Results
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141.
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142.
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143.
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144.
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145.
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146.
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147.
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148.
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149.
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Antioxidant phenolic compounds isolated from wild Pyrus ussuriensis Maxim. fruit peels and leaves. [electronic resource] by
- Qiu, Daren
- Guo, Jie
- Yu, Huimei
- Yan, Jiao
- Yang, Shengxiang
- Li, Xiang
- Zhang, Yamei
- Sun, Jinzhu
- Cong, Jie
- He, Shuliang
- Wei, Dongsheng
- Qin, Jian-Chun
Producer: 20171108
In:
Food chemistry vol. 241
Availability: No items available.
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150.
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151.
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Whole Genome Sequence Resource of the Asian Pear Scab Pathogen [electronic resource] by
- Johnson, Shakira
- Jones, Dan
- Thrimawithana, Amali H
- Deng, Cecilia H
- Bowen, Joanna K
- Mesarich, Carl H
- Ishii, Hideo
- Won, Kyungho
- Bus, Vincent G M
- Plummer, Kim M
Producer: 20191031
In:
Molecular plant-microbe interactions : MPMI vol. 32
Availability: No items available.
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152.
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153.
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154.
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155.
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156.
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157.
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Genome-wide survey and expression analysis of the SLAC/SLAH gene family in pear (Pyrus bretschneideri) and other members of the Rosaceae. [electronic resource] by
- Chen, Guodong
- Li, Xiaolong
- Qiao, Xin
- Li, Jiaming
- Wang, Li
- Kou, Xiaobing
- Wu, Xiao
- Wang, Guoming
- Yin, Hao
- Wang, Peng
- Zhang, Shaoling
- Wu, Juyou
Producer: 20200221
In:
Genomics vol. 111
Availability: No items available.
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158.
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159.
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160.
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