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diXa: a data infrastructure for chemical safety assessment. [electronic resource] by
- Hendrickx, Diana M
- Aerts, Hugo J W L
- Caiment, Florian
- Clark, Dominic
- Ebbels, Timothy M D
- Evelo, Chris T
- Gmuender, Hans
- Hebels, Dennie G A J
- Herwig, Ralf
- Hescheler, Jürgen
- Jennen, Danyel G J
- Jetten, Marlon J A
- Kanterakis, Stathis
- Keun, Hector C
- Matser, Vera
- Overington, John P
- Pilicheva, Ekaterina
- Sarkans, Ugis
- Segura-Lepe, Marcelo P
- Sotiriadou, Isaia
- Wittenberger, Timo
- Wittwehr, Clemens
- Zanzi, Antonella
- Kleinjans, Jos C S
Producer: 20150828
In:
Bioinformatics (Oxford, England) vol. 31
Availability: No items available.
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RIFM fragrance ingredient safety assessment, 1α,5α-dihydroguaiol, CAS Registry Number 3526-75-8. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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200.
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RIFM fragrance ingredient safety assessment, butyl alcohol, CAS Registry Number 71-36-3. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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