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	141.	Physico-chemical characterization of galactan exopolysaccharide produced by Weissella confusa KR780676. [electronic resource] by Devi, Palanisamy Bruntha Kavitake, Digambar Shetty, Prathapkumar Halady Producer: 20170317 In: International journal of biological macromolecules vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	142.	Partially methylated galactans containing different proportions of 3-O-methyl-galactose from Pleurotus citrinopileatus. [electronic resource] by Brito, Dayane R Carbonero, Elaine R Viana, Sthefany R F Silva, Estefânia V Ruthes, Andrea Caroline Lião, Luciano M Iacomini, Marcello Producer: 20180924 In: Carbohydrate research vol. 458-459 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	143.	Antioxidant activity of carob seeds and chemical composition of their bean gum by- products. [electronic resource] by Mekhoukhe, Aida Kicher, Houda Ladjouzi, Adidi Medouni-Haroune, Lamia Brahmi, Fatiha Medouni-Adrar, Sonia Madani, Khodir Producer: 20190729 In: Journal of complementary & integrative medicine vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	144.	Conjugation of staphylokinase with the arabinogalactan-PEG conjugate: Study on the immunogenicity, in vitro bioactivity and pharmacokinetics. [electronic resource] by Qi, Fangbing Qi, Jinming Hu, Chunyang Shen, Lijuan Yu, Weili Hu, Tao Producer: 20190909 In: International journal of biological macromolecules vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	145.	A closed-loop biorefinery approach for polyhydroxybutyrate (PHB) production using sugars from carob pods as the sole raw material and downstream processing using the co-product lignin. [electronic resource] by Manikandan, N Arul Pakshirajan, Kannan Pugazhenthi, G Producer: 20200416 In: Bioresource technology vol. 307 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	146.	Synthesis of quaternised guar gum using Taguchi L [electronic resource] by Tyagi, Rakhi Sharma, Pradeep Nautiyal, Raman Lakhera, Ajeet K Kumar, Vineet Producer: 20201125 In: Carbohydrate polymers vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	147.	Molecular mechanics of the mycobacterial cell wall: from horizontal layers to vertical scaffolds. [electronic resource] by Dmitriev, B A Ehlers, S Rietschel, E T Brennan, P J Producer: 20010322 In: International journal of medical microbiology : IJMM vol. 290 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	148.	Carob flour in the treatment of diarrhoeal conditions in infants. [electronic resource] by FORTIER, D LEBEL, G FRECHETTE, A Producer: 20030501 In: Canadian Medical Association journal vol. 68 Availability: No items available. Save to lists Add to cart (remove)
	149.	[Use of carob seed thickening powder]. [electronic resource] by BALLABRIGA, A BADELL, M Producer: 20040930 In: Revista espanola de pediatria vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	150.	Ineffectiveness of carob flour in infantile diarrhea. [electronic resource] by WALKER, S H Producer: 20040215 In: A.M.A. American journal of diseases of children vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	151.	Graft [partially carboxymethylated guar gum-g-poly N-(hydroxymethyl) acrylamide] copolymer: from synthesis to applications. [electronic resource] by Pandey, Vijay Shankar Verma, Shiv Kumar Behari, Kunj Producer: 20151015 In: Carbohydrate polymers vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	152.	Effect of molecular weight on the ability of guar gum to enhance "weak gel" rheology of microdispersed oxidised cellulose (MDOC). [electronic resource] by Xie, Xuehai Agoub, Agoub A Morris, Edwin R Producer: 20180718 In: Carbohydrate polymers vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	153.	Enzymatic generation of galactose-rich oligosaccharides/oligomers from potato rhamnogalacturonan I pectic polysaccharides. [electronic resource] by Khodaei, Nastaran Karboune, Salwa Producer: 20160803 In: Food chemistry vol. 197 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	154.	Effect of adding galactomannans on some physical and chemical properties of hyaluronic acid. [electronic resource] by Martin, Andressa Amado Sassaki, Guilherme Lanzi Sierakowski, Maria Rita Producer: 20201030 In: International journal of biological macromolecules vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	155.	Studies on antigen specifity of immunoreactive arabinogalactan proteins extracted from Baptisia tinctoria and Echinacea purpurea. [electronic resource] by Egert, D Beuscher, N Producer: 19921022 In: Planta medica vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	156.	Guar gum in hyperlipidemia. [electronic resource] by Ma, C B Hart, L L Producer: 19900628 In: DICP : the annals of pharmacotherapy vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	157.	Galactan biosynthesis in Mycobacterium tuberculosis. Identification of a bifunctional UDP-galactofuranosyltransferase. [electronic resource] by Kremer, L Dover, L G Morehouse, C Hitchin, P Everett, M Morris, H R Dell, A Brennan, P J McNeil, M R Flaherty, C Duncan, K Besra, G S Producer: 20010816 In: The Journal of biological chemistry vol. 276 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	158.	Structure of the glycosylphosphatidylinositol anchor of an arabinogalactan protein from Pyrus communis suspension-cultured cells. [electronic resource] by Oxley, D Bacic, A Producer: 20000105 In: Proceedings of the National Academy of Sciences of the United States of America vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	159.	[The use of powdered carob in dietetic therapy of infants]. [electronic resource] by MALASPINA, M Producer: 20040215 In: Minerva pediatrica vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	160.	[Polysaccharides of the Roman snail. II. Mucopolysaccharides in the albuminous gland. I. Identity of galactogen and sinistrin]. [electronic resource] by GELDMACHER-MALLINCKRODT, M MAY, F Producer: 20020501 In: Hoppe-Seyler's Zeitschrift fur physiologische Chemie vol. 307 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 2706 results.