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	161.	Effect of dietary full-fat flax seed with and without antioxidant on the fatty acid composition of major lipid classes of chicken meats. [electronic resource] by Ajuyah, A O Hardin, R T Sim, J S Producer: 19930304 In: Poultry science vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	162.	Effect of soybean phospholipids on canthaxanthin lipoproteins transport, digestibility, and deposition in rainbow trout (Oncorhynchus mykiss) muscle. [electronic resource] by Salvador, Ana M Alonso-Damián, Ana Choubert, Georges Milicua, José Carlos G Producer: 20071227 In: Journal of agricultural and food chemistry vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	163.	Effects of canthaxanthin on the productive and reproductive performance of broiler breeders. [electronic resource] by Rosa, A P Scher, A Sorbara, J O B Boemo, L S Forgiarini, J Londero, A Producer: 20120510 In: Poultry science vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	164.	Characterizing the natural canthaxanthin/2-hydroxypropyl-β-cyclodextrin inclusion complex. [electronic resource] by Gharibzahedi, Seyed Mohammad Taghi Razavi, Seyed Hadi Mousavi, Mohammad Producer: 20140819 In: Carbohydrate polymers vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	165.	Synthesis of Carotenoids of Industrial Interest in the Photosynthetic Bacterium Rhodopseudomonas palustris : Bioengineering and Growth Conditions. [electronic resource] by Giraud, Eric Hannibal, Laure Chaintreuil, Clémence Fardoux, Joël Verméglio, André Producer: 20190520 In: Methods in molecular biology (Clifton, N.J.) vol. 1852 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	166.	[En pailettes d'or maculopathy caused by carotinoid therapy]. [electronic resource] by Hübner, U Frühauf, A Barth, J Producer: 19860616 In: Dermatologische Monatschrift vol. 172 Availability: No items available. Save to lists Add to cart (remove)
	167.	Comparative mechanisms and rates of free radical scavenging by carotenoid antioxidants. [electronic resource] by Mortensen, A Skibsted, L H Sampson, J Rice-Evans, C Everett, S A Producer: 19980116 In: FEBS letters vol. 418 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	168.	Effects of dietary canthaxanthin and 25-hydroxycholecalciferol supplementation on the antioxidant status and tibia quality of duck breeders and newly hatched ducklings. [electronic resource] by Ren, Z Z Jiang, S Z Zeng, Q F Ding, X M Bai, S P Wang, J P Luo, Y H Su, Z W Xuan, Y Zhang, K Y Producer: 20170411 In: Poultry science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	169.	Dietary canthaxanthin reduces xanthophyll uptake and red coloration in adult red-legged partridges. [electronic resource] by Alonso-Alvarez, Carlos García-de Blas, Esther Mateo, Rafael Producer: 20191016 In: The Journal of experimental biology vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	170.	Effects of maternal dietary canthaxanthin and 25-hydroxycholecalciferol supplementation on antioxidant status and calcium-phosphate metabolism of progeny ducks. [electronic resource] by Ren, Z Z Zeng, Q F Wang, J P Ding, X M Bai, S P Su, Z W Xuan, Y Zhang, K Y Producer: 20180820 In: Poultry science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	171.	[Canthaxanthin retinopathy without intake of canthaxanthin]. [electronic resource] by Oosterhuis, J A Remky, H Nijman, N M Craandijk, A de Wolff, F A Producer: 19890614 In: Klinische Monatsblatter fur Augenheilkunde vol. 194 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	172.	Experimental carotenoid retinopathy. II. Functional and morphological alterations of the rabbit retina after acute canthaxanthin application with small unilamellar phospholipid liposomes. [electronic resource] by Weber, U Michaelis, L Kern, W Goerz, G Producer: 19871214 In: Graefe's archive for clinical and experimental ophthalmology = Albrecht von Graefes Archiv fur klinische und experimentelle Ophthalmologie vol. 225 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	173.	[Canthaxanthine retinopathy: 1. Clinical study in 51 consumers]. [electronic resource] by Boudreault, G Cortin, P Corriveau, L A Rousseau, A P Tardif, Y Malenfant, M Producer: 19840511 In: Canadian journal of ophthalmology. Journal canadien d'ophtalmologie vol. 18 Availability: No items available. Save to lists Add to cart (remove)
	174.	Clinical review of canthaxanthin ('tanning pills'). [electronic resource] by Hulisz, D T Boles, G L Producer: 19931104 In: American pharmacy vol. NS33 Availability: No items available. Save to lists Add to cart (remove)
	175.	Construction of the astaxanthin biosynthetic pathway in a methanotrophic bacterium Methylomonas sp. strain 16a. [electronic resource] by Ye, Rick W Yao, Henry Stead, Kristen Wang, Tao Tao, Luan Cheng, Qiong Sharpe, Pamela L Suh, Wonchul Nagel, Eva Arcilla, Dennis Dragotta, Dominic Miller, Edward S Producer: 20071217 In: Journal of industrial microbiology & biotechnology vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	176.	A meta-analysis on the effect of canthaxanthin on egg production in brown egg layers. [electronic resource] by Umar Faruk, M Roos, F F Cisneros-Gonzalez, F Producer: 20180710 In: Poultry science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	177.	The carotenoids beta-carotene, canthaxanthin and zeaxanthin inhibit macrophage-mediated LDL oxidation. [electronic resource] by Carpenter, K L van der Veen, C Hird, R Dennis, I F Ding, T Mitchinson, M J Producer: 19970227 In: FEBS letters vol. 401 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	178.	Isolation and identification of a major urinary canthaxanthin metabolite in rats. [electronic resource] by Bausch, J Liechti, H Oesterhelt, G Kistler, A Producer: 19991005 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	179.	Dietary values of astaxanthin and canthaxanthin in Penaeus monodon in the presence and absence of cholesterol supplementation: effect on growth, nutrient digestibility and tissue carotenoid composition. [electronic resource] by Niu, Jin Li, Chun-Hou Liu, Yong-Jian Tian, Li-Xia Chen, Xu Huang, Zhong Lin, Hei-Zhao Producer: 20121030 In: The British journal of nutrition vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	180.	Canthaxanthin induces apoptosis in human cancer cell lines. [electronic resource] by Palozza, P Maggiano, N Calviello, G Lanza, P Piccioni, E Ranelletti, F O Bartoli, G M Producer: 19980324 In: Carcinogenesis vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 394 results.