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Results of search for 'au:"Wal, J-M"', page 2 of 5
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Authors
Adel-Patient, K
Ah-Leung, S
Bernard, H
Bories, G
Bories, G F
Chardin, H
Chatel, J M
Clement, G
Corthier, G
Creminon, C
Créminon, C
Frobert, Y
Langella, P
Mondoulet, L
Paty, E
Peleran, J C
Peltre, G
Wal, J M
Wal, J-M
Yvon, M
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Topics
Allergens
Animals
Cattle
Chromatography, High Pressure Liquid
Female
Food Hypersensitivity
Humans
Immunoglobulin E
Immunoglobulin G
Lactoglobulins
Male
Mice
Milk Hypersensitivity
Milk Proteins
analysis
blood
chemistry
immunology
metabolism
methods
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French
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21.
[Immunochemical method for study and identification of unicellular organisms (yeasts and bacteria) incorporated into food products as a protein source].
[electronic resource]
by
Wal, J M
Baradat, M
Bories, G F
Producer:
19801216
In:
Annales de la nutrition et de l'alimentation
vol. 33
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22.
Histamine distribution in the gastrointestinal wall of germ free and conventional chicken: evidence of the role of the digestive microflora.
[electronic resource]
by
Perez-Ruiz, R
Wal, J M
Szylit, O
Producer:
19890302
In:
Agents and actions
vol. 25
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23.
Electron-capture detection of chloramphenicol using a heptafluorobutyrate derivative. Application to residues in milk.
[electronic resource]
by
Wal, J M
Peleran, J C
Bories, G
Producer:
19790428
In:
Journal of chromatography
vol. 168
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24.
Histamine content, diamine oxydase and histidine decarboxylase activities along the intestinal tract of the rat.
[electronic resource]
by
Huneau, J F
Tome, D
Wal, J M
Producer:
19900125
In:
Agents and actions
vol. 28
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25.
[Rapid and dose sensitive high pressure liquid chromatography of chloramphenicol in serum].
[electronic resource]
by
Wal, J M
Peleran, J C
Bories, G
Producer:
19780901
In:
Journal of chromatography
vol. 145
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26.
Enzyme immunoassay of benzyl penicilloyl (BPO) groups using acetylcholinesterase as label. Application to the study of the BPO-binding sites on albumin.
[electronic resource]
by
Wal, J M
Yvon, M
Pradelles, P
Grassi, J
Producer:
19910710
In:
Journal of immunoassay
vol. 12
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27.
Liquid chromatographic determination and mass spectrometric confirmation of chloramphenicol residues in animal tissues.
[electronic resource]
by
Bories, G S
Peleran, J C
Wal, J M
Producer:
19840127
In:
Journal - Association of Official Analytical Chemists
vol. 66
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28.
Identification of chloramphenicol oxamic acid as a new major metabolite of chloramphenicol in rats.
[electronic resource]
by
Wal, J M
Peleran, J C
Bories, G F
Producer:
19810126
In:
FEBS letters
vol. 119
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29.
Radioimmunoassay of penicilloyl groups in biological fluids.
[electronic resource]
by
Wal, J M
Bories, G
Mamas, S
Dray, F
Producer:
19751220
In:
FEBS letters
vol. 57
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30.
Specificity of the human IgE response to the different purified caseins in allergy to cow's milk proteins.
[electronic resource]
by
Bernard, H
Créminon, C
Yvon, M
Wal, J M
Producer:
19980421
In:
International archives of allergy and immunology
vol. 115
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31.
High performance liquid chromatographic determination of chloramphenicol in milk.
[electronic resource]
by
Wal, J M
Peleran, J C
Bortes, G F
Producer:
19801125
In:
Journal - Association of Official Analytical Chemists
vol. 63
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32.
Post-translational phosphorylation affects the IgE binding capacity of caseins.
[electronic resource]
by
Bernard, H
Meisel, H
Creminon, C
Wal, J M
Producer:
20000331
In:
FEBS letters
vol. 467
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33.
Allergy to bovine beta-lactoglobulin: specificity of immunoglobulin E generated in the Brown Norway rat to tryptic and synthetic peptides.
[electronic resource]
by
Miller, K
Meredith, C
Selo, I
Wal, J M
Producer:
20000211
In:
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
vol. 29
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34.
Histamine and mast cell distribution in the gastrointestinal wall of the rat: comparison between germ-free and conventional rats.
[electronic resource]
by
Wal, J M
Meslin, J C
Weyer, A
David, B
Producer:
19850805
In:
International archives of allergy and applied immunology
vol. 77
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35.
An enzyme-linked immunosorbent assay for the detection of antigen-specific rat immunoglobulin E with improved sensitivity upon a conventional horseradish peroxidase-based ELISA method.
[electronic resource]
by
Matthews, G S
Miller, K
Creminon, C
Wal, J M
Producer:
19970804
In:
Biochemical Society transactions
vol. 25
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36.
Expression of a lipocalin in prokaryote and eukaryote cells: quantification and structural characterization of recombinant bovine beta-lactoglobulin.
[electronic resource]
by
Chatel, J M
Adel-Patient, K
Créminon, C
Wal, J M
Producer:
19990712
In:
Protein expression and purification
vol. 16
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37.
Disposition and metabolism of chloramphenicol in trout.
[electronic resource]
by
Cravedi, J P
Heuillet, G
Peleran, J C
Wal, J M
Producer:
19850624
In:
Xenobiotica; the fate of foreign compounds in biological systems
vol. 15
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38.
Preferential labeling of alpha-amino N-terminal groups in peptides by biotin: application to the detection of specific anti-peptide antibodies by enzyme immunoassays.
[electronic resource]
by
Sélo, I
Négroni, L
Créminon, C
Grassi, J
Wal, J M
Producer:
19970122
In:
Journal of immunological methods
vol. 199
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39.
Two-dimensional analysis of cow's milk allergens with the IPG-DALT technique.
[electronic resource]
by
Brodard, V
Bernard, H
Wal, J M
David, B
Peltre, G
Producer:
19960116
In:
Advances in experimental medicine and biology
vol. 371B
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40.
New aspects of metabolic conjugation of chloramphenicol.
[electronic resource]
by
Wal, J M
Peleran, J C
Perdu, E
Rao, D
Bories, G
Producer:
19881206
In:
Drug metabolism and disposition: the biological fate of chemicals
vol. 16
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