Your search returned 39 results.

Results
	21.	The multiple nature of the animal protein factor. [electronic resource] by STOKSTAD, E L R JUKES, T H Producer: 20071227 In: The Journal of biological chemistry vol. 180 Availability: No items available. Save to lists Add to cart (remove)
	22.	The isolation of the fermentation Lactobacillus casei factor. [electronic resource] by HUTCHINGS, B L STOKSTAD, E L R Producer: 20081020 In: Journal of the American Chemical Society vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	23.	Reproduction in chickens on synthetic B-complex supplement. [electronic resource] by JUKES, T H STOKSTAD, E L R Producer: 20100318 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	24.	The inactivation of pteroylglutamic acid (liver Lactobacillus casei factor) by light. [electronic resource] by STOKSTAD, E L R FORDHAM, D De GRUNIGEN, A Producer: 20100318 In: The Journal of biological chemistry vol. 167 Availability: No items available. Save to lists Add to cart (remove)
	25.	Role of protogen in the nutrition of an unidentified Corynebacterium. [electronic resource] by STOKSTAD, E L R HOFFMANN, C E BELT, M Producer: 20040930 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	26.	Deficiencies of certain vitamins as studied with turkey poults on a purified diet; pteroylglutamic acid, riboflavin, niacin and inositol. [electronic resource] by Jukes, T H Stokstad, E L R Belt, M Producer: 20100318 In: The Journal of nutrition vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	27.	The isolation of the Lactobacillus casei factor from liver. [electronic resource] by STOKSTAD, E L R HUTCHINGS, B L SUBBAROW, Y Producer: 20081020 In: Journal of the American Chemical Society vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	28.	Observations on the pteroylglutamic acid content of the tissues of chickens. [electronic resource] by FRANKLIN, A L STOKSTAD, E L R JUKES, T H Producer: 20100329 In: Federation proceedings vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	29.	Further observations on the microbiological assay for vitamin B12 using Lactobacillus leichmannii. [electronic resource] by BROQUIST, H P STOKSTAD, E L R JUKES, T H Producer: 20040215 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	30.	Urinary excretion studies following the administration of pteroic acid. [electronic resource] by FRANKLIN, A L STOKSTAD, E L R JUKES, T H Producer: 20081016 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31.	Acceleration of pteroylglutamic acid deficiency in mice and chicks by a chemical antagonist. [electronic resource] by FRANKLIN, A L STOKSTAD, E L R JUKES, T H Producer: 20100318 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	32.	Biochemical studies with the "citrovorum factor". [electronic resource] by BROQUIST, H P STOKSTAD, E L R JUKES, T H Producer: 20040215 In: The Journal of laboratory and clinical medicine vol. 38 Availability: No items available. Save to lists Add to cart (remove)
	33.	Observations on the effect of 4-amino-pteroyl-glutamic acid on mice. [electronic resource] by FRANKLIN, A L STOKSTAD, E L R JUKES, T H Producer: 20081020 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 67 Availability: No items available. Save to lists Add to cart (remove)
	34.	Pteroylglutamic acid antagonists. [electronic resource] by JUKES, T H FRANKLIN, A L STOKSTAD, E L R Producer: 20040930 In: Annals of the New York Academy of Sciences vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35.	Effect of vitamin B12 on the response to homocystine in chicks. [electronic resource] by JUKES, T H STOKSTAD, E L R BROQUIST, H P Producer: 20040930 In: Archives of biochemistry vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	36.	The Lactobacillus casei factors in the nutrition of the chick. [electronic resource] by HUTCHINGS, B L OLESON, J J STOKSTAD, E L R Producer: 20101028 In: The Journal of biological chemistry vol. 163 Availability: No items available. Save to lists Add to cart (remove)
	37.	Some biological and chemical properties of the citrovorum factor. [electronic resource] by BROQUIST, H P STOKSTAD, E L R JUKES, T H Producer: 20040930 In: The Journal of biological chemistry vol. 185 Availability: No items available. Save to lists Add to cart (remove)
	38.	Heparin-like anticoagulants from Mollusca. [electronic resource] by FROMMHAGEN, L H FAHRENBACH, M J BROCKMAN, J A STOKSTAD, E L R Producer: 20030501 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	39.	Comparative biological activity of leucovorin and pteroylglutamic acid. [electronic resource] by BROQUIST, H P BROCKMAN, J A FAHRENBACH, M J STOKSTAD, E L R JUKES, T H Producer: 20040215 In: The Journal of nutrition vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)