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Enzymatic liquefaction of agarose above the sol-gel transition temperature using a thermostable endo-type β-agarase, Aga16B. [electronic resource] by
- Kim, Jung Hyun
- Yun, Eun Ju
- Seo, Nari
- Yu, Sora
- Kim, Dong Hyun
- Cho, Kyung Mun
- An, Hyun Joo
- Kim, Jae-Han
- Choi, In-Geol
- Kim, Kyoung Heon
Producer: 20170130
In:
Applied microbiology and biotechnology vol. 101
Availability: No items available.
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