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	21.	Long-term follow-up of blood lead levels and haematological and biochemical parameters in heifers that survived an accidental lead poisoning episode. [electronic resource] by Miranda, M López-Alonso, M García-Partida, P Velasco, J Benedito, J L Producer: 20061010 In: Journal of veterinary medicine. A, Physiology, pathology, clinical medicine vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22.	Dairy cow nutrition in organic farming systems. Comparison with the conventional system. [electronic resource] by Orjales, I Lopez-Alonso, M Miranda, M Alaiz-Moretón, H Resch, C López, S Producer: 20190701 In: Animal : an international journal of animal bioscience vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	23.	The influence of reproductive stage on the selenium status of sheep in a low-selenium region. [electronic resource] by López Alonso, M Castillo, C Miranda, M Hernández, J Ayala, I Benedito, J L Producer: 19980917 In: Acta veterinaria Hungarica vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	24.	The role of metallothionein and zinc in hepatic copper accumulation in cattle. [electronic resource] by López-Alonso, M Prieto, F Miranda, M Castillo, C Hernández, J Benedito, J L Producer: 20050414 In: Veterinary journal (London, England : 1997) vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	25.	Oxidative status during late pregnancy and early lactation in dairy cows. [electronic resource] by Castillo, C Hernandez, J Bravo, A Lopez-Alonso, M Pereira, V Benedito, J L Producer: 20050414 In: Veterinary journal (London, England : 1997) vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	26.	Organochlorine pesticide and polychlorinated biphenyl in calves from north-west Spain. [electronic resource] by Blanco-Penedo, I López-Alonso, M Miranda, M Benedito, J L Shore, R F Producer: 20090130 In: Bulletin of environmental contamination and toxicology vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	27.	Effect of type of muscle and Cu supplementation on trace element concentrations in cattle meat. [electronic resource] by García-Vaquero, M Miranda, M Benedito, J L Blanco-Penedo, I López-Alonso, M Producer: 20110830 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	28.	Cadmium and lead accumulation in cattle in NW Spain. [electronic resource] by López Alonso, M Prieto Montaña, F Miranda, M Castillo, C Hernández, J Benedito, J L Producer: 20030710 In: Veterinary and human toxicology vol. 45 Availability: No items available. Save to lists Add to cart (remove)
	29.	Influence of Cu supplementation on toxic and essential trace element status in intensive reared beef cattle. [electronic resource] by García-Vaquero, M López-Alonso, M Benedito, J L Hernández, J Gutiérrez, B Miranda, M Producer: 20120328 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	30.	Arsenic, cadmium, lead, copper and zinc in cattle from Galicia, NW Spain. [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20000321 In: The Science of the total environment vol. 246 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	31.	Use of dogs as indicators of metal exposure in rural and urban habitats in NW Spain. [electronic resource] by López-Alonso, M Miranda, M García-Partida, P Cantero, F Hernández, J Benedito, J L Producer: 20070315 In: The Science of the total environment vol. 372 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	32.	Toxic and trace elements in liver, kidney and meat from cattle slaughtered in Galicia (NW Spain). [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20000817 In: Food additives and contaminants vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	33.	The effect of pig farming on copper and zinc accumulation in cattle in Galicia (north-western Spain). [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20010126 In: Veterinary journal (London, England : 1997) vol. 160 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	34.	Chemometric characterization of the trace element profile of raw meat from Rubia Gallega x Holstein Friesian calves from an intensive system. [electronic resource] by Gálvez, F López-Alonso, M Herrero-Latorre, C Miranda, M Franco, D Lorenzo, J M Producer: 20190201 In: Meat science vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35.	Toxic and essential metals in liver, kidney and muscle of pigs at slaughter in Galicia, north-west Spain. [electronic resource] by López-Alonso, M Miranda, M Castillo, C Hernández, J García-Vaquero, M Benedito, J L Producer: 20080225 In: Food additives and contaminants vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	36.	Chemometric authentication of the organic status of milk on the basis of trace element content. [electronic resource] by Rodríguez-Bermúdez, R López-Alonso, M Miranda, M Fouz, R Orjales, I Herrero-Latorre, C Producer: 20171109 In: Food chemistry vol. 240 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	37.	Mercury concentrations in cattle from NW Spain. [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20030303 In: The Science of the total environment vol. 302 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	38.	Contribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain. [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20020624 In: Food additives and contaminants vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	39.	Cattle as biomonitors of soil arsenic, copper, and zinc concentrations in Galicia (NW Spain). [electronic resource] by López Alonso, M Benedito, J L Miranda, M Castillo, C Hernández, J Shore, R F Producer: 20020910 In: Archives of environmental contamination and toxicology vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	40.	Non-essential and essential trace element concentrations in meat from cattle reared under organic, intensive or conventional production systems. [electronic resource] by Blanco-Penedo, I López-Alonso, M Miranda, M Hernández, J Prieto, F Shore, R F Producer: 20100205 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 65 results.