mackenzie, Todd Leary, Lisa Brooks, W Blair Producer: 20071029 In: Metabolism: clinical and experimental vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2283.	Black tea-induced amelioration of hepatic oxidative stress through antioxidative activity in EAC-bearing mice. [electronic resource] by Bhattacharyya, Arindam Mandal, Debaprasad Lahiry, Lakshmishri Bhattacharyya, Sankar Chattopadhyay, Sreya Ghosh, Uttam K Sa, Gaurisankar Das, Tanya Producer: 20080318 In: Journal of environmental pathology, toxicology and oncology : official organ of the International Society for Environmental Toxicology and Cancer vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2284.	Dynamic calibration approach for determining catechins and gallic acid in green tea using LC-ESI/MS. [electronic resource] by Bedner, Mary Duewer, David L Producer: 20111206 In: Analytical chemistry vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2285.	Metapopulation structure of a seed-predator weevil and its host plant in arms race coevolution. [electronic resource] by Toju, Hirokazu Ueno, Saneyoshi Taniguchi, Fumiya Sota, Teiji Producer: 20110929 In: Evolution; international journal of organic evolution vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2286.	Antioxidant capacity of teas and herbal infusions: polarographic assessment. [electronic resource] by Gorjanović, Stanislava Komes, Draženka Pastor, Ferenc T Belščak-Cvitanović, Ana Pezo, Lato Hečimović, Ivana Sužnjević, Desanka Producer: 20130430 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2287.	Proteomic profiling and redox status alteration of recalcitrant tea (Camellia sinensis) seed in response to desiccation. [electronic resource] by Chen, Qi Yang, Liming Ahmad, Parvaiz Wan, Xiaochun Hu, Xiangyang Producer: 20110615 In: Planta vol. 233 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2288.	The effect of black tea and caffeine on regional cerebral blood flow measured with arterial spin labeling. [electronic resource] by Vidyasagar, Rishma Greyling, Arno Draijer, Richard Corfield, Douglas R Parkes, Laura M Producer: 20130729 In: Journal of cerebral blood flow and metabolism : official journal of the International Society of Cerebral Blood Flow and Metabolism vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2289.	UHPLC determination of catechins for the quality control of green tea. [electronic resource] by Naldi, Marina Fiori, Jessica Gotti, Roberto Périat, Aurélie Veuthey, Jean-Luc Guillarme, Davy Andrisano, Vincenza Producer: 20140729 In: Journal of pharmaceutical and biomedical analysis vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2290.	Chemical composition, plant secondary metabolites, and minerals of green and black teas and the effect of different tea-to-water ratios during their extraction on the composition of their spent leaves as potential additives for ruminants. [electronic resource] by Ramdani, Diky Chaudhry, Abdul Shakoor Seal, Chris J Producer: 20131218 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2291.	Metabolomic profiling delineate taste qualities of tea leaf pubescence. [electronic resource] by Zhu, Mingzhi Li, Na Zhao, Ming Yu, Wenliang Wu, Jian-Lin Producer: 20190304 In: Food research international (Ottawa, Ont.) vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2292.	Molecular Cloning and Characterization of Hydroperoxide Lyase Gene in the Leaves of Tea Plant (Camellia sinensis). [electronic resource] by Deng, Wei-Wei Wu, Yi-Lin Li, Ye-Yun Tan, Zhen Wei, Chao-Ling Producer: 20161013 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2293.	Association Genetics Identifies Single Nucleotide Polymorphisms Related to Kernel Oil Content and Quality in Camellia oleifera. [electronic resource] by Lin, Ping Yin, Hengfu Yan, Chao Yao, Xiaohua Wang, Kailiang Producer: 20190318 In: Journal of agricultural and food chemistry vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2294.	Maillard reaction derived from oil-tea camellia seed through roasting. [electronic resource] by Luo, Fan Fei, Xueqian Producer: 20190726 In: Journal of the science of food and agriculture vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2295.	The effect of an herbal supplement containing black tea and caffeine on metabolic parameters in humans. [electronic resource] by Roberts, Andrew T de Jonge-Levitan, Lilian Parker, Catherine C Greenway, Frank Producer: 20060203 In: Alternative medicine review : a journal of clinical therapeutic vol. 10 Availability: No items available. Save to lists Add to cart (remove)
	2296.	The potential utility of green tea extract as a novel treatment for cutaneous leishmaniasis. [electronic resource] by Feily, Amir Yaghoobi, Reza Namazi, Mohammad Reza Producer: 20091029 In: Journal of alternative and complementary medicine (New York, N.Y.) vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2297.	Prevalence of undernutrition among children (5-12 years) belonging to three communities residing in a similar habitat in North Bengal, India. [electronic resource] by Mondal, Nitish Sen, Jaydip Producer: 20100513 In: Annals of human biology vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2298.	A subacute toxicity evaluation of green tea (Camellia sinensis) extract in mice. [electronic resource] by Hsu, Yu-Wen Tsai, Chia-Fang Chen, Wen-Kang Huang, Chun-Fa Yen, Cheng-Chieh Producer: 20120222 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2299.	Oxidative stress reduced by a green tea concentrate and Capsicum combination: synergistic effects. [electronic resource] by Forney, Greg B Morré, D James Morré, Dorothy M Producer: 20140707 In: Journal of dietary supplements vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2300.	Fuzhuanins A and B: the B-ring fission lactones of flavan-3-ols from Fuzhuan brick-tea. [electronic resource] by Luo, Zhen-Mei Du, Hai-Xia Li, Li-Xiang An, Mao-Qiang Zhang, Zheng-Zhu Wan, Xiao-Chun Bao, Guan-Hu Zhang, Liang Ling, Tie-Jun Producer: 20131231 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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