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Comparison of ACR 1987 and ACR/EULAR 2010 criteria for predicting a 10-year diagnosis of rheumatoid arthritis. [electronic resource] by
- Cornec, Divi
- Varache, Sophie
- Morvan, Johanne
- Devauchelle-Pensec, Valérie
- Berthelot, Jean-Marie
- Le Henaff-Bourhis, Catherine
- Hoang, Sylvie
- Martin, Antoine
- Chalès, Gérard
- Jousse-Joulin, Sandrine
- Saraux, Alain
Producer: 20130701
In:
Joint bone spine vol. 79
Availability: No items available.
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1544.
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Determinants of cerebellar and cerebral volume in the general elderly population. [electronic resource] by
- Hoogendam, Yoo Young
- van der Geest, Jos N
- van der Lijn, Fedde
- van der Lugt, Aad
- Niessen, Wiro J
- Krestin, Gabriel P
- Hofman, Albert
- Vernooij, Meike W
- Breteler, Monique M B
- Ikram, M Arfan
Producer: 20130312
In:
Neurobiology of aging vol. 33
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1545.
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Prediction of Alzheimer's disease using individual structural connectivity networks. [electronic resource] by
- Shao, Junming
- Myers, Nicholas
- Yang, Qinli
- Feng, Jing
- Plant, Claudia
- Böhm, Christian
- Förstl, Hans
- Kurz, Alexander
- Zimmer, Claus
- Meng, Chun
- Riedl, Valentin
- Wohlschläger, Afra
- Sorg, Christian
Producer: 20130312
In:
Neurobiology of aging vol. 33
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Clinical presentation, immunohistochemistry and electron microscopy indicate neurofibromatosis type 2-associated gliomas to be spinal ependymomas. [electronic resource] by
- Hagel, Christian
- Stemmer-Rachamimov, Anat O
- Bornemann, Antje
- Schuhmann, Martin
- Nagel, Christoph
- Huson, Susan
- Evans, D Gareth
- Plotkin, Scott
- Matthies, Cordula
- Kluwe, Lan
- Mautner, Victor-Felix
Producer: 20130509
In:
Neuropathology : official journal of the Japanese Society of Neuropathology vol. 32
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Thiacremonone, a sulfur compound isolated from garlic, attenuates lipid accumulation partially mediated via AMPK activation in 3T3-L1 adipocytes. [electronic resource] by
- Kim, Eun Jin
- Lee, Dong Hun
- Kim, Hee Jong
- Lee, So Jung
- Ban, Jung Ok
- Cho, Min Chul
- Jeong, Heon Sang
- Yang, Young
- Hong, Jin Tae
- Yoon, Do Young
Producer: 20130430
In:
The Journal of nutritional biochemistry vol. 23
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