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	221.	High-throughput determination of citrinin in rice by ultra-high-performance liquid chromatography and fluorescence detection (UHPLC-FL). [electronic resource] by Huertas-Pérez, José F Arroyo-Manzanares, Natalia García-Campaña, Ana M Gámiz-Gracia, Laura Producer: 20160428 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	222.	Cytotoxicity of citrinin in cultured kidney epithelial cell systems. [electronic resource] by Yoneyama, M Sharma, R P Kleinschuster, S J Producer: 19860507 In: Ecotoxicology and environmental safety vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	223.	Embryocidal, teratogenic and fetotoxic effects of citrinin in rats. [electronic resource] by Reddy, R V Mayura, K Hayes, A W Berndt, W O Producer: 19830317 In: Toxicology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	224.	Inhibitory effects of eugenol and thymol on Penicillium citrinum strains in culture media and cheese. [electronic resource] by Vázquez, B I Fente, C Franco, C M Vázquez, M J Cepeda, A Producer: 20011025 In: International journal of food microbiology vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	225.	Oxidative stress induces the biosynthesis of citrinin by Penicillium verrucosum at the expense of ochratoxin. [electronic resource] by Schmidt-Heydt, Markus Stoll, Dominic Schütz, Peter Geisen, Rolf Producer: 20150219 In: International journal of food microbiology vol. 192 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	226.	Ochratoxin A and citrinin production by Penicillium verrucosum on cereal solid substrates. [electronic resource] by Wawrzyniak, J Waśkiewicz, A Producer: 20140926 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	227.	Differential Gene Expression Analysis of Bovine Macrophages after Exposure to the Penicillium Mycotoxins Citrinin and/or Ochratoxin A. [electronic resource] by Brennan, Kristen M Oh, Se-Young Yiannikouris, Alexandros Graugnard, Daniel E Karrow, Niel A Producer: 20180720 In: Toxins vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	228.	[Phytotoxic metabolites of soil penicillia]. [electronic resource] by Berestetskiĭ, O A Borovkov, A V Producer: 19791129 In: Mikrobiologicheskii zhurnal vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	229.	Nephrotoxigenic Penicillium species occurring on farm-stored cereal grains in western Canada. [electronic resource] by Mills, J T Seifert, K A Frisvad, J C Abramson, D Producer: 19951012 In: Mycopathologia vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	230.	Studies on the sequential development and pathogenesis of citrinin mycotoxicosis in turkeys and ducklings. [electronic resource] by Mehdi, N A Carlton, W W Boon, G D Tuite, J Producer: 19840629 In: Veterinary pathology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	231.	Effects of mycotoxins on renal function: mycotoxic nephropathy. [electronic resource] by Berndt, W O Hayes, A W Phillips, R D Producer: 19810413 In: Kidney international vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	232.	Inhibition of macrophage migration by ochratoxin A and citrinin, and prevention by phenylalanine of the ochratoxin A-induced inhibition. [electronic resource] by Klinkert, W Lorkowski, G Creppy, E E Dirheimer, G Röschenthaler, R Producer: 19820128 In: Toxicological European research. Recherche europeenne en toxicologie vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	233.	Influence of water activity on Penicillium citrinum growth and kinetics of citrinin accumulation in wheat. [electronic resource] by Comerio, R Fernández Pinto, V E Vaamonde, G Producer: 19980924 In: International journal of food microbiology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	234.	Effect of citrinin and in association with aflatoxin B(1) on the infectivity and proliferation of Toxoplasma gondii in vitro. [electronic resource] by Herzog-Soares, Joanna D'Arc A Freire, Ronald Bastos Producer: 20040927 In: The Brazilian journal of infectious diseases : an official publication of the Brazilian Society of Infectious Diseases vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	235.	Enhanced production of pigments by addition of surfactants in submerged fermentation of Monascus purpureus H1102. [electronic resource] by Wang, Yonghui Zhang, Bobo Lu, Liping Huang, Yan Xu, Ganrong Producer: 20140224 In: Journal of the science of food and agriculture vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	236.	In trans hydrolysis of carrier protein-bound acyl intermediates by CitA during citrinin biosynthesis. [electronic resource] by Storm, Philip A Townsend, Craig A Producer: 20180321 In: Chemical communications (Cambridge, England) vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	237.	Different Toxicity Mechanisms for Citrinin and Ochratoxin A Revealed by Transcriptomic Analysis in Yeast. [electronic resource] by Vanacloig-Pedros, Elena Proft, Markus Pascual-Ahuir, Amparo Producer: 20171108 In: Toxins vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	238.	Citrinin affects the oxidative metabolism of BHK-21 cells. [electronic resource] by Chagas, G M Campello, A P Kluppel, M L Oliveira, B M Producer: 19960301 In: Cell biochemistry and function vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	239.	Growth kinetics of biopigment production by Thai isolated Monascus purpureus in a stirred tank bioreactor. [electronic resource] by Kongruang, Sasithorn Producer: 20110330 In: Journal of industrial microbiology & biotechnology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	240.	Influence of light on food relevant fungi with emphasis on ochratoxin producing species. [electronic resource] by Schmidt-Heydt, Markus Rüfer, Corinna Raupp, Frank Bruchmann, Anja Perrone, Giancarlo Geisen, Rolf Producer: 20110506 In: International journal of food microbiology vol. 145 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 545 results.