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The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis. [electronic resource] by
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- Bang, Corinna
- Kassubek, Jan
- Müller, Hans-Peter
- Nöthlings, Ute
- Franke, Andre
- Lieb, Wolfgang
- Cassidy, Aedín
Producer: 20200423
In:
The American journal of clinical nutrition vol. 111
Availability: No items available.
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Clinical and pathologic evaluation of implanted free dermal fat grafts after breast cancer surgery: a retrospective analysis. [electronic resource] by
- Kijima, Yuko
- Yoshinaka, Heiji
- Hirata, Munetsugu
- Umekita, Yoshihisa
- Sohda, Masakazu
- Koriyama, Chihaya
- Mizoguchi, Tadao
- Arima, Hideo
- Nakajo, Akihiro
- Ishigami, Sumiya
- Ueno, Shinichi
- Natsugoe, Shoji
Producer: 20120409
In:
Surgery vol. 151
Availability: No items available.
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