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Nutrition research to affect food and a healthy lifespan. [electronic resource] by
- Ohlhorst, Sarah D
- Russell, Robert
- Bier, Dennis
- Klurfeld, David M
- Li, Zhaoping
- Mein, Jonathan R
- Milner, John
- Ross, A Catharine
- Stover, Patrick
- Konopka, Emily
Producer: 20140502
In:
Advances in nutrition (Bethesda, Md.) vol. 4
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Nutrition research to affect food and a healthy life span. [electronic resource] by
- Ohlhorst, Sarah D
- Russell, Robert
- Bier, Dennis
- Klurfeld, David M
- Li, Zhaoping
- Mein, Jonathan R
- Milner, John
- Ross, A Catharine
- Stover, Patrick
- Konopka, Emily
Producer: 20130923
In:
The Journal of nutrition vol. 143
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Barriers and facilitators for consumer adherence to the dietary guidelines for Americans: the HEALTH study. [electronic resource] by
- Nicklas, Theresa A
- Jahns, Lisa
- Bogle, Margaret L
- Chester, Deirdra N
- Giovanni, Maria
- Klurfeld, David M
- Laugero, Kevin
- Liu, Yan
- Lopez, Sandra
- Tucker, Katherine L
Producer: 20131114
In:
Journal of the Academy of Nutrition and Dietetics vol. 113
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Methods to increase fruit and vegetable intake with and without a decrease in fat intake: compliance and effects on body weight in the nutrition and breast health study. [electronic resource] by
- Djuric, Zora
- Poore, Kathleen M
- Depper, Janice B
- Uhley, Virginia E
- Lababidi, Samir
- Covington, Chandice
- Klurfeld, David M
- Simon, Michael S
- Kucuk, Omer
- Heilbrun, Lance K
Producer: 20030529
In:
Nutrition and cancer vol. 43
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27.
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Towards establishing dietary reference intakes for eicosapentaenoic and docosahexaenoic acids. [electronic resource] by
- Harris, William S
- Mozaffarian, Dariush
- Lefevre, Michael
- Toner, Cheryl D
- Colombo, John
- Cunnane, Stephen C
- Holden, Joanne M
- Klurfeld, David M
- Morris, Martha Clare
- Whelan, Jay
Producer: 20090410
In:
The Journal of nutrition vol. 139
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28.
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Introduction to the series "Best (but Oft-Forgotten) Practices". [electronic resource] by
- Bier, Dennis M
- Allison, David B
- Alpers, David H
- Astrup, Arne
- Cashman, Kevin D
- Coates, Paul M
- Fukagawa, Naomi K
- Klurfeld, David M
- Mattes, Richard D
- Uauy, Ricardo
Producer: 20151019
In:
The American journal of clinical nutrition vol. 102
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Thinking critically about whole-grain definitions: summary report of an interdisciplinary roundtable discussion at the 2015 Whole Grains Summit. [electronic resource] by
- Korczak, Renee
- Marquart, Len
- Slavin, Joanne L
- Ringling, Keagan
- Chu, YiFang
- O'Shea, Marianne
- Harriman, Cynthia
- Toups, Kelly
- de Vries, Jan
- Jacques, Paul
- Klurfeld, David M
- Camire, Mary Ellen
- Unnevehr, Laurian
Producer: 20170614
In:
The American journal of clinical nutrition vol. 104
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Dietary reference intakes for vitamin D: justification for a review of the 1997 values. [electronic resource] by
- Yetley, Elizabeth A
- Brulé, Danielle
- Cheney, Margaret C
- Davis, Cindy D
- Esslinger, Krista A
- Fischer, Peter W F
- Friedl, Karl E
- Greene-Finestone, Linda S
- Guenther, Patricia M
- Klurfeld, David M
- L'Abbe, Mary R
- McMurry, Kathryn Y
- Starke-Reed, Pamela E
- Trumbo, Paula R
Producer: 20090318
In:
The American journal of clinical nutrition vol. 89
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Perspective: Improving Nutritional Guidelines for Sustainable Health Policies: Current Status and Perspectives. [electronic resource] by
- Magni, Paolo
- Bier, Dennis M
- Pecorelli, Sergio
- Agostoni, Carlo
- Astrup, Arne
- Brighenti, Furio
- Cook, Robert
- Folco, Emanuela
- Fontana, Luigi
- Gibson, Robert A
- Guerra, Ranieri
- Guyatt, Gordon H
- Ioannidis, John Pa
- Jackson, Ann S
- Klurfeld, David M
- Makrides, Maria
- Mathioudakis, Basil
- Monaco, Alessandro
- Patel, Chirag J
- Racagni, Giorgio
- Schünemann, Holger J
- Shamir, Raanan
- Zmora, Niv
- Peracino, Andrea
Producer: 20180423
In:
Advances in nutrition (Bethesda, Md.) vol. 8
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Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome. [electronic resource] by
- Klurfeld, David M
- Davis, Cindy D
- Karp, Robert W
- Allen-Vercoe, Emma
- Chang, Eugene B
- Chassaing, Benoit
- Fahey, George C
- Hamaker, Bruce R
- Holscher, Hannah D
- Lampe, Johanna W
- Marette, Andre
- Martens, Eric
- O'Keefe, Stephen J
- Rose, Devin J
- Saarela, Maria
- Schneeman, Barbara O
- Slavin, Joanne L
- Sonnenburg, Justin L
- Swanson, Kelly S
- Wu, Gary D
- Lynch, Christopher J
Producer: 20190826
In:
American journal of physiology. Endocrinology and metabolism vol. 315
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Perspective: Dietary Biomarkers of Intake and Exposure-Exploration with Omics Approaches. [electronic resource] by
- Maruvada, Padma
- Lampe, Johanna W
- Wishart, David S
- Barupal, Dinesh
- Chester, Deirdra N
- Dodd, Dylan
- Djoumbou-Feunang, Yannick
- Dorrestein, Pieter C
- Dragsted, Lars O
- Draper, John
- Duffy, Linda C
- Dwyer, Johanna T
- Emenaker, Nancy J
- Fiehn, Oliver
- Gerszten, Robert E
- B Hu, Frank
- Karp, Robert W
- Klurfeld, David M
- Laughlin, Maren R
- Little, A Roger
- Lynch, Christopher J
- Moore, Steven C
- Nicastro, Holly L
- O'Brien, Diane M
- Ordovás, José M
- Osganian, Stavroula K
- Playdon, Mary
- Prentice, Ross
- Raftery, Daniel
- Reisdorph, Nichole
- Roche, Helen M
- Ross, Sharon A
- Sang, Shengmin
- Scalbert, Augustin
- Srinivas, Pothur R
- Zeisel, Steven H
Producer: 20210107
In:
Advances in nutrition (Bethesda, Md.) vol. 11
Availability: No items available.
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