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	21.	Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese wines. [electronic resource] by Ribeiro de Lima, M T Waffo-Téguo, P Teissedre, P L Pujolas, A Vercauteren, J Cabanis, J C Mérillon, J M Producer: 20000830 In: Journal of agricultural and food chemistry vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22.	Preparative purification of antiamyloidogenic stilbenoids from Vitis vinifera (Chardonnay) stems by centrifugal partition chromatography. [electronic resource] by Zga, N Papastamoulis, Y Toribio, A Richard, T Delaunay, J C Jeandet, P Renault, J H Monti, J P Mérillon, J M Waffo-Téguo, P Producer: 20090407 In: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences vol. 877 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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