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Self-administered questionnaire compared with a personal diary for assessment of current use of hormone therapy: an analysis of 16,060 women. [electronic resource] by
- Merlo, J
- Berglund, G
- Wirfält, E
- Gullberg, B
- Hedblad, B
- Manjer, J
- Hovelius, B
- Janzon, L
- Hanson, B S
- Ostergren, P O
Producer: 20001113
In:
American journal of epidemiology vol. 152
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25.
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Associations between food patterns defined by cluster analysis and colorectal cancer incidence in the NIH-AARP diet and health study. [electronic resource] by
- Wirfält, E
- Midthune, D
- Reedy, J
- Mitrou, P
- Flood, A
- Subar, A F
- Leitzmann, M
- Mouw, T
- Hollenbeck, A R
- Schatzkin, A
- Kipnis, V
Producer: 20090901
In:
European journal of clinical nutrition vol. 63
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26.
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Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study. [electronic resource] by
- Reedy, J
- Mitrou, P N
- Krebs-Smith, S M
- Wirfält, E
- Flood, A
- Kipnis, V
- Leitzmann, M
- Mouw, T
- Hollenbeck, A
- Schatzkin, A
- Subar, A F
Producer: 20080703
In:
American journal of epidemiology vol. 168
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27.
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Strengthening the Reporting of Observational Studies in Epidemiology - nutritional epidemiology (STROBE-nut): An extension of the STROBE statement. [electronic resource] by
- Lachat, C
- Hawwash, D
- Ocké, M C
- Berg, C
- Forsum, E
- Hörnell, A
- Larsson, C L
- Sonestedt, E
- Wirfält, E
- Åkesson, A
- Kolsteren, P
- Byrnes, G
- De Keyzer, W
- Van Camp, J
- Cade, J E
- Slimani, N
- Cevallos, M
- Egger, M
- Huybrechts, I
Publication details: Nutrition bulletin 09 2016
In:
Nutrition bulletin vol. 41
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Long-term weight change and breast cancer risk: the European prospective investigation into cancer and nutrition (EPIC). [electronic resource] by
- Lahmann, P H
- Schulz, M
- Hoffmann, K
- Boeing, H
- Tjønneland, A
- Olsen, A
- Overvad, K
- Key, T J
- Allen, N E
- Khaw, K-T
- Bingham, S
- Berglund, G
- Wirfält, E
- Berrino, F
- Krogh, V
- Trichopoulou, A
- Lagiou, P
- Trichopoulos, D
- Kaaks, R
- Riboli, E
Producer: 20051018
In:
British journal of cancer vol. 93
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29.
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Food sources of carbohydrates in a European cohort of adults. [electronic resource] by
- Wirfält, E
- McTaggart, A
- Pala, V
- Gullberg, B
- Frasca, G
- Panico, S
- Bueno-de-Mesquita, H B
- Peeters, P H M
- Engeset, D
- Skeie, G
- Chirlaque, M D
- Amiano, P
- Lundin, E
- Mulligan, A
- Spencer, E A
- Overvad, K
- Tjønneland, A
- Clavel-Chapelon, F
- Linseisen, J
- Nöthlings, U
- Polychronopoulos, E
- Georga, K
- Charrondière, U R
- Slimani, N
Producer: 20030507
In:
Public health nutrition vol. 5
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30.
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Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition. [electronic resource] by
- Halkjaer, J
- Olsen, A
- Bjerregaard, L J
- Deharveng, G
- Tjønneland, A
- Welch, A A
- Crowe, F L
- Wirfält, E
- Hellstrom, V
- Niravong, M
- Touvier, M
- Linseisen, J
- Steffen, A
- Ocké, M C
- Peeters, P H M
- Chirlaque, M D
- Larrañaga, N
- Ferrari, P
- Contiero, P
- Frasca, G
- Engeset, D
- Lund, E
- Misirli, G
- Kosti, M
- Riboli, E
- Slimani, N
- Bingham, S
Producer: 20100309
In:
European journal of clinical nutrition vol. 63 Suppl 4
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Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project. [electronic resource] by
- Slimani, N
- Fahey, M
- Welch, A A
- Wirfält, E
- Stripp, C
- Bergström, E
- Linseisen, J
- Schulze, M B
- Bamia, C
- Chloptsios, Y
- Veglia, F
- Panico, S
- Bueno-de-Mesquita, H B
- Ocké, M C
- Brustad, M
- Lund, E
- González, C A
- Barcos, A
- Berglund, G
- Winkvist, A
- Mulligan, A
- Appleby, P
- Overvad, K
- Tjønneland, A
- Clavel-Chapelon, F
- Kesse, E
- Ferrari, P
- Van Staveren, W A
- Riboli, E
Producer: 20030507
In:
Public health nutrition vol. 5
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32.
