Your search returned 2941 results.

Results
	1481.	Effects of Abiotic and Biotic Stresses on the Internalization and Dissemination of Human Norovirus Surrogates in Growing Romaine Lettuce. [electronic resource] by DiCaprio, Erin Purgianto, Anastasia Li, Jianrong Producer: 20160324 In: Applied and environmental microbiology vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1482.	Biopreservative methods to control the growth of foodborne pathogens on fresh-cut lettuce. [electronic resource] by Oliveira, M Abadias, M Colás-Medà, P Usall, J Viñas, I Producer: 20160303 In: International journal of food microbiology vol. 214 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1483.	Design and synthesis of conformationally constrained analogues of cis-cinnamic acid and evaluation of their plant growth inhibitory activity. [electronic resource] by Nishikawa, Keisuke Fukuda, Hiroshi Abe, Masato Nakanishi, Kazunari Tazawa, Yuta Yamaguchi, Chihiro Hiradate, Syuntaro Fujii, Yoshiharu Okuda, Katsuhiro Shindo, Mitsuru Producer: 20140702 In: Phytochemistry vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1484.	Antioxidant activity and bioactive compounds of lettuce improved by espresso coffee residues. [electronic resource] by Cruz, Rebeca Gomes, Teresa Ferreira, Anabela Mendes, Eulália Baptista, Paula Cunha, Sara Pereira, José Alberto Ramalhosa, Elsa Casal, Susana Producer: 20150623 In: Food chemistry vol. 145 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1485.	Plant growth regulators from the fruiting bodies of Tricholoma flavovirens. [electronic resource] by Qiu, Weitao Kobori, Hajime Wu, Jing Choi, Jea-Hoon Hirai, Hirofumi Kawagishi, Hirokazu Producer: 20170306 In: Bioscience, biotechnology, and biochemistry vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1486.	Growth promotion of Lactuca sativa in response to volatile organic compounds emitted from diverse bacterial species. [electronic resource] by Fincheira, Paola Venthur, Herbert Mutis, Ana Parada, Maribel Quiroz, Andrés Producer: 20170327 In: Microbiological research vol. 193 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1487.	Effects of Substituents on the Aromatic Ring of Lignano-9,9'-lactone on Plant Growth Inhibitory Activity. [electronic resource] by Yamauchi, Satoshi Yamashita, Yasuka Nishimoto, Asuka Nishiwaki, Hisashi Producer: 20180516 In: Journal of agricultural and food chemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1488.	Selenium biofortification enhances the growth and alters the physiological response of lamb's lettuce grown under high temperature stress. [electronic resource] by Hawrylak-Nowak, Barbara Dresler, Sławomir Rubinowska, Katarzyna Matraszek-Gawron, Renata Woch, Weronika Hasanuzzaman, Mirza Producer: 20180726 In: Plant physiology and biochemistry : PPB vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1489.	Modified Coring Tool Designs Reduce Iceberg Lettuce Cross-Contamination. [electronic resource] by Kumar, Govindaraj Dev Zhu, Libin Siemens, Mark C Nolte, Kurt Brassill, Natalie Rios, Diana V Galvez, Ramiro Fonseca, Jorge M Ravishankar, Sadhana Producer: 20200107 In: Journal of food protection vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1490.	Cadmium, copper and lead levels in different cultivars of lettuce and soil from urban agriculture. [electronic resource] by Dala-Paula, Bruno M Custódio, Flávia B Knupp, Eliana A N Palmieri, Helena E L Silva, José Bento B Glória, Maria Beatriz A Producer: 20181019 In: Environmental pollution (Barking, Essex : 1987) vol. 242 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1491.	Assessment of the Health Risk Induced by Accumulated Heavy Metals from Anaerobic Digestion of Biological Sludge of the Lettuce. [electronic resource] by Shamsollahi, Hamid Reza Alimohammadi, Mahmood Momeni, Samane Naddafi, Kazem Nabizadeh, Ramin Khorasgani, Fazlollah Changani Masinaei, Masoud Yousefi, Mahmood Producer: 20190708 In: Biological trace element research vol. 188 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1492.	Suitability of centrifuge water for detecting the presence of Escherichia coli versus finished fresh-cut lettuce testing. [electronic resource] by López-Gálvez, Francisco Gil, Maria Isabel Andújar, Silvia Allende, Ana Producer: 20191212 In: Food microbiology vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1493.	Phytotoxicity induced by perfluorooctanoic acid and perfluorooctane sulfonate via metabolomics. [electronic resource] by Li, Pengyang Oyang, Xihui Xie, Xiaocan Li, Zhifang Yang, Hongju Xi, Jialin Guo, Yang Tian, Xiujun Liu, Bin Li, Jiuyi Xiao, Zhiyong Producer: 20210104 In: Journal of hazardous materials vol. 389 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1494.	Disinfectant tolerance and antibiotic resistance in psychrotrophic gram-negative bacteria isolated from vegetables. [electronic resource] by Fernández-Astorga, A Hijarrubia, M J Hernández, M Arana, I Suñen, E Producer: 19950613 In: Letters in applied microbiology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1495.	Molecular analysis of irradiation-induced and spontaneous deletion mutants at a disease resistance locus in Lactuca sativa. [electronic resource] by Anderson, P A Okubara, P A Arroyo-Garcia, R Meyers, B C Michelmore, R W Producer: 19960812 In: Molecular & general genetics : MGG vol. 251 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1496.	Survival of enterohemorrhagic Escherichia coli O157:H7 in bovine feces applied to lettuce and the effectiveness of chlorinated water as a disinfectant. [electronic resource] by Beuchat, L R Producer: 19991028 In: Journal of food protection vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1497.	Randomization of cortical microtubules in root epidermal cells induces root hair initiation in lettuce (Lactuca sativa L.) seedlings. [electronic resource] by Takahashi, Hidenori Hirota, Kayoko Kawahara, Aiko Hayakawa, Erika Inoue, Yasunori Producer: 20030707 In: Plant & cell physiology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1498.	Phytotoxicity to and uptake of enrofloxacin in crop plants. [electronic resource] by Migliore, Luciana Cozzolino, Salvatore Fiori, Maurizio Producer: 20030829 In: Chemosphere vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1499.	The biological and structural similarity between lunularic acid and abscisic acid. [electronic resource] by Yoshikawa, Hiromichi Ichiki, Yayoi Sakakibara, Keiko Doi Tamura, Hiroto Suiko, Masahito Producer: 20021120 In: Bioscience, biotechnology, and biochemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1500.	Monitoring of pesticide residues in apples, lettuce and potato of the Slovene origin, 2001-04. [electronic resource] by Cesnik, H Basa Gregorcic, A Bolta, S Velikonja Kmecl, V Producer: 20060626 In: Food additives and contaminants vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

First
Previous
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 2941 results.