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2110.
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2111.
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2112.
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Comparative Analysis of the Metabolic Profiles of Yellow- versus Black-Seeded Rapeseed Using UPLC-HESI-MS/MS and Transcriptome Analysis. [electronic resource] by
- Qu, Cunmin
- Yin, Nengwen
- Chen, Si
- Wang, Shuxian
- Chen, Xingyu
- Zhao, Huiyan
- Shen, Shulin
- Fu, Fuyou
- Zhou, Baojin
- Xu, Xinfu
- Liu, Liezhao
- Lu, Kun
- Li, Jiana
Producer: 20200320
In:
Journal of agricultural and food chemistry vol. 68
Availability: No items available.
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2113.
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Protocatechuic acid and quercetin glucosides in onions attenuate changes induced by high fat diet in rats. [electronic resource] by
- Grzelak-Błaszczyk, Katarzyna
- Milala, Joanna
- Kołodziejczyk, Krzysztof
- Sójka, Michał
- Czarnecki, Andrzej
- Kosmala, Monika
- Klewicki, Robert
- Fotschki, Bartosz
- Jurgoński, Adam
- Juśkiewicz, Jerzy
Producer: 20210224
In:
Food & function vol. 11
Availability: No items available.
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2114.
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