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	21.	Computer vision and remote sensing to assess physiological responses of cattle to pre-slaughter stress, and its impact on beef quality: A review. [electronic resource] by Jorquera-Chavez, Maria Fuentes, Sigfredo Dunshea, Frank R Jongman, Ellen C Warner, Robyn D Producer: 20191128 In: Meat science vol. 156 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22.	Sheepmeat flavor and the effect of different feeding systems: a review. [electronic resource] by Watkins, Peter J Frank, Damian Singh, Tanoj K Young, Owen A Warner, Robyn D Producer: 20131210 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	23.	Exploring Meal and Snacking Behaviour of Older Adults in Australia and China. [electronic resource] by Mena, Behannis Ashman, Hollis Dunshea, Frank R Hutchings, Scott Ha, Minh Warner, Robyn D Publication details: Foods (Basel, Switzerland) Apr 2020 In: Foods (Basel, Switzerland) vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	24.	Sensory and Flavor Chemistry Characteristics of Australian Beef: Influence of Intramuscular Fat, Feed, and Breed. [electronic resource] by Frank, Damian Ball, Alex Hughes, Joanne Krishnamurthy, Raju Piyasiri, Udayasika Stark, Janet Watkins, Peter Warner, Robyn Producer: 20170405 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	25.	Modelling and Validation of Computer Vision Techniques to Assess Heart Rate, Eye Temperature, Ear-Base Temperature and Respiration Rate in Cattle. [electronic resource] by Jorquera-Chavez, Maria Fuentes, Sigfredo Dunshea, Frank R Warner, Robyn D Poblete, Tomas Jongman, Ellen C Publication details: Animals : an open access journal from MDPI Dec 2019 In: Animals : an open access journal from MDPI vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	26.	Altered post-mortem metabolism identified in very fast chilled lamb M. longissimus thoracis et lumborum using metabolomic analysis. [electronic resource] by Warner, Robyn D Jacob, Robin H Rosenvold, Katja Rochfort, Simone Trenerry, Craige Plozza, Tim McDonagh, Matthew B Producer: 20160505 In: Meat science vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	27.	Effects of heat stress on animal physiology, metabolism, and meat quality: A review. [electronic resource] by Gonzalez-Rivas, Paula A Chauhan, Surinder S Ha, Minh Fegan, Narelle Dunshea, Frank R Warner, Robyn D Producer: 20201019 In: Meat science vol. 162 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	28.	Impact of Brassica and Lucerne Finishing Feeds and Intramuscular Fat on Lamb Eating Quality and Flavor. A Cross-Cultural Study Using Chinese and Non-Chinese Australian Consumers. [electronic resource] by Frank, Damian Watkins, Peter Ball, Alex Krishnamurthy, Raju Piyasiri, Udayasika Sewell, James Ortuño, Jordi Stark, Janet Warner, Robyn Producer: 20170417 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	29.	Impact of high oxygen and vacuum retail ready packaging formats on lamb loin and topside eating quality. [electronic resource] by Frank, Damian Conrad Geesink, Geert Alvarenga, Tharcilla I R C Polkinghorne, Rod Stark, Janet Lee, Michael Warner, Robyn Producer: 20170602 In: Meat science vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	30.	Remotely Sensed Imagery for Early Detection of Respiratory Disease in Pigs: A Pilot Study. [electronic resource] by Jorquera-Chavez, Maria Fuentes, Sigfredo Dunshea, Frank R Warner, Robyn D Poblete, Tomas Morrison, Rebecca S Jongman, Ellen C Publication details: Animals : an open access journal from MDPI Mar 2020 In: Animals : an open access journal from MDPI vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31.	Novel techniques to understand consumer responses towards food products: A review with a focus on meat. [electronic resource] by Torrico, Damir Dennis Hutchings, Scott C Ha, Minh Bittner, Evan P Fuentes, Sigfredo Warner, Robyn D Dunshea, Frank R Producer: 20181026 In: Meat science vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	32.	Growth Performance and Characterization of Meat Quality of Broiler Chickens Supplemented with Betaine and Antioxidants under Cyclic Heat Stress. [electronic resource] by Shakeri, Majid Cottrell, Jeremy J Wilkinson, Stuart Le, Hieu H Suleria, Hafiz A R Warner, Robyn D Dunshea, Frank R Publication details: Antioxidants (Basel, Switzerland) Aug 2019 In: Antioxidants (Basel, Switzerland) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	33.	Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and Japan. [electronic resource] by Ha, Minh McGilchrist, Peter Polkinghorne, Rod Huynh, Long Galletly, Joanne Kobayashi, Kuniyuki Nishimura, Takanori Bonney, Steve Kelman, Khama R Warner, Robyn D Producer: 20201019 In: Food research international (Ottawa, Ont.) vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	34.	Genetic correlations between meat quality traits and growth and carcass traits in Merino sheep1. [electronic resource] by Mortimer, Suzanne I Fogarty, Neal M van der Werf, Julius H J Brown, Daniel J Swan, Andrew A Jacob, Robin H Geesink, Geert H Hopkins, David L Hocking Edwards, Janelle E Ponnampalam, Eric N Warner, Robyn D Pearce, Kelly L Pethick, David W Producer: 20200330 In: Journal of animal science vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)