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Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition. [electronic resource] by
- Ocké, M C
- Larrañaga, N
- Grioni, S
- van den Berg, S W
- Ferrari, P
- Salvini, S
- Benetou, V
- Linseisen, J
- Wirfält, E
- Rinaldi, S
- Jenab, M
- Halkjaer, J
- Jakobsen, M U
- Niravong, M
- Clavel-Chapelon, F
- Kaaks, R
- Bergmann, M
- Moutsiou, E
- Trichopoulou, A
- Lauria, C
- Sacerdote, C
- Bueno-de-Mesquita, H B
- Peeters, P H M
- Hjartåker, A
- Parr, C L
- Tormo, M J
- Sanchez, M J
- Manjer, J
- Hellstrom, V
- Mulligan, A
- Spencer, E A
- Riboli, E
- Bingham, S
- Slimani, N
Producer: 20100309
In:
European journal of clinical nutrition vol. 63 Suppl 4
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Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method. [electronic resource] by
- Kröger, J
- Ferrari, P
- Jenab, M
- Bamia, C
- Touvier, M
- Bueno-de-Mesquita, H B
- Fahey, M T
- Benetou, V
- Schulz, M
- Wirfält, E
- Boeing, H
- Hoffmann, K
- Schulze, M B
- Orfanos, P
- Oikonomou, E
- Huybrechts, I
- Rohrmann, S
- Pischon, T
- Manjer, J
- Agren, A
- Navarro, C
- Jakszyn, P
- Boutron-Ruault, M C
- Niravong, M
- Khaw, K T
- Crowe, F
- Ocké, M C
- van der Schouw, Y T
- Mattiello, A
- Bellegotti, M
- Engeset, D
- Hjartåker, A
- Egeberg, R
- Overvad, K
- Riboli, E
- Bingham, S
- Slimani, N
Producer: 20100309
In:
European journal of clinical nutrition vol. 63 Suppl 4
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Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. [electronic resource] by
- Zamora-Ros, R
- Knaze, V
- Romieu, I
- Scalbert, A
- Slimani, N
- Clavel-Chapelon, F
- Touillaud, M
- Perquier, F
- Skeie, G
- Engeset, D
- Weiderpass, E
- Johansson, I
- Landberg, R
- Bueno-de-Mesquita, H B
- Sieri, S
- Masala, G
- Peeters, P H M
- Grote, V
- Huerta, J M
- Barricarte, A
- Amiano, P
- Crowe, F L
- Molina-Montes, E
- Khaw, K-T
- Argüelles, M V
- Tjønneland, A
- Halkjær, J
- de Magistris, M S
- Ricceri, F
- Tumino, R
- Wirfält, E
- Ericson, U
- Overvad, K
- Trichopoulou, A
- Dilis, V
- Vidalis, P
- Boeing, H
- Förster, J
- Riboli, E
- González, C A
Producer: 20140206
In:
European journal of clinical nutrition vol. 67
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Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study. [electronic resource] by
- Slimani, N
- Deharveng, G
- Southgate, D A T
- Biessy, C
- Chajès, V
- van Bakel, M M E
- Boutron-Ruault, M C
- McTaggart, A
- Grioni, S
- Verkaik-Kloosterman, J
- Huybrechts, I
- Amiano, P
- Jenab, M
- Vignat, J
- Bouckaert, K
- Casagrande, C
- Ferrari, P
- Zourna, P
- Trichopoulou, A
- Wirfält, E
- Johansson, G
- Rohrmann, S
- Illner, A-K
- Barricarte, A
- Rodríguez, L
- Touvier, M
- Niravong, M
- Mulligan, A
- Crowe, F
- Ocké, M C
- van der Schouw, Y T
- Bendinelli, B
- Lauria, C
- Brustad, M
- Hjartåker, A
- Tjønneland, A
- Jensen, A M
- Riboli, E
- Bingham, S
Producer: 20100309
In:
European journal of clinical nutrition vol. 63 Suppl 4
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36.
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Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. [electronic resource] by
- Obón-Santacana, M
- Slimani, N
- Lujan-Barroso, L
- Travier, N
- Hallmans, G
- Freisling, H
- Ferrari, P
- Boutron-Ruault, M C
- Racine, A
- Clavel, F
- Saieva, C
- Pala, V
- Tumino, R
- Mattiello, A
- Vineis, P
- Argüelles, M
- Ardanaz, E
- Amiano, P
- Navarro, C
- Sánchez, M J
- Molina Montes, E
- Key, T
- Khaw, K-T
- Wareham, N
- Peeters, P H
- Trichopoulou, A
- Bamia, C
- Trichopoulos, D
- Boeing, H
- Kaaks, R
- Katzke, V
- Ye, W
- Sund, M
- Ericson, U
- Wirfält, E
- Overvad, K
- Tjønneland, A
- Olsen, A
- Skeie, G
- Åsli, L A
- Weiderpass, E
- Riboli, E
- Bueno-de-Mesquita, H B
- Duell, E J
Producer: 20140514
In:
Annals of oncology : official journal of the European Society for Medical Oncology vol. 24
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37.
