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Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort. [electronic resource] by
- Srour, Bernard
- Fezeu, Léopold K
- Kesse-Guyot, Emmanuelle
- Allès, Benjamin
- Debras, Charlotte
- Druesne-Pecollo, Nathalie
- Chazelas, Eloi
- Deschasaux, Mélanie
- Hercberg, Serge
- Galan, Pilar
- Monteiro, Carlos A
- Julia, Chantal
- Touvier, Mathilde
Producer: 20200918
In:
JAMA internal medicine vol. 180
Availability: No items available.
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