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	1521.	Recombinant [electronic resource] by Szczepankowska, Agnieszka K Szatraj, Katarzyna Sałański, Przemysław Rózga, Agnieszka Górecki, Roman K Bardowski, Jacek K Producer: 20170322 In: BioMed research international vol. 2017 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1522.	Disruption of a Transcriptional Repressor by an Insertion Sequence Element Integration Leads to Activation of a Novel Silent Cellobiose Transporter in Lactococcus lactis MG1363. [electronic resource] by Solopova, Ana Kok, Jan Kuipers, Oscar P Producer: 20171214 In: Applied and environmental microbiology vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1523.	Host recognition by lactic acid bacterial phages. [electronic resource] by Mahony, Jennifer Cambillau, Christian van Sinderen, Douwe Producer: 20180418 In: FEMS microbiology reviews vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1524.	Co-culture of Lactobacillus delbrueckii and engineered Lactococcus lactis enhances stoichiometric yield of D-lactic acid from whey permeate. [electronic resource] by Sahoo, Tridweep K Jayaraman, Guhan Producer: 20191112 In: Applied microbiology and biotechnology vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1525.	Capsular polysaccharide of a slime-forming Lactococcus lactis ssp. cremoris LAPT 3001 isolated from Swedish fermented milk 'långfil'. [electronic resource] by Toba, T Kotani, T Adachi, S Producer: 19910722 In: International journal of food microbiology vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1526.	Effect of lactic cultures on Escherichia coli in ewes' milk stored at low temperatures. [electronic resource] by Chavarri, F J Nuñez, J A de Paz, M Nuñez, M Producer: 19911121 In: International journal of food microbiology vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1527.	Thymidylate synthase gene from Lactococcus lactis as a genetic marker: an alternative to antibiotic resistance genes. [electronic resource] by Ross, P O'Gara, F Condon, S Producer: 19900927 In: Applied and environmental microbiology vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1528.	Studies on antimutagenic effect of milk cultured with lactic acid bacteria on the Trp-P2-induced mutagenicity to TA98 strain of Salmonella typhimurium. [electronic resource] by Hosoda, M Hashimoto, H Morita, H Chiba, M Hosono, A Producer: 19930104 In: The Journal of dairy research vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1529.	Viability and metabolic capability are maintained by Escherichia coli, Pseudomonas aeruginosa, and Streptococcus lactis at very low adenylate energy charge. [electronic resource] by Barrette, W C Hannum, D M Wheeler, W D Hurst, J K Producer: 19880914 In: Journal of bacteriology vol. 170 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1530.	Effect of variations in conditions of incubation upon inhibition of Staphylococcus aureus by Pediococcus cerevisiae and Streptococcus lactis. [electronic resource] by Haines, W C Harmon, L G Producer: 19730524 In: Applied microbiology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1531.	Numerical taxonomy of Streptococcus. [electronic resource] by Bridge, P D Sneath, P H Producer: 19830923 In: Journal of general microbiology vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1532.	Plasmid transformation of Streptococcus lactis protoplasts: optimization and use in molecular cloning. [electronic resource] by Kondo, J K McKay, L L Producer: 19841113 In: Applied and environmental microbiology vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1533.	Radiosensitization of hypoxic bacterial cells by nitroimidazoles of low lipophilicity: steady-state and rapid-mix studies. [electronic resource] by Anderson, R F Patel, K B Sehmi, D S Producer: 19810526 In: Radiation research vol. 85 Availability: No items available. Save to lists Add to cart (remove)
	1534.	Identification of a novel cell wall-associated endopeptidase in Lactococcus lactis subspecies cremoris SK11. [electronic resource] by O'Harte, F P Fox, P F Doonan, S Sheehan, D Producer: 19940712 In: Biochemical Society transactions vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1535.	Characterization of IS905, a new multicopy insertion sequence identified in lactococci. [electronic resource] by Dodd, H M Horn, N Gasson, M J Producer: 19940630 In: Journal of bacteriology vol. 176 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1536.	The cos region of lactococcal bacteriophage phi LC3. [electronic resource] by Birkeland, N K Lönneborg, A M Producer: 19940526 In: DNA sequence : the journal of DNA sequencing and mapping vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1537.	Characterization of a cloned gene (pip) from lactococcus lactis required for phage infection. [electronic resource] by Babu, K S Spence, W S Monteville, M R Geller, B L Producer: 19960328 In: Developments in biological standardization vol. 85 Availability: No items available. Save to lists Add to cart (remove)
	1538.	A computerised system for the identification of lactic acid bacteria. [electronic resource] by Wijtzes, T Bruggeman, M R Nout, M J Zwietering, M H Producer: 19980423 In: International journal of food microbiology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1539.	The membrane-bound H(+)-ATPase complex is essential for growth of Lactococcus lactis. [electronic resource] by Koebmann, B J Nilsson, D Kuipers, O P Jensen, P R Producer: 20000921 In: Journal of bacteriology vol. 182 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1540.	Production of menaquinones by lactic acid bacteria. [electronic resource] by Morishita, T Tamura, N Makino, T Kudo, S Producer: 19991101 In: Journal of dairy science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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