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	161.	Enzymatic oxidation of gallocatechin and epigallocatechin: effects of C-ring configuration on the reaction products. [electronic resource] by Matsuo, Yosuke Yamada, Yuko Tanaka, Takashi Kouno, Isao Producer: 20090331 In: Phytochemistry vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	162.	Gel-based proteomics approach to the study of metabolic changes in pear tissue during storage. [electronic resource] by Pedreschi, Romina Hertog, Maarten Robben, Johan Lilley, Kathryn S Karp, Natasha A Baggerman, Geert Vanderleyden, Jozef Nicolaï, Bart Producer: 20091103 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	163.	In-situ annotation of carbohydrate diversity, abundance, and degradability in highly complex mixtures using NMR spectroscopy. [electronic resource] by Meier, Sebastian Producer: 20150713 In: Analytical and bioanalytical chemistry vol. 406 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	164.	Evaluation of yeasts from Tibetan fermented products as agents for biocontrol of blue mold of Nashi pear fruits. [electronic resource] by Hu, Hao Xu, Yang Lu, Huang-ping Xiao, Rui Zheng, Xiao-dong Yu, Ting Producer: 20151228 In: Journal of Zhejiang University. Science. B vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	165.	Identification and characterization of circRNAs in Pyrus betulifolia Bunge under drought stress. [electronic resource] by Wang, Jinxing Lin, Jing Wang, Hong Li, Xiaogang Yang, Qingsong Li, Hui Chang, Youhong Producer: 20190108 In: PloS one vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	166.	Ohmic Heating Assisted Lye Peeling of Pears. [electronic resource] by Gupta, Sarvesh Sastry, Sudhir K Producer: 20180830 In: Journal of food science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	167.	Effects of palmitic acid (16:0), hexacosanoic acid (26:0), ethephon and methyl jasmonate on the cuticular wax composition, structure and expression of key gene in the fruits of three pear cultivars. [electronic resource] by Wu, Xiao Chen, Yangyang Shi, Xinjie Qi, Kaijie Cao, Peng Liu, Xueying Yin, Hao Zhang, Shaoling Producer: 20200717 In: Functional plant biology : FPB vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	168.	Studies on vibration characteristics of a pear using finite element method. [electronic resource] by Song, Hui-zhi Wang, Jun Li, Yong-hui Producer: 20060718 In: Journal of Zhejiang University. Science. B vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	169.	Automatic analysis of the 3-D microstructure of fruit parenchyma tissue using X-ray micro-CT explains differences in aeration. [electronic resource] by Herremans, Els Verboven, Pieter Verlinden, Bert E Cantre, Dennis Abera, Metadel Wevers, Martine Nicolaï, Bart M Producer: 20160701 In: BMC plant biology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	170.	Grafting on resistant interstocks reduces scion susceptibility to pear psylla, Cacopsylla bidens. [electronic resource] by Shaltiel-Harpaz, Liora Gerchman, Yoram Ibdah, Mwafaq Kedoshim, Rike Rachmany, Dor Hatib, Kamel Bar-Ya'akov, Irit Soroker, Victoria Holland, Doron Producer: 20180801 In: Pest management science vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	171.	Metabolomics analysis of 'Housui' Japanese pear flower buds during endodormancy reveals metabolic suppression by thermal fluctuation. [electronic resource] by Horikoshi, Humberto Mitio Sekozawa, Yoshihiko Kobayashi, Makoto Saito, Kazuki Kusano, Miyako Sugaya, Sumiko Producer: 20180725 In: Plant physiology and biochemistry : PPB vol. 126 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	172.	[Henotypic Heterogynicity Phytopathogenic Bacteria Belong to Erwinia Genus – Agent of Apples Bacterial Eseases in Ukraine]. [electronic resource] Producer: 20180912 In: Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993) vol. 78 Availability: No items available. Save to lists Add to cart (remove)
	173.	Identification of a sex attractant pheromone for male winterform pear psylla, Cacopsylla pyricola. [electronic resource] by Guédot, Christelle Millar, Jocelyn G Horton, David R Landolt, Peter J Producer: 20110608 In: Journal of chemical ecology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	174.	Mechanistically compatible mixtures of bacterial antagonists improve biological control of fire blight of pear. [electronic resource] by Stockwell, V O Johnson, K B Sugar, D Loper, J E Producer: 20110224 In: Phytopathology vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	175.	Evaluation of four whole-plant inoculation methods to analyze the pathogenicity of Erwinia amylovora under quarantine conditions. [electronic resource] by Ruz, Lídia Moragrega, Concepció Montesinos, Emilio Producer: 20081210 In: International microbiology : the official journal of the Spanish Society for Microbiology vol. 11 Availability: No items available. Save to lists Add to cart (remove)
	176.	Temperature characteristics of winter roost-sites for birds and mammals: tree cavities and anthropogenic alternatives. [electronic resource] by Grüebler, Martin U Widmer, Silv Korner-Nievergelt, Fränzi Naef-Daenzer, Beat Producer: 20150413 In: International journal of biometeorology vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	177.	Effects of dormancy progression and low-temperature response on changes in the sorbitol concentration in xylem sap of Japanese pear during winter season. [electronic resource] by Ito, Akiko Sugiura, Toshihiko Sakamoto, Daisuke Moriguchi, Takaya Producer: 20131118 In: Tree physiology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	178.	[Study on the influence of light intensity on near-infrared diffuse reflectance spectra of pear soluble solids content]. [electronic resource] by Wu, Fang-Long Shen, Huang-Tong Wu, Chen-Kai Yu, Yong-Hua Producer: 20150708 In: Guang pu xue yu guang pu fen xi = Guang pu vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	179.	Anaerobic co-digestion of dairy cattle manure and pear waste. [electronic resource] by Dias, T Fragoso, R Duarte, E Producer: 20150127 In: Bioresource technology vol. 164 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	180.	The mining and evolutionary investigation of AP2/ERF genes in pear (Pyrus). [electronic resource] by Li, Xiaolong Tao, Shutian Wei, Shuwei Ming, Meiling Huang, Xiaosan Zhang, Shaoling Wu, Jun Producer: 20181119 In: BMC plant biology vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 1119 results.