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Results of search for 'su:"Menu Planning"', page 2 of 72
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Authors
Bakumenko, M S
Chanysheva, R I
Ferry, M
Firsova, L F
Kuznetsova, N M
Manokhina, I M
Marchiony, A
Oleneva, V A
Pokrovskaia, G R
Redziuk, L A
Seward, Kirsty
Sidobre, B
Stephenson, S
Webb, Robyn
Wiggers, John
Wolfenden, Luke
Wyse, Rebecca
Yen, P K
Yoong, Sze Lin
Zaccarelli, H E
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Topics
Adult
Aged
Child
Diet
Energy Intake
Female
Food Preferences
Food Service, Hospital
Food Services
Humans
Male
Menu Planning
Nutrition Policy
Nutritional Requirements
United States
diet therapy
education
methods
organization & administration
standards
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21.
[Anorexia--diet treatment].
[electronic resource]
by
Schelde, B
Producer:
19930812
In:
Sygeplejersken
vol. 93
Availability:
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22.
Food and menu -- purchasing.
[electronic resource]
by
Zaccarelli, H E
Producer:
19811122
In:
Nursing homes
vol. 30
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23.
[The basic gastroenterological diet].
[electronic resource]
by
Chanysheva, R I
Samsonov, M A
Loranskaia, T I
Pokrovskaia, G R
Plotnikova, O A
Redziuk, L A
Kaporina, E N
Morozova, E P
Producer:
19920131
In:
Meditsinskaia sestra
vol. 50
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24.
Nutrition--a taste of things to come.
[electronic resource]
by
Shaw, C
Producer:
19890727
In:
Nursing times
vol. 85
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25.
Suggest diets with a difference.
[electronic resource]
by
Cerrato, P L
Producer:
19930325
In:
RN
vol. 56
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26.
[Provision of enjoyable hospital meals for patients. Viking style breakfast].
[electronic resource]
by
Yorita, M
Producer:
19960905
In:
[Kango] Japanese journal of nursing
vol. 46
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27.
Menu planning in the nursing home.
[electronic resource]
by
Johnson, B G
Producer:
19830623
In:
Today's nursing home
vol. 4
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28.
Nursing home recipe focus.
[electronic resource]
by
Zaccarelli, H E
Producer:
19810421
In:
Nursing homes
vol. 30
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29.
Recipe sharing at the macro level.
[electronic resource]
by
Swartz, Martha Kirk
Producer:
20110531
In:
Journal of pediatric health care : official publication of National Association of Pediatric Nurse Associates & Practitioners
vol. 25
Online resources:
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30.
[Diet therapy in peptic ulcer].
[electronic resource]
by
Gurvich, M M
Producer:
19881011
In:
Fel'dsher i akusherka
vol. 53
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31.
I'm six and a half months pregnant and have been predominantly a vegetarian for eight years.
[electronic resource]
Producer:
19930701
In:
The Birth gazette
vol. 9
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32.
Food purchasing tips.
[electronic resource]
by
Zaccarelli, H E
Producer:
19810827
In:
Nursing homes
vol. 30
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33.
It's almost budget time.
[electronic resource]
by
Jackson, Rita
Producer:
20041109
In:
Health care food & nutrition focus
vol. 21
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34.
Holiday foods on a budget.
[electronic resource]
by
Stanley, Kathleen
Producer:
20110315
In:
Diabetes self-management
vol. 27
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35.
Holiday Dinner.
[electronic resource]
Producer:
20151231
In:
Diabetes self-management
vol. 32
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36.
[Recipe cards for dietetic dishes].
[electronic resource]
by
Chanysheva, R I
Oleneva, V A
Redziuk, L A
Bakumenko, M S
Firsova, L F
Kuznetsova, N M
Manokhina, I M
Producer:
19901121
In:
Meditsinskaia sestra
vol. 49
Availability:
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37.
Eating out.
[electronic resource]
by
Yen, P K
Producer:
19960118
In:
Geriatric nursing (New York, N.Y.)
vol. 16
Online resources:
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38.
Hospital food.
[electronic resource]
by
Porter, C
Producer:
19970424
In:
The New England journal of medicine
vol. 336
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39.
Getting out of the fat lane.
[electronic resource]
by
Pfister-Minogue, K
Producer:
19931118
In:
Imprint
vol. 40
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40.
Double takes.
[electronic resource]
by
Webb, Robyn
Producer:
20140513
In:
Diabetes forecast
vol. 67
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