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141.
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Changes in time of sowing, flowering and maturity of cereals in Europe under climate change. [electronic resource] by
- Olesen, J E
- Børgesen, C D
- Elsgaard, L
- Palosuo, T
- Rötter, R P
- Skjelvåg, A O
- Peltonen-Sainio, P
- Börjesson, T
- Trnka, M
- Ewert, F
- Siebert, S
- Brisson, N
- Eitzinger, J
- van Asselt, E D
- Oberforster, M
- van der Fels-Klerx, H J
Producer: 20130208
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 29
Availability: No items available.
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