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1782.
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1783.
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Validity of salt intake assessment system based on a 24-h dietary recall method using a touch panel computer. [electronic resource] by
- Satoh, Michihiro
- Kato, Noriko
- Hosaka, Miki
- Elnagar, Noha
- Tsuchihashi, Takuya
- Yagi, Naoto
- Ebara, Futoshi
- Uchiba, Kiyoshi
- Mori, Hisao
- Kato, Mitsutoshi
- Yamamoto, Hareaki
- Yoshida, Katsumi
- Miyakawa, Masaaki
- Hatori, Yutaka
- Yamamoto, Yoshiharu
- Katsuya, Tomohiro
- Watanabe, Yoshihiko
- Yatagai, Shigeo
- Sato, Hiroshi
- Imai, Yutaka
Producer: 20150622
In:
Clinical and experimental hypertension (New York, N.Y. : 1993) vol. 36
Availability: No items available.
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1784.
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1785.
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1786.
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1787.
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1788.
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1789.
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1790.
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1791.
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1792.
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1793.
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1794.
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1795.
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1796.
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1797.
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1798.
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Reproducible and reliable general semiquantitative food frequency questionnaire for evaluating iodine intake in Chinese children. [electronic resource] by
- Wu, Yalan
- Chen, Wen
- Shen, Jun
- Tan, Long
- L'Abbe, Mary R
- Pearce, Elizabeth N
- Wang, Wenqiang
- Tian, Xiaoxiao
- Wang, Wei
- Zhang, Wanqi
Producer: 20190528
In:
Nutrition research (New York, N.Y.) vol. 55
Availability: No items available.
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1799.
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1800.
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