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Results of search for 'su:"Acetoin"', page 12 of 29
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Authors
Aniukhina, Iu G
BIGLER, F
Burgos, J
Chen, Shouwen
Gupta, K G
Jensen, Peter Ruhdal
Liu, Jianming
Liu, Liming
Rao, Zhiming
Romano, P
STAUB, H
Solem, Christian
Steinbüchel, A
Suzzi, G
Xiao, Zijun
Xu, Ping
Xu, Zhenghong
Yadav, N K
Yang, Taowei
Zhang, Xian
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Topics
Acetoin
Alcohol Oxidoreductases
Animals
Bacillus subtilis
Bacterial Proteins
Butylene Glycols
Culture Media
Diacetyl
Fermentation
Glucose
Hydrogen-Ion Concentration
Kinetics
analysis
biosynthesis
chemistry
enzymology
genetics
metabolism
methods
pharmacology
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221.
Structural and enzymatic characterization of acetolactate decarboxylase from Bacillus subtilis.
[electronic resource]
by
Ji, Fangling
Li, Mingyang
Feng, Yanbin
Wu, Sijin
Wang, Tianqi
Pu, Zhongji
Wang, Jingyun
Yang, Yongliang
Xue, Song
Bao, Yongming
Producer:
20181001
In:
Applied microbiology and biotechnology
vol. 102
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222.
Specificity of the Westerfeld adaptation of the Voges-Proskauer test.
[electronic resource]
by
Speckman, R A
Collins, E B
Producer:
19821202
In:
Applied and environmental microbiology
vol. 44
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223.
Metabolic flux in glucose/citrate co-fermentation by lactic acid bacteria as measured by isotopic ratio analysis.
[electronic resource]
by
Goupry, S
Croguennec, T
Gentil, E
Robins, R J
Producer:
20000302
In:
FEMS microbiology letters
vol. 182
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224.
Catabolite repression-resistant mutants of Bacillus subtilis.
[electronic resource]
by
Takahashi, I
Producer:
19800616
In:
Canadian journal of microbiology
vol. 25
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225.
Intramolecular carbon isotopic distribution in biologically produced acetoin.
[electronic resource]
by
Rinaldi, G
Meinschein, W G
Hayes, J M
Producer:
19750913
In:
Biomedical mass spectrometry
vol. 1
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226.
Engineering Bacillus subtilis for acetoin production from glucose and xylose mixtures.
[electronic resource]
by
Chen, Tao
Liu, Wei-xi
Fu, Jing
Zhang, Bo
Tang, Ya-jie
Producer:
20140715
In:
Journal of biotechnology
vol. 168
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227.
Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria.
[electronic resource]
by
Peralta, Guillermo H
Bergamini, Carina V
Audero, Gabriela
Páez, Roxana
Wolf, I Verónica
Perotti, M Cristina
Hynes, Erica R
Producer:
20171012
In:
International journal of food microbiology
vol. 255
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228.
Simple and sensitive determination of diacetyl and acetoin in biological samples and alcoholic drinks by gas chromatography with electron-capture detection.
[electronic resource]
by
Otsuka, M
Ohmori, S
Producer:
19921119
In:
Journal of chromatography
vol. 577
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229.
Isolation and properties of Lactococcus lactis subsp. lactis biovar diacetylactis CNRZ 483 mutants producing diacetyl and acetoin from glucose.
[electronic resource]
by
Boumerdassi, H
Monnet, C
Desmazeaud, M
Corrieu, G
Producer:
19970818
In:
Applied and environmental microbiology
vol. 63
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230.
In vitro and in silico characterisation of Lactobacillus paraplantarum D2-1, a starter culture for soymilk fermentation.
[electronic resource]
by
Endo, Akihito
Sasaki, Fuko
Maeno, Shintaro
Kanesaki, Yu
Hamaguchi, Yu
Torres, Glaezel Angelique
Tomita, Satoru
Nakagawa, Junichi
Producer:
20181102
In:
International journal of food sciences and nutrition
vol. 69
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231.
Pyruvate catabolism during transient state conditions in chemostat cultures of Enterococcus faecalis NCTC 775: importance of internal pyruvate concentrations and NADH/NAD+ ratios.
[electronic resource]
by
Snoep, J L
de Graef, M R
Teixeira de Mattos, M J
Neijssel, O M
Producer:
19930205
In:
Journal of general microbiology
vol. 138
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232.
Determination of organic acids, sugars, diacetyl, and acetoin in cheese by high-performance liquid chromatography.
[electronic resource]
by
Zeppa, G
Conterno, L
Gerbi, V
Producer:
20011025
In:
Journal of agricultural and food chemistry
vol. 49
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233.
PYRUVATE FERMENTATION BY STREPTOCOCCUS FAECALIS.
[electronic resource]
by
DEIBEL, R H
NIVEN, C F
Producer:
19961201
In:
Journal of bacteriology
vol. 88
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234.
Production of (2S,3S)-2,3-butanediol and (3S)-acetoin from glucose using resting cells of Klebsiella pneumonia and Bacillus subtilis.
[electronic resource]
by
Liu, Zhen
Qin, Jiayang
Gao, Chao
Hua, Dongliang
Ma, Cuiqing
Li, Lixiang
Wang, Yu
Xu, Ping
Producer:
20120214
In:
Bioresource technology
vol. 102
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235.
[Non-oxidative function of the pyruvate dehydrogenase complex in the brain of animals].
[electronic resource]
by
Nemeria, N S
Ban'kovskiĭ, A A
Gorenshteĭn, B I
Producer:
19880711
In:
Doklady Akademii nauk SSSR
vol. 298
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236.
Three distinct phases of isoprene formation during growth and sporulation of Bacillus subtilis.
[electronic resource]
by
Wagner, W P
Nemecek-Marshall, M
Fall, R
Producer:
19990819
In:
Journal of bacteriology
vol. 181
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237.
A shortened, two-enzyme pathway for 2,3-butanediol production in Escherichia coli.
[electronic resource]
by
Reshamwala, Shamlan M S
Deb, Shalini S
Lali, Arvind M
Producer:
20180403
In:
Journal of industrial microbiology & biotechnology
vol. 44
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238.
Species distribution of coagulase-positive staphylococci isolated from dogs.
[electronic resource]
by
Woldehiwet, Z
Jones, J J
Producer:
19900711
In:
The Veterinary record
vol. 126
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239.
Cloning and expression of an alpha-acetolactate decarboxylase gene from Streptococcus lactis subsp. diacetylactis in Escherichia coli.
[electronic resource]
by
Goelling, D
Stahl, U
Producer:
19881011
In:
Applied and environmental microbiology
vol. 54
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240.
Kinetic studies of the inhibitory effect of acetaldehyde and D(-)acetoin on the pyruvate dehydrogenase complex from pig heart.
[electronic resource]
by
Alkonyi, I
Bolygó, E
Gyócsi, L
Sümegi, B
Producer:
19791017
In:
Acta biochimica et biophysica; Academiae Scientiarum Hungaricae
vol. 13
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