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	161.	The multi-scale structure, thermal and digestion properties of mung bean starch. [electronic resource] by Yao, Mengdi Tian, Yu Yang, Wenjian Huang, Mingquan Zhou, Sumei Liu, Xingxun Producer: 20190909 In: International journal of biological macromolecules vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	162.	Xylan from bambara and cowpea biomass and their structural elucidation. [electronic resource] by Arumugam, Nanthakumar Biely, Peter Puchart, Vladimír Gerrano, Abe Shegro De Mukherjee, Koel Singh, Suren Pillai, Santhosh Producer: 20191104 In: International journal of biological macromolecules vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	163.	Microbial quality of raw and ready-to-eat mung bean sprouts produced in Italy. [electronic resource] by Iacumin, Lucilla Comi, Giuseppe Producer: 20190807 In: Food microbiology vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	164.	Rice bean: a lesser known pulse with well-recognized potential. [electronic resource] by Pattanayak, Arunava Roy, Somnath Sood, Salej Iangrai, Banshanlang Banerjee, Amrita Gupta, Sanjay Joshi, Dinesh C Producer: 20190802 In: Planta vol. 250 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	165.	Effects on photosynthesis and polyphenolic compounds in crop plant mung bean (Vigna radiata) following simulated accidental exposure to hydrogen peroxide. [electronic resource] by Chae, Yooeun Cui, Rongxue Lee, Jieun An, Youn-Joo Producer: 20201211 In: Journal of hazardous materials vol. 383 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	166.	Effects of DBD air plasma treatment on the enhancement of black gram (Vigna mungo l.) seed germination and growth. [electronic resource] by Billah, M Sajib, S A Roy, N C Rashid, M M Reza, M A Hasan, M M Talukder, M R Producer: 20200515 In: Archives of biochemistry and biophysics vol. 681 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	167.	Production in Pichia pastoris, antifungal activity and crystal structure of a class I chitinase from cowpea (Vigna unguiculata): Insights into sugar binding mode and hydrolytic action. [electronic resource] by Landim, Patrícia G Castro Correia, Tuana O Silva, Fredy D A Nepomuceno, Denise R Costa, Helen P S Pereira, Humberto M Lobo, Marina D P Moreno, Frederico B M B Brandão-Neto, José Medeiros, Suelen C Vasconcelos, Ilka M Oliveira, José T A Sousa, Bruno L Barroso-Neto, Ito L Freire, Valder N Carvalho, Cristina P S Monteiro-Moreira, Ana C O Grangeiro, Thalles B Producer: 20170321 In: Biochimie vol. 135 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	168.	Physico-chemical properties, antioxidant activities and angiotensin-I converting enzyme inhibitory of protein hydrolysates from Mung bean (Vigna radiate). [electronic resource] by Xie, Jianhua Du, Mengxia Shen, Mingyue Wu, Ting Lin, Lihua Producer: 20190423 In: Food chemistry vol. 270 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	169.	Identification of QTL controlling domestication-related traits in cowpea (Vigna unguiculata L. Walp). [electronic resource] by Lo, Sassoum Muñoz-Amatriaín, María Boukar, Ousmane Herniter, Ira Cisse, Ndiaga Guo, Yi-Ning Roberts, Philip A Xu, Shizhong Fatokun, Christian Close, Timothy J Producer: 20191021 In: Scientific reports vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	170.	Evidence for species-dependent biosynthetic pathways for converting carlactone to strigolactones in plants. [electronic resource] by Iseki, Moe Shida, Kasumi Kuwabara, Kazuma Wakabayashi, Takatoshi Mizutani, Masaharu Takikawa, Hirosato Sugimoto, Yukihiro Producer: 20190924 In: Journal of experimental botany vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	171.	Enrichment of gamma-aminobutyric acid in bean sprouts: Exploring biosynthesis of plant metabolite using common household reagents. [electronic resource] by Rojanarata, Theerasak Plianwong, Samarwadee Opanasopit, Praneet Ngawhirunpat, Tanasait Producer: 20190327 In: Biochemistry and molecular biology education : a bimonthly publication of the International Union of Biochemistry and Molecular Biology vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	172.	Narrowing Down a Major QTL Region Conferring Pod Fiber Contents in Yardlong Bean ( [electronic resource] by Watcharatpong, Phurisorn Kaga, Akito Chen, Xin Somta, Prakit Producer: 20210326 In: Genes vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	173.	Complete genome sequences of cowpea polerovirus 1 and cowpea polerovirus 2 infecting cowpea plants in Burkina Faso. [electronic resource] by Palanga, Essowè Martin, Darren P Galzi, Serge Zabré, Jean Bouda, Zakaria Neya, James Bouma Sawadogo, Mahamadou Traore, Oumar Peterschmitt, Michel Roumagnac, Philippe Filloux, Denis Producer: 20170802 In: Archives of virology vol. 162 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	174.	Production and characterization of cowpea protein hydrolysate with optimum nitrogen solubility by enzymatic hydrolysis using pepsin. [electronic resource] by Mune Mune, Martin Alain Minka, Samuel René Producer: 20171116 In: Journal of the science of food and agriculture vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	175.	Potential of Vigna radiata (L.) sprouts in the management of inflammation and arthritis in rats: Possible biochemical alterations. [electronic resource] by Venkateshwarlu, E Reddy, K Purnima Dilip, D Producer: 20170905 In: Indian journal of experimental biology vol. 54 Availability: No items available. Save to lists Add to cart (remove)
	176.	Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds. [electronic resource] by Coffigniez, Fanny Briffaz, Aurélien Mestres, Christian Ricci, Julien Alter, Pascaline Durand, Noel Bohuon, Philippe Producer: 20191014 In: Food research international (Ottawa, Ont.) vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	177.	Rhamnogalacturonan I galactosyltransferase: Detection of enzyme activity and its hyperactivation. [electronic resource] by Matsumoto, Naoki Takenaka, Yuto Wachananawat, Bussarin Kajiura, Hiroyuki Imai, Tomoya Ishimizu, Takeshi Producer: 20191209 In: Plant physiology and biochemistry : PPB vol. 142 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	178.	Inhibition mechanism of human salivary α-amylase by lipid transfer protein from Vigna unguiculata. [electronic resource] by da Silva, Flávia Camila Vieira Pessoa Costa, Evenilton Moreira Gomes, Valdirene de Oliveira Carvalho, André Producer: 20210106 In: Computational biology and chemistry vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	179.	Comparison of free amino acids, antioxidants, soluble phenolic acids, cytotoxicity and immunomodulation of fermented mung bean and soybean. [electronic resource] by Ali, Norlaily Mohd Yeap, Swee-Keong Yusof, Hamidah Mohd Beh, Boon-Kee Ho, Wan-Yong Koh, Soo-Peng Abdullah, Mohd Puad Alitheen, Noorjahan Banu Long, Kamariah Producer: 20161214 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	180.	Effect of lead on physiological and antioxidant responses in two Vigna unguiculata cultivars differing in Pb-accumulation. [electronic resource] by Bezerril Fontenele, Nila Maria Otoch, Maria de Lourdes Oliveira Gomes-Rochette, Neuza Félix Sobreira, Alana Cecília de Menezes Barreto, Adolph Annderson Gonçalves Costa de Oliveira, Francisco Dalton Barreto Costa, José Hélio Borges, Simone da Silveira Sá do Nascimento, Ronaldo Ferreira Fernandes de Melo, Dirce Producer: 20170517 In: Chemosphere vol. 176 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 587 results.