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Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort. [electronic resource] by
- Obón-Santacana, M
- Kaaks, R
- Slimani, N
- Lujan-Barroso, L
- Freisling, H
- Ferrari, P
- Dossus, L
- Chabbert-Buffet, N
- Baglietto, L
- Fortner, R T
- Boeing, H
- Tjønneland, A
- Olsen, A
- Overvad, K
- Menéndez, V
- Molina-Montes, E
- Larrañaga, N
- Chirlaque, M-D
- Ardanaz, E
- Khaw, K-T
- Wareham, N
- Travis, R C
- Lu, Y
- Merritt, M A
- Trichopoulou, A
- Benetou, V
- Trichopoulos, D
- Saieva, C
- Sieri, S
- Tumino, R
- Sacerdote, C
- Galasso, R
- Bueno-de-Mesquita, H B
- Wirfält, E
- Ericson, U
- Idahl, A
- Ohlson, N
- Skeie, G
- Gram, I T
- Weiderpass, E
- Onland-Moret, N C
- Riboli, E
- Duell, E J
Producer: 20141017
In:
British journal of cancer vol. 111
Availability: No items available.
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38.
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Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). [electronic resource] by
- Al-Delaimy, W K
- Ferrari, P
- Slimani, N
- Pala, V
- Johansson, I
- Nilsson, S
- Mattisson, I
- Wirfalt, E
- Galasso, R
- Palli, D
- Vineis, P
- Tumino, R
- Dorronsoro, M
- Pera, G
- Ocké, M C
- Bueno-de-Mesquita, H B
- Overvad, K
- Chirlaque, Mad
- Trichopoulou, A
- Naska, A
- Tjønneland, A
- Olsen, A
- Lund, E
- Alsaker, E H R
- Barricarte, A
- Kesse, E
- Boutron-Ruault, M-C
- Clavel-Chapelon, F
- Key, T J
- Spencer, E
- Bingham, S
- Welch, A A
- Sanchez-Perez, M-J
- Nagel, G
- Linseisen, J
- Quirós, J R
- Peeters, P H M
- van Gils, C H
- Boeing, H
- van Kappel, A L
- Steghens, J-P
- Riboli, E
Producer: 20060207
In:
European journal of clinical nutrition vol. 59
Availability: No items available.
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39.
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Eating out, weight and weight gain. A cross-sectional and prospective analysis in the context of the EPIC-PANACEA study. [electronic resource] by
- Naska, A
- Orfanos, P
- Trichopoulou, A
- May, A M
- Overvad, K
- Jakobsen, M U
- Tjønneland, A
- Halkjær, J
- Fagherazzi, G
- Clavel-Chapelon, F
- Boutron-Ruault, M-C
- Rohrmann, S
- Hermann, S
- Steffen, A
- Haubrock, J
- Oikonomou, E
- Dilis, V
- Katsoulis, M
- Sacerdote, C
- Sieri, S
- Masala, G
- Tumino, R
- Mattiello, A
- Bueno-de-Mesquita, H B
- Skeie, G
- Engeset, D
- Barricarte, A
- Rodríguez, L
- Dorronsoro, M
- Sánchez, M-J
- Chirlaque, M-D
- Agudo, A
- Manjer, J
- Wirfält, E
- Hellström, V
- Shungin, D
- Khaw, K-T
- Wareham, N J
- Spencer, E A
- Freisling, H
- Slimani, N
- Vergnaud, A-C
- Mouw, T
- Romaguera, D
- Odysseos, A
- Peeters, P H M
Producer: 20110616
In:
International journal of obesity (2005) vol. 35
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40.
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Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). [electronic resource] by
- Al-Delaimy, W K
- Slimani, N
- Ferrari, P
- Key, T
- Spencer, E
- Johansson, I
- Johansson, G
- Mattisson, I
- Wirfalt, E
- Sieri, S
- Agudo, A
- Celentano, E
- Palli, D
- Sacerdote, C
- Tumino, R
- Dorronsoro, M
- Ocké, M C
- Bueno-De-Mesquita, H B
- Overvad, K
- Chirlaque, Ma D
- Trichopoulou, A
- Naska, A
- Tjonneland, A
- Olsen, A
- Lund, E
- Skeie, G
- Ardanaz, E
- Kesse, E
- Boutron-Ruault, M-C
- Clavel-Chapelon, F
- Bingham, S
- Welch, A A
- Martinez-Garcia, C
- Nagel, G
- Linseisen, J
- Quirós, J R
- Peeters, P H M
- van Gils, C H
- Boeing, H
- van Kappel, A L
- Steghens, J-P
- Riboli, E
Producer: 20060207
In:
European journal of clinical nutrition vol. 59
Availability: No items available.
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