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Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage. [electronic resource] by
- Alvarez-Suarez, José M
- Giampieri, Francesca
- González-Paramás, Ana M
- Damiani, Elisabetta
- Astolfi, Paola
- Martinez-Sanchez, Gregorio
- Bompadre, Stefano
- Quiles, José L
- Santos-Buelga, Celestino
- Battino, Maurizio
Producer: 20120824
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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A Pilot Study of the Photoprotective Effects of Strawberry-Based Cosmetic Formulations on Human Dermal Fibroblasts. [electronic resource] by
- Gasparrini, Massimiliano
- Forbes-Hernandez, Tamara Yuliett
- Afrin, Sadia
- Alvarez-Suarez, José Miguel
- Gonzàlez-Paramàs, Ana M
- Santos-Buelga, Celestino
- Bompadre, Stefano
- Quiles, José Luis
- Mezzetti, Bruno
- Giampieri, Francesca
Producer: 20160517
In:
International journal of molecular sciences vol. 16
Availability: No items available.
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32.
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Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells. [electronic resource] by
- Forbes-Hernández, Tamara Y
- Gasparrini, Massimiliano
- Afrin, Sadia
- Cianciosi, Danila
- González-Paramás, Ana M
- Santos-Buelga, Celestino
- Mezzetti, Bruno
- Quiles, José L
- Battino, Maurizio
- Giampieri, Francesca
- Bompadre, Stefano
Producer: 20180305
In:
International journal of molecular sciences vol. 18
Availability: No items available.
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An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent. [electronic resource] by
- Giampieri, Francesca
- Alvarez-Suarez, José M
- Mazzoni, Luca
- Forbes-Hernandez, Tamara Y
- Gasparrini, Massimiliano
- Gonzàlez-Paramàs, Ana M
- Santos-Buelga, Celestino
- Quiles, Josè L
- Bompadre, Stefano
- Mezzetti, Bruno
- Battino, Maurizio
Producer: 20150330
In:
Food & function vol. 5
Availability: No items available.
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35.
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Nutritional properties, identification of phenolic compounds, and enzyme inhibitory activities of Feijoa sellowiana leaves. [electronic resource] by
- Mosbah, Habib
- Chahdoura, Hassiba
- Adouni, Khaoula
- Kamoun, Jannet
- Boujbiha, Mohamed Ali
- Gonzalez-Paramas, Ana M
- Santos-Buelga, Celestino
- Ciudad-Mulero, María
- Morales, Patricia
- Fernández-Ruiz, Virginia
- Achour, Lotfi
- Selmi, Boulbaba
Producer: 20200917
In:
Journal of food biochemistry vol. 43
Availability: No items available.
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36.
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Polyphenol-rich strawberry extract protects human dermal fibroblasts against hydrogen peroxide oxidative damage and improves mitochondrial functionality. [electronic resource] by
- Giampieri, Francesca
- Alvarez-Suarez, José M
- Mazzoni, Luca
- Forbes-Hernandez, Tamara Y
- Gasparrini, Massimiliano
- Gonzàlez-Paramàs, Ana M
- Santos-Buelga, Celestino
- Quiles, José L
- Bompadre, Stefano
- Mezzetti, Bruno
- Battino, Maurizio
Producer: 20150420
In:
Molecules (Basel, Switzerland) vol. 19
Availability: No items available.
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37.
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Pechiche ( [electronic resource] by
- Guevara, Mabel
- Valdés-Silverio, Luis A
- Granda-Albuja, María G
- Iturralde, Gabriel
- Jaramillo-Vivanco, Tatiana
- Giampieri, Francesca
- Santos-Buelga, Celestino
- González-Paramás, Ana M
- Battino, Maurizio
- Álvarez-Suarez, José M
Publication details: Antioxidants (Basel, Switzerland) Jan 2020
In:
Antioxidants (Basel, Switzerland) vol. 9
Availability: No items available.
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38.
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Strawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge. [electronic resource] by
- Tulipani, Sara
- Armeni, Tatiana
- Giampieri, Francesca
- Alvarez-Suarez, José M
- Gonzalez-Paramás, Ana M
- Santos-Buelga, Celestino
- Busco, Franco
- Principato, Giovanni
- Bompadre, Stefano
- Quiles, José L
- Mezzetti, Bruno
- Battino, Maurizio
Producer: 20150924
In:
Food chemistry vol. 156
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39.
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The protective effect of acerola (Malpighia emarginata) against oxidative damage in human dermal fibroblasts through the improvement of antioxidant enzyme activity and mitochondrial functionality. [electronic resource] by
- Alvarez-Suarez, José M
- Giampieri, Francesca
- Gasparrini, Massimiliano
- Mazzoni, Luca
- Santos-Buelga, Celestino
- González-Paramás, Ana M
- Forbes-Hernández, Tamara Y
- Afrin, Sadia
- Páez-Watson, Timothy
- Quiles, José L
- Battino, Maurizio
Producer: 20180124
In:
Food & function vol. 8
Availability: No items available.
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40.
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Revalorization of wild Asparagus stipularis Forssk. as a traditional vegetable with nutritional and functional properties. [electronic resource] by
- Adouni, Khaoula
- Chahdoura, Hassiba
- Mosbah, Habib
- Santos-Buelga, Celestino
- González-Paramás, Ana M
- Ciudad-Mulero, María
- Fernandes, Ângela
- Calhelha, Ricardo C
- Morales, Patricia
- Flamini, Guido
- Ferreira, Isabel C F R
- Achour, Lotfi
Producer: 20180824
In:
Food & function vol. 9
Availability: No items available.
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