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	1681.	Nisin production in realkalized fed-batch cultures in whey with feeding with lactose- or glucose-containing substrates. [electronic resource] by Costas Malvido, Mónica Alonso González, Elisa Pérez Guerra, Nelson Producer: 20170131 In: Applied microbiology and biotechnology vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1682.	Growth Behavior and Fatty Acid Production of Probiotics, Pediococcus acidilactici and Lactococcus lactis, at Different Concentrations of Fructooligosaccharide: Studies Validating Clinical Efficacy of Selected Synbiotics on Growth Performance of Caspian Roach (Rutilus frisii kutum) Fry. [electronic resource] by Soltani, Mehdi Badzohreh, Gholamreza Mirzargar, Saed Farhangi, Mehrdad Shekarabi, Pezhman Hosseini Lymbery, Alan Producer: 20200406 In: Probiotics and antimicrobial proteins vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1683.	A rapid and versatile tool for genomic engineering in Lactococcus lactis. [electronic resource] by Guo, Tingting Xin, Yongping Zhang, Yi Gu, Xinyi Kong, Jian Producer: 20190422 In: Microbial cell factories vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1684.	A Specific Sugar Moiety in the Lactococcus lactis Cell Wall Pellicle Is Required for Infection by CHPC971, a Member of the Rare 1706 Phage Species. [electronic resource] by Marcelli, Barbara de Jong, Anne Karsens, Harma Janzen, Thomas Kok, Jan Kuipers, Oscar P Producer: 20200731 In: Applied and environmental microbiology vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1685.	p19-Targeting ILP Protein Blockers of IL-23/Th-17 Pro-Inflammatory Axis Displayed on Engineered Bacteria of Food Origin. [electronic resource] by Škrlec, Katja Zadravec, Petra Hlavničková, Marie Kuchař, Milan Vaňková, Lucie Petroková, Hana Křížová, Lucie Černý, Jiří Berlec, Aleš Malý, Petr Producer: 20181016 In: International journal of molecular sciences vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1686.	Effects of the probiotics Lactococcus lacttis (MTCC-440) on Salmonella enteric serovar Typhi in co-culture study. [electronic resource] by Kumar, Anand Kundu, Subir Debnath, Mira Producer: 20190107 In: Microbial pathogenesis vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1687.	Recombinant [electronic resource] by Cao, W-Y Dong, M Hu, Z-Y Wu, J Li, Y-C Xu, H-D Producer: 20200929 In: Beneficial microbes vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1688.	Sequence encoding ribosomal protein L33 of Lactococcus lactis. [electronic resource] by Koivula, T Hemilä, H Producer: 19921029 In: Gene vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1689.	Catalytic properties of X-prolyl dipeptidyl aminopeptidase from Lactococcus lactis subsp. cremoris nTR. [electronic resource] by Yan, T R Ho, S C Hou, C L Producer: 19920814 In: Bioscience, biotechnology, and biochemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1690.	Transport of basic amino acids by membrane vesicles of Lactococcus lactis. [electronic resource] by Driessen, A J van Leeuwen, C Konings, W N Producer: 19890414 In: Journal of bacteriology vol. 171 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1691.	Bacillus subtilis generates a major specific deletion in pAM beta 1. [electronic resource] by van der Lelie, D Venema, G Producer: 19880202 In: Applied and environmental microbiology vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1692.	Regulation of the glutamate-glutamine transport system by intracellular pH in Streptococcus lactis. [electronic resource] by Poolman, B Hellingwerf, K J Konings, W N Producer: 19870612 In: Journal of bacteriology vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1693.	Antitumor activity of lactic acid bacteria on a solid fibrosarcoma, sarcoma-180 and Ehrlich ascites carcinoma. [electronic resource] by Kelkar, S M Shenoy, M A Kaklij, G S Producer: 19881209 In: Cancer letters vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1694.	Evaluation of lactic acid Streptococci for the preparation of frozen concentrated starter cultures. [electronic resource] by Jakubowska, J Libudzisz, Z Piakiewicz, A Producer: 19801218 In: Acta microbiologica Polonica vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	1695.	Activation of lipolytic activity in Streptococcus lactis by ultraviolet irradiation. [electronic resource] by Chander, H Kuila, R K Ranganathan, B Producer: 19750106 In: Acta microbiologica Polonica. Series B: Microbiologia applicata vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	1696.	Use of continuous culture for the selection of plasmids with improved segregational stability. [electronic resource] by Seegers, J F Franke, C M Kiewiet, R Venema, G Bron, S Producer: 19950616 In: Plasmid vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1697.	Concentration and recovery of the bacteriocin nisin from Lactococcus lactis subsp. lactis. [electronic resource] by Van't Hul, J S Gibbons, W R Producer: 19970129 In: Biotechnology and applied biochemistry vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	1698.	The contribution of lactococcal starter proteinases to proteolysis in cheddar cheese. [electronic resource] by Law, J Fitzgerald, G F Uniacke-Lowe, T Daly, C Fox, P F Producer: 19931210 In: Journal of dairy science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1699.	Chemical composition of the cell wall of lactic acid bacteria and related species. [electronic resource] by de Ambrosini, V M Gonzalez, S Perdigon, G de Ruiz Holgado, A P Oliver, G Producer: 19970304 In: Chemical & pharmaceutical bulletin vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1700.	Variacin, a new lanthionine-containing bacteriocin produced by Micrococcus varians: comparison to lacticin 481 of Lactococcus lactis. [electronic resource] by Pridmore, D Rekhif, N Pittet, A C Suri, B Mollet, B Producer: 19960703 In: Applied and environmental microbiology vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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