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	161.	Deletion of the Saccharomyces cerevisiae ARO8 gene, encoding an aromatic amino acid transaminase, enhances phenylethanol production from glucose. [electronic resource] by Romagnoli, Gabriele Knijnenburg, Theo A Liti, Gianni Louis, Edward J Pronk, Jack T Daran, Jean-Marc Producer: 20151230 In: Yeast (Chichester, England) vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	162.	Evidence for a role of N-acetylmuramyl-L-alanine amidase in septum separation in Escherichia coli. [electronic resource] by Wolf-Watz, H Normark, S Producer: 19761230 In: Journal of bacteriology vol. 128 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	163.	Conformational study on poly [gamma-(alpha-phenethyl)-L-glutamate] using vibrational circular dichroism spectroscopy. [electronic resource] by Tanaka, T Inoue, K Kodama, T Kyogoku, Y Hayakawa, T Sugeta, H Producer: 20010913 In: Biopolymers vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	164.	Kinetic resolution of rac-1-phenylethanol with immobilized lipases: a critical comparison of microwave and conventional heating protocols. [electronic resource] by de Souza, Rodrigo Octavio M A Antunes, Octavio A C Kroutil, Wolfgang Kappe, C Oliver Producer: 20101004 In: The Journal of organic chemistry vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	165.	Enantioselective hydrolysis of bromo- and methoxy-substituted 1-phenylethanol acetates using carrot and celeriac enzymatic systems. [electronic resource] by Maczka, Wanda K Mironowicz, Agnieszka Producer: 20070917 In: Zeitschrift fur Naturforschung. C, Journal of biosciences vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	166.	Volatile organic compounds derived from 2-keto-acid decarboxylase in Microcystis aeruginosa. [electronic resource] by Hasegawa, Masateru Nishizawa, Akito Tsuji, Kiyomi Kimura, Shigenobu Harada, Ken-ichi Producer: 20130620 In: Microbes and environments vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	167.	Mass-analyzed threshold ionization spectroscopy of ortho fluorinated 2-phenylethanol: identification of an additional gauche conformer. [electronic resource] by Karaminkov, R Chervenkov, S Neusser, H J Producer: 20110208 In: The journal of physical chemistry. A vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	168.	Innovative method for recovery and valorization of hydroxytyrosol from olive mill wastewaters. [electronic resource] by Bonetti, A Venturini, S Ena, A Faraloni, C Producer: 20170228 In: Water science and technology : a journal of the International Association on Water Pollution Research vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	169.	Glutaraldehyde reactions with alkaline phosphatase of Pseudomonas aeruginosa. [electronic resource] by Day, D F Ingram, J M Producer: 19810925 In: Canadian journal of microbiology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	170.	Formation of F2-isoprostanes in oxidized low density lipoprotein: inhibitory effect of hydroxytyrosol. [electronic resource] by Salami, M Galli, C De Angelis, L Visioli, F Producer: 19951212 In: Pharmacological research vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	171.	Changes in phenolic composition and antioxidant activity of virgin olive oil during frying. [electronic resource] by Gómez-Alonso, Sergio Fregapane, Giuseppe Salvador, M Desamparados Gordon, Michael H Producer: 20030312 In: Journal of agricultural and food chemistry vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	172.	Use of detergents and high contents of organic solvents for simultaneous quantitation of ionic and nonionic drugs by electrokinetic chromatography. [electronic resource] by Cifuentes, A Bernal, J L Diez-Masa, J C Producer: 19981130 In: Journal of chromatography. A vol. 824 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	173.	[Saccharomyces cerevisiae B5 efficiently and stereoselectively reduces 2'-chloroacetophenone to R-2'-chloro-1-phenylethanol in the presence of 5% ethanol]. [electronic resource] by Ou, Zhi-Min Wu, Jian-Ping Yang, Li-Rong Cen, Pei-Lin Liu, Lin Qi, Nan Producer: 20100429 In: Sheng wu gong cheng xue bao = Chinese journal of biotechnology vol. 19 Availability: No items available. Save to lists Add to cart (remove)
	174.	USE OF PHENETHYL ALCOHOL IN MEDIA FOR ISOLATION OF ANAEROBIC BACTERIA. [electronic resource] by DOWELL, V R HILL, E O ALTEMEIER, W A Producer: 19961201 In: Journal of bacteriology vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	175.	Fragrance material review on α-propylphenethyl alcohol. [electronic resource] by Scognamiglio, J Jones, L Letizia, C S Api, A M Producer: 20130204 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50 Suppl 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	176.	Microemulsion versus emulsion as effective carrier of hydroxytyrosol. [electronic resource] by Chatzidaki, Maria D Arik, Nehir Monteil, Julien Papadimitriou, Vassiliki Leal-Calderon, Fernando Xenakis, Aristotelis Producer: 20161019 In: Colloids and surfaces. B, Biointerfaces vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	177.	Hydroxytyrosol targets extracellular matrix remodeling by endothelial cells and inhibits both ex vivo and in vivo angiogenesis. [electronic resource] by García-Vilas, Javier A Quesada, Ana R Medina, Miguel Ángel Producer: 20170309 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	178.	A Convenient Synthesis of Hydroxytyrosol Monosulfate Metabolites. [electronic resource] by Gomes, Vânia Patrícia Martins Torres, Carmen Rodríguez-Borges, José Enrique Paiva-Martins, Fátima Producer: 20160805 In: Journal of agricultural and food chemistry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	179.	Biosynthesis of 2-Phenylethanol in Rose Petals Is Linked to the Expression of One Allele of [electronic resource] by Roccia, Aymeric Hibrand-Saint Oyant, Laurence Cavel, Emilie Caissard, Jean-Claude Machenaud, Jana Thouroude, Tatiana Jeauffre, Julien Bony, Aurélie Dubois, Annick Vergne, Philippe Szécsi, Judit Foucher, Fabrice Bendahmane, Mohammed Baudino, Sylvie Producer: 20190604 In: Plant physiology vol. 179 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	180.	High-Level Production of Tyrosol with Noninduced Recombinant [electronic resource] by Xu, Wei Yang, Cui Xia, Yuanyuan Zhang, Lihua Liu, Chunxiao Yang, Haiquan Shen, Wei Chen, Xianzhong Producer: 20201230 In: Journal of agricultural and food chemistry vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 2387 results.