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Chemical and structural characterization of Pholiota nameko extracts with biological properties. [electronic resource] by
- Rodrigues, Dina
- Freitas, Ana C
- Sousa, Sérgio
- Amorim, Manuela
- Vasconcelos, Marta W
- da Costa, João P
- Silva, Artur M S
- Rocha-Santos, Teresa A P
- Duarte, Armando C
- Gomes, Ana M P
Producer: 20161213
In:
Food chemistry vol. 216
Availability: No items available.
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1544.
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1545.
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1546.
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1547.
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1548.
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Differences in glucose yield of residues from among varieties of rice, wheat, and sorghum after dilute acid pretreatment. [electronic resource] by
- Teramura, Hiroshi
- Sasaki, Kengo
- Kawaguchi, Hideo
- Matsuda, Fumio
- Kikuchi, Jun
- Shirai, Tomokazu
- Sazuka, Takashi
- Yamasaki, Masanori
- Takumi, Shigeo
- Ogino, Chiaki
- Kondo, Akihiko
Producer: 20170726
In:
Bioscience, biotechnology, and biochemistry vol. 81
Availability: No items available.
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1549.
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1550.
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1551.
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1552.
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1553.
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1554.
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1555.
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1556.
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1557.
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1558.
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1559.
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1560.
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