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16639.
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Effects of elevated carbon dioxide, elevated temperature, and rice growth stage on the community structure of rice root-associated bacteria. [electronic resource] by
- Okubo, Takashi
- Tokida, Takeshi
- Ikeda, Seishi
- Bao, Zhihua
- Tago, Kanako
- Hayatsu, Masahito
- Nakamura, Hirofumi
- Sakai, Hidemitsu
- Usui, Yasuhiro
- Hayashi, Kentaro
- Hasegawa, Toshihiro
- Minamisawa, Kiwamu
Producer: 20170202
In:
Microbes and environments vol. 29
Availability: No items available.
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16640.
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