Your search returned 532 results.

Results
	181.	Pineapple juice and its fractions in enzymatic browning inhibition of banana [Musa (AAA group) Gros Michel]. [electronic resource] by Chaisakdanugull, Chitsuda Theerakulkait, Chockchai Wrolstad, Ronald E Producer: 20070813 In: Journal of agricultural and food chemistry vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	182.	Immobilization of a Cutinase from Fusarium oxysporum and Application in Pineapple Flavor Synthesis. [electronic resource] by Nikolaivits, Efstratios Makris, Georgios Topakas, Evangelos Producer: 20170608 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	183.	New Insights for Diagnosis of Pineapple Fusariosis by MALDI-TOF MS Technique. [electronic resource] by Santos, Cledir Ventura, José Aires Lima, Nelson Producer: 20170125 In: Current microbiology vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	184.	Determination of the crystal structure and substrate specificity of ananain. [electronic resource] by Yongqing, Tang Wilmann, Pascal G Pan, Jing West, Michael L Brown, Tracey J Mynott, Tracey Pike, Robert N Wijeyewickrema, Lakshmi C Producer: 20191230 In: Biochimie vol. 166 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	185.	Whole-Genome Bisulfite Sequencing Reveals a Role for DNA Methylation in Variants from Callus Culture of Pineapple ( [electronic resource] by Lin, Wenqiu Xiao, Xi'ou Zhang, Hongna Li, Yunhe Liu, Shenghui Sun, Weisheng Zhang, Xiumei Wu, Qingsong Producer: 20200317 In: Genes vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	186.	Identification of an Embryonic Cell-Specific Region within the Pineapple [electronic resource] by Luan, Aiping He, Yehua Xie, Tao Chen, Chengjie Mao, Qi Wang, Xiaoshuang Li, Chuhao Ding, Yaqi Lin, Wenqiu Liu, Chaoyang Xia, Jingxian He, Junhu Producer: 20200317 In: Genes vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	187.	Drinking pineapple juice for undigested food in stomach. [electronic resource] by Altınbaş, Akif Ekiz, Fuat Başar, Ömer Kılınçalp, Serta Yılmaz, Barış Aktaş, Bora Yüksel, Osman Producer: 20150330 In: The Turkish journal of gastroenterology : the official journal of Turkish Society of Gastroenterology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	188.	A comprehensive and comparative GC-MS metabolomics study of non-volatiles in Tanzanian grown mango, pineapple, jackfruit, baobab and tamarind fruits. [electronic resource] by Khakimov, Bekzod Mongi, Richard J Sørensen, Klavs M Ndabikunze, Bernadette K Chove, Bernard E Engelsen, Søren Balling Producer: 20170119 In: Food chemistry vol. 213 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	189.	The effective use of acai juice, blueberry juice and pineapple juice as negative contrast agents for magnetic resonance cholangiopancreatography in children. [electronic resource] by Bittman, Mark E Callahan, Michael J Producer: 20150212 In: Pediatric radiology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	190.	In vitro bacterial fermentation of tropical fruit fibres. [electronic resource] by Vong, M H Stewart, M L Producer: 20140213 In: Beneficial microbes vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	191.	Physico-chemical properties, antioxidant activity and mineral contents of pineapple genotypes grown in china. [electronic resource] by Lu, Xin-Hua Sun, De-Quan Wu, Qing-Song Liu, Sheng-Hui Sun, Guang-Ming Producer: 20150420 In: Molecules (Basel, Switzerland) vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	192.	Utilization of agricultural residues of pineapple peels and sugarcane bagasse as cost-saving raw materials in Scenedesmus acutus for lipid accumulation and biodiesel production. [electronic resource] by Rattanapoltee, Panida Kaewkannetra, Pakawadee Producer: 20150511 In: Applied biochemistry and biotechnology vol. 173 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	193.	Physicochemical, Functional and Antioxidant Properties of Tropical Fruits Co-products. [electronic resource] by Selani, Miriam Mabel Bianchini, Andreia Ratnayake, Wajira S Flores, Rolando A Massarioli, Adna Prado de Alencar, Severino Matias Canniatti Brazaca, Solange Guidolin Producer: 20180207 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	194.	Dielectric Properties of Beverages (Tamarind and Green) Relevant to Microwave-Assisted Pasteurization. [electronic resource] by González-Monroy, Arnold David Kaur Kataria, Tejinder Olvera-Cervantes, José Luis Corona-Chávez, Alonso Ozuna, César Rodríguez-Hernández, Gabriela Sosa-Morales, María Elena Producer: 20181114 In: Journal of food science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	195.	[Determination of 1, 3-O-dicaffeoylglycerides from leaves of pineapple by HPLC]. [electronic resource] by Shen, Jia Xie, Wei-Dong Wang, Wei Ding, Yi Du, Li-Jun Producer: 20080717 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	196.	Heavy metals removal from contaminated sewage sludge by naturally fermented raw liquid from pineapple wastes. [electronic resource] by Dacera, Dominica Del Mundo Babel, Sandhya Producer: 20080122 In: Water science and technology : a journal of the International Association on Water Pollution Research vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	197.	Trade-off between soluble protein production and nutritional storage in Bromeliaceae. [electronic resource] by Gonçalves, Ana Zangirolame Mercier, Helenice Oliveira, Rafael Silva Romero, Gustavo Quevedo Producer: 20170821 In: Annals of botany vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	198.	Comparison between titrimetric and spectrophotometric methods for quantification of vitamin C. [electronic resource] by da Silva, T L Aguiar-Oliveira, E Mazalli, M R Kamimura, E S Maldonado, R R Producer: 20170223 In: Food chemistry vol. 224 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	199.	Development of nopal-pineapple marmalade formulated with stevia aqueous extract: effect on physicochemical properties, inhibition of α-amylase, and glycemia response. [electronic resource] by Ruíz Ruíz, Jorge Carlos Segura Campos, Maira Rubi Producer: 20200423 In: Nutricion hospitalaria vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	200.	Bromelain. Monograph. [electronic resource] Producer: 20110224 In: Alternative medicine review : a journal of clinical therapeutic vol. 15 Availability: No items available. Save to lists Add to cart (remove)

First
Previous
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 532 results.