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	21.	Environment-induced adrenocortical lipid in "stress-susceptible" pigs. [electronic resource] by Howe, J M Addis, P B Howard, R D Judge, M D Producer: 19700428 In: Journal of animal science vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	22.	Lysine in baking powder biscuits. [electronic resource] by CLARK, H E HOWE, J M MERTZ, E T REITZ, L L Producer: 20000701 In: Journal of the American Dietetic Association vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	23.	Amino acid composition of certain bacterial cell-wall proteins. [electronic resource] by Howe, J M Featherston, W R Stadelman, W J Banwart, G J Producer: 19660629 In: Applied microbiology vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	24.	Nitrogen retention of adults fed six grams of nitrogen from combinations of rice, milk, and wheat. [electronic resource] by Howe, J M Clark, H E Tewell, J E Senchak, M M Producer: 19720811 In: The American journal of clinical nutrition vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	25.	Interaction between methionine, fat and choline in the young rat. [electronic resource] by Percival, G S Dunn, S H Howe, J M Clark, H E Producer: 19701013 In: The Journal of nutrition vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	26.	Requirements of adult human subjects for methionine and cystine. [electronic resource] by Clark, H E Howe, J M Shannon, B M Carlson, K Kolski, S M Producer: 19700909 In: The American journal of clinical nutrition vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	27.	Nitrogen balances of adult human subjects fed combinations of wheat, beans, corn, milk, and rice. [electronic resource] by Clark, H E Malzer, J L Onderka, H M Howe, J M Moon, W Producer: 19730831 In: The American journal of clinical nutrition vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	28.	A tilting procedure to enhance compositional contrast and reduce residual diffraction contrast in energy-filtered TEM imaging of planar interfaces. [electronic resource] by Moore, K T Stach, E A Howe, J M Elbert, D C Veblen, D R Producer: 20011101 In: Micron (Oxford, England : 1993) vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	29.	Amino acid requirements of men and women. I. Lysine. [electronic resource] by CLARK, H E MERTZ, E T KWONG, E H HOWE, J M DELONG, D C Producer: 20020501 In: The Journal of nutrition vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	30.	Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool children. [electronic resource] by Dos Santos, J E Howe, J M Moura Duarte, F A Dutra de Oliveira, J E Producer: 19790901 In: The American journal of clinical nutrition vